588 research outputs found

    The Iberian pork meat Industry in Jabugo (Huelva, Spain), 1997-2016

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    El municipio de Jabugo es uno de los más importantes en la transformación del cerdo ibérico. En las últimas décadas el sector ha sufrido una transformación, con procesos de concentración, relocalización y posicionamiento entre sus empresas. Como resultado de ello, las grandes industrias han salido fortalecidas, y la Denominación de Origen Protegida “Jabugo” aparece como una oportunidad para el sector.The municipality of Jabugo is one of the most important in the transformation of the Iberian pork. In the last decades, the industry has undergone a transformation, with processes of concentration, relocation and positioning among the companies in the industry. As a result, large companies have been strengthened, and the Protected Designation of Origin “Jabugo" emerges as an opportunity for the sector

    Comparison of different constitutive models to characterize the viscoelastic properties of human abdominal adipose tissue. A pilot study

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    Knowing the mechanical properties of human adipose tissue is key to simulate surgeries such as liposuction, mammoplasty and many plastic surgeries in which the subcutaneous fat is present. One of the most important surgeries, for its incidence, is the breast reconstruction surgery that follows a mastectomy. In this case, achieving a deformed shape similar to the healthy breast is crucial. The reconstruction is most commonly made using autologous tissue, taken from the patient's abdomen. The amount of autologous tissue and its mechanical properties have a strong influence on the shape of the reconstructed breast. In this work, the viscoelastic mechanical properties of the human adipose tissue have been studied. Uniaxial compression stress relaxation tests were performed in adipose tissue specimens extracted from the human abdomen. Two different viscoelastic models were used to fit to the experimental tests: a quasi-linear viscoelastic (QLV) model and an internal variables viscoelastic (IVV) model; each one with four different hyperelastic strain energy density functions to characterise the elastic response: a 5-terms polynomial function, a first order Ogden function, an isotropic Gasser-Ogden-Holzapfel function and a combination of a neoHookean and an exponential function. The IVV model with the Ogden function was the best combination to fit the experimental tests. The viscoelastic properties are not important in the simulation of the static deformed shape of the breast, but they are needed in a relaxation test performed under finite strain rate, particularly, to derive the long-term behaviour (as time tends to infinity), needed to estimate the static deformed shape of the breast. The so obtained stiffness was compared with previous results given in the literature for adipose tissue of different regions, which exhibited a wide dispersion.Ministerio de Economía y Competitividad DPI2011-2808

    Rational Coformer Selection in the Development of 6-Propyl-2-thiouracil Pharmaceutical Cocrystals

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    The following supporting information can be downloaded at: https://www. mdpi.com/article/10.3390/ph16030370/s1This research was funded by Project B-FQM-478-UGR20 (FEDER-Universidad de Granada, Spain). A.F. thanks MICIU/AEI of Spain (project PID2020-115637GB-I00, FEDER) for financial support.Pharmaceutical multicomponent solids have proved to efficiently modulate the physico- chemical properties of active pharmaceutical ingredients. In this context, polyphenols are interesting coformers for designing pharmaceutical cocrystals due to their wide safety profile and interesting antioxidant properties. The novel 6-propyl-2-thiouracil multicomponent solids have been obtained by mechanochemical synthesis and fully characterized by powder and single-crystal X-ray diffraction methods. The analysis of supramolecular synthons has been further performed with computational methods, with both results revealing a robust supramolecular organization influenced by the different positions of the hydroxyl groups within the polyphenolic coformers. All novel 6-propyl-2-thiouracil cocrystals show an enhanced solubility profile, but unfortunately, their thermodynamic stability in aqueous media is limited to 24 h.FEDER-Universidad de Granada, Spain B-FQM-478-UGR20Spanish Government PID2020-115637GB-I0

    Comparison of the viscoelastic properties of human abdominal and breast adipose tissue and its incidence on breast reconstruction surgery. A pilot study

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    Background: Breast cancer is the leading malignant tumor in women in the world. Reconstruction after mastectomy plays a key role in the physical and psychological recuperation, being the abdominal skin and adipose tissue the best current option for the DIEP surgery. The aim of the surgery is to obtain a reconstructed breast which looks and behaves naturally. Therefore, it would be useful to characterize the mechanical behaviour of the adipose tissue in the abdomen and breast to compare their mechanical properties, also investigating possible regional differences. Methods: Experimental tests have been carried out in breast and abdominal adipose tissue samples, obtaining their viscoelastic properties. The specimens have been subjected to uniaxial compression relaxation tests and a mechanical behaviour model has been fitted to the experimental curves. Afterwards, statistical analyses have been used to detect differences between different individuals' abdominal fat tissue and finally between different areas of the same individual's breast and abdominal adipose tissue. Findings: Several conclusions could be extracted from the results: 1) inter-individual differences may exist in the abdominal adipose tissue; 2) the breast fat could be regarded as a unique tissue from the mechanical point of view; 3) significant differences were detected between the superficial breast and all the locations of the abdomen, except for the superficial lateral one and 4) the mechanical properties of the abdominal adipose tissue seem to change with the depth. These conclusions can be of great value for DIEP surgeries and other surgeries in which the adipose tissue is involved.Ministerio de Economía y Competitividad DPI2011-2808

    In-field hyperspectral imaging dataset of Manzanilla and Gordal olive varieties throughout the season

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    Because spectral technology has exhibited benefits in food-related applications, an increasing amount of effort is being dedicated to develop new food-related spectral technologies. In recent years, the use of remote sensing or unmanned aerial vehicles for precision agriculture has increased. As spectral technology continues to improve, portable spectral devices become available in the market, offering the possibility of realising in-field monitoring. This study demonstrates hyperspectral imaging and spectral olive signatures of the Manzanilla and Gordal cultivars analysed throughout the table-olive season from May to September. The data were acquired using an in-field technique and sampled via a non-destructive approach. The olives were monitored periodically during the season using a hyperspectral camera. A white reference was used to normalise the illumination variability in the spectra. The acquired data were saved in files named raw, normalised, and processed data. The normalised data were calculated by the sensor by correcting the white and black levels using the acquired reflectance values. The olive spectral signature of the images is saved in the processed data files. The images were labelled and processed using an algorithm to retrieve the olive spectral signatures. The results were stored as a chart with 204 columns and ‘n’ rows. Each row represents the pixel of an olive in the image, and the columns contain the reflectance information at that specific band. These data provide information about two olive cultivars during the season, which can be used for various research purposes. Statistical and artificial intelligence approaches correlate spectral signatures with olive characteristics such as growth level, organoleptic properties, or even cultivar classification.Hermanos Donaire Ibáñez Agrícola, SC and the Regulatory Council of the PGI Manzanilla and Gordal Olives from Sevill

    Planta de producció de paracetamol

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    L'objectiu d'aquest projecte es basa en el disseny d'una planta química en la qual es durà a terme la producció del paracetamol a partir de la nitració del fenol. Per a realitzar aquest projecte s'haurà de tenir en compte que la planta compleixi les normatives i legislacions vigents. Aquest projecte inclou els càlculs realitzats per a obtenir el disseny dels equips necessaris per a dur a terme el procés, els diagrames corresponents al procés com ara plànols d'enginyeria, implantació, etc., la posada en marxa de la planta i d'altres especificacions necessàries per a poder tenir una visió més acurada del procés de construcció per a una planta química d'aquestes característiques

    Interconvertible Hydrochlorothiazide–Caffeine Multicomponent Pharmaceutical Materials: A Solvent Issue

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    The design of new multicomponent pharmaceutical materials that involve different active pharmaceutical ingredients (APIs), e.g., drug-drug cocrystals, is a novel and interesting approach to address new therapeutic challenges. In this work, the hydrochlorothiazide-caffeine (HCT–CAF) codrug and its methanol solvate have been synthesized by mechanochemical methods and thoroughly characterized in the solid state by powder and single crystal X-ray diffraction, respectively, as well as differential scanning calorimetry, thermogravimetric analyses and infrared spectroscopy. In addition, solubility and stability studies have also been performed looking for improved physicochemical properties of the codrug. Interestingly, the two reported structures show great similarity, which allows conversion between them. The desolvated HCT–CAF cocrystal shows great stability at 24 h and an enhancement of solubility with respect to the reference HCT API. Furthermore, the contribution of intermolecular forces on the improved physicochemical properties was evaluated by computational methods showing strong and diverse H-bond and π–π stacking interactions.Spanish Agencia Estatal de Investigacion of the Ministerio de Ciencia, Innovacion y Universidades (MICIU)European Union (EU) PGC2018-102047-B-I00MICIU/AEI from SPAIN CTQ2017-85821-

    Search for optimum conditions of wheat straw hemicelluloses cold alkaline extraction process

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    A method for the selective extraction of hemicellulose from wheat straw involving cold alkaline extraction and subsequent separation by precipitation with ethanol is proposed. Wheat straw affords selective separation of the hemicellulose fraction from the cellulose and lignin fractions with the proposed method. The hemicellulose yield was optimized by using a 2n factor design to examine the influence of temperatures (temperature was designed between 20 and 40 ◦C), operation times (operation time was designed between 30 and 60 min) and alkali concentrations (alkali concentration was designed between 80 and 120 g L−1). These conditions allowed 56.1% of all hemicellulose initially present in the raw material, and 59.1% of the lignin, to be extracted. Subsequent separation of hemicellulose in the liquid phase from the cold alkaline extraction by precipitation with ethanol provided a fraction containing 39.4% of all hemicellulose (45.2% hemicellulose in extract/total extract) and only 12% of all lignin in the raw material.The authors are grateful for the FPU grant from the Spanish Ministry of Education. Also they thank to Spanish Ministry of Economy and Competitiveness (former Ministry of Science and Innovation) contracts. The authors acknowledge financial support for this investigation has been provided by CDTI (CENIT-E-CDTI-BioSos-CEN-2009-1040) and supported by Ministry of Economy and Competitiveness, "Local Investment fund for employment". Government of Spain, Junta de Andalucia, CICYT-FEDER (Science and Technology Inter Ministerial Commission, Spanish Government - European Regional Development Fund), project number AGL2009-13113 and the business group ACCIONA INFRAESTRUCTURAS, S.A
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