Growing wheat to maturity in reduced gas pressures

The main objective of this project was to determine assimilation of CO2 and efficiency of water use in wheat grown to maturity in a low pressure total gas pressure environment. A functional test of the low pressure plant growth chamber system was accomplished in February and March of 1993 wherein this objective was partially achieved. Plants were grown to maturity in the chambers. Data were actively collected during the first 29 days. The plants were allowed to maintain themselves at the CO2 compensation point until day 45 of the study at which point active atmospheric regulation was resumed. This provided data at the vegetative and reproductive stages of the life cycle of the plants. However, this information may not be representative of the performance of the plants due to the loss of low pressure on a number of days during the study, which affected the plants by changing the pressure potential of the tissues. The performance of the system will be discussed on a component by component basis. The maintenance of the plants at the CO2 compensation point was driven by the failure of the computer program operating the system. The software problems that arose during the functional test have since been corrected. Results from the functional test also indicated that the plants were not receiving adequate light and nutrients. The growth chambers have been relocated and the growth room modified to compensate for these deficiencies