Safflower seeds in the diet of feedlot lambs improved fat carcass, colour, and fatty acid profile of the meat

The aim of this study was to evaluate intake, performance, carcass characteristics and meat quality of lambs fed finishing diets containing 0%, 7.5% and 15% safflower seeds (Carthamus tinctorius) as a replacement for corn and soybean meal. Thirty-six male lambs with mean bodyweight of 17.9 ± 1.8 kg were randomly assigned to one of three treatments: C0: no safflower seeds, C7.5: 7.5%safflower seeds in diet (DM basis), and C15: 15% safflower seeds in diet (DM basis). The lambs were fed in pens of two and thus there were six replicates per treatment. Performance and carcass characteristics were not affected by including safflower seeds in their diet. Animals fed 7.5% safflower seeds had greater dry matter intake. There was a linear effect of increasing the redness (a*) of meat with the amount of safflower, where a mean of 15.77 was found for lambs that received the C15 diet. With increasing levels of safflower, the concentration of fatty acids C14:0, C17:0, and C22:1 increased. However, conjugated linoleic acid (CLA, C18:2) was reduced in lambs fed C15. A concentration of 0.461 g/100 g meat was observed for animals that consumed C7.5. Thus, lambs fed a diet containing 7.5% safflower had the greatest dry matter intake, carcass fat, and concentration of conjugated linoleic acid in their meat, and enhanced meat colour.Key words: conjugated linoleic acid, human health, lipid supplementation, oilseed

Níveis de proteína bruta para juvenis de pirarucu

The objective of this work was to verify the effect of four protein levels on pirarucu, Arapaima gigas, growth performance. One hundred and twenty pirarucu juveniles, with an average weight of 120.6±3.5 g, were stocked into 12 floating cages with 1 m3 (ten fish per cage), in a complete randomized design with four treatments (32.7%, 39.3%, 43.4% and 48.6% crude protein), in three replicates each. After 45 days, results showed that diet with highest protein level (48.6%) produced a better weight gain, specific growth rate, and differentiated body composition. Feed conversion and protein efficiency ratios did not show any differences among treatments. The dietary protein level required to produce maximum growth is 48.6%

Salinomycin and virginiamycin for lactating cows supplemented on pasture

Animals on pasture generally show higher feed efficiency as a result of the use of antibiotics. This study evaluated the effect of the antimicrobials salinomycin and/or virginiamycin on production and the ruminal parameters of supplemented dairy cows grazing on Panicum maximum cv. Tanzania. Twelve Holstein/Zebu multiparous cows were used, distributed in three Latin squares, one for the evaluation of ruminal parameters, and the others for production parameters. Cows on pasture were fed 50 % of their estimated intake with corn silage and concentrate supplements containing salinomycin, virginiamycin or a combination of additives, in doses of 120 and 150 mg kg−1, respectively. There were no differences in milk production and composition, energy and nitrogen balance, dry matter digestibility and feeding behavior. However, salinomycin and virginiamycin each reduced pasture and total dry matter intake by about 14 % and 10 %, with a consequent improvement in feed efficiency

Controle biológico de tricostrongilídeos (Nematoda: Trichostrongyloidea) gastrintestinais de bovinos pelo fungo Monacrosporium sinense Biological control of gastrointestinal trichostrongylids (Nematoda: Trichostrongyloidea) of cattle by pellets of Monacrosporium sinense

Avaliou-se a resistência do fungo nematófago Monacrosporium sinense (isolado SF 470) em passar pelo trato gastrintestinal de bovinos e testou-se sua capacidade predatória sobre larvas infectantes de tricostrongilídeos após a passagem. Cem gramas de péletes formulados em matriz de alginato de sódio do isolado fúngico de M. sinense foram administrados, por via oral (VO), a dois bezerros mestiços holandês&times;zebu de seis meses de idade. Para o controle utilizaram-se dois outros animais, de igual padrão, aos quais foram administrados 100g de péletes, VO, livre do isolado fúngico. Amostras fecais, coletadas nos tempos de 12h, 18h, 24h, 48h, 72h e 96h após os tratamentos, foram acondicionadas em placas de Petri e em coproculturas a 25ºC por 15 dias. Houve redução (PThis study aimed to evaluate the viability of the predatory fungi Monacrosporium sinense (SF 470 isolate) to prey infective trichostrongylids larvae of cattle after the test of passage through the gastrointestinal tract. One hundred grams of pellets with the isolate of M. sinense were orally administered to two six-month-old holstein&times;zebu crossbred calves. Two similar animals that orally received 100g of pellets without the fungal isolate were used as control. Fecal samples collected at 12, 18, 24, 48, 72 and 96 hours after the treatments were allocated in Petri dishes and in fecal cultures and incubated for 15 days at 25ºC. There was significant reduction (P<0.05) of the average number of infective larvae of Cooperia spp. and Haemonchus spp. in the animals treated with the fungus when compared to the control calves. At the end of the experiment, the differences were 69.9% in the Petri dishes and 61.3% in the fecal cultures. The fungi M. sinense was effective in the control of infective gastrointestinal trichostrongylids larvae of cattle in laboratory conditions

Influence of high levels of maltodextrin in horse diets

AbstractThe aim of this study was to determine the effect of replacing starch with dietetic maltodextrin (MD) on apparent digestibility and glycemic and insulinemic response. Four mares aged approximately 30±2 months, and body weigh 385±23kg were randomly assigned to a 4×4 Latin square experimental design. The experimental diets were composed of 50% concentrate and 50% forage. The concentrate portion did not contain grains, but commercial starch was added to the control diet (CC) at 50%. Portions of commercial starch were replaced with MD at 33% (C1), 66% (C2), and 100% (C3). Mares were fed twice a day, at 7:00 am and at 7:00 pm. Total daily fecal output was collected over 5 (five) days, with animals kept at stalls without bedding. Blood samples were obtained from jugular vein 30min before (−30), and 30, 90, 150 and 210min after 7:00 am meal at 11th day of each period. No significant difference was observed in feces pH among diets. Apparent digestibility of C3 was higher for dry matter, organic matter, and crude protein, neutral detergent fiber and acid detergent fiber than C1. There was observed quadratic effect for area under the curve (AUC) for glucose and insulin concentration. There was no observed effect of diet and interaction of glucose, only a time effect, but a diet effect was observed for insulin concentration. The inclusion of MD can be added to equine diets in replacement of starch with good results in digestibility. Complete substitution of dietetic starch by maltodextrin provides more glucose for longer, increasing energetic balance. More studies must be done to establish comparisons between dietetic MD and cereal grains starch