18 research outputs found
Perfil fenólico de aceites de oliva vírgenes obtenidos de selecciones avanzadas en un programa de mejora
The evaluation of the phenolic composition in advanced selections in breeding programs constitutes the first approach for selecting genotypes with improved olive oil quality. In this work, the influence of genotype and ripening index on the phenolic profile of olive oils from advanced selections in comparison to their genitors was studied. Fruit samples were collected in genotypes from crosses between ‘Arbequina’ × ‘Picual’, ‘Picual’ × ‘Arbequina’ and ‘Frantoio’ × ‘Picual’ at five dates from 1st October to 26th November 2009. Characterization of the phenolic profile was performed by liquid–liquid extraction with 60:40 (v/v) methanol–water and subsequent chromatographic analysis with absorption and fluorescence detection in a sequential configuration. A dual effect of genotype and fruit ripening on the phenolic profile has been observed with more pronounced genetic influence in both total (34.73% and 20.45%, respectively) and individual phenols (16.99% to 49.25% and 1.58% to 23.77%, respectively). A higher degree of variability between genotypes at early ripening stages was also observed (p<0.05). The obtained results also allow identification of selections with high content of total and individual phenols. These results suggest a strategy based on early harvesting of fruits (at the first three ripening indexes) for better comparison and selection of genotypes in further crosses in olive breeding programs aiming at improving the quality of virgin olive oil.La evaluación de la composición fenolica en selecciones avanzadas en programas de mejora constituye el primer paso para la selección de genotipos cuyos aceites son de mejor calidad. Se ha estudiado la influencia del genotipo y del índice de madurez en el perfil fenólico del aceite de oliva de selecciones avanzadas en comparación con sus genitores. Se recogieron muestras de genotipos obtenidos de cruzamientos entre 'Arbequina' × 'Picual', 'Picual' × 'Arbequina' y 'Frantoio' × 'Picual' en cinco fechas entre el 1 de octubre y el 26 noviembre de 2009. Se realizó la caracterización del perfil fenólico por extracción líquido–líquido con metanol–agua al 60:40 (v/v) seguido de un análisis cromatográfico con detección por absorción y fluorescencia en una configuración secuencial. Los resultados obtenidos mostraron un mayor grado de variabilidad entre genotipos en las primeras etapas de maduración de los frutos (p<0.05), así como el efecto de la madurez de los frutos y del genotipo en el perfil fenólico, con una influencia genética más pronunciada tanto para fenoles totales (34.73% and 20.45%, respectivamente) como individuales (entre 16.99% y 49.25% y entre 1.58% y 23.77%, respectivamente). Los resultados obtenidos han permitido la identificación de selecciones con alto contenido en fenoles totales e individuales. Ambos resultados sugieren una estrategia basada en la evaluación de los fenoles totales e individuales en las primeras etapas de la maduración para comparar y seleccionar genotipos en programas de mejora por cruzamiento encaminados a mejorar la calidad del aceite de oliva virgen
A hot spot of olive biodiversity in the Tunisian oasis of degache
Tunisia is one of the world's largest producers of olive oil, and it preserves pools of olive genetic diversity that are still unexplored. A recent prospection and collection program of the National Gene Bank of Tunisia (NGBT) focused on the vast oasis of Degache, in the south west part of Tunisia, where 47 samples were collected and genetically characterized through simple sequence repeat (SSR) markers. Identification and authentication of genotypes were obtained through comparison with reference cultivars belonging to the Olive National Collection of Tunisia (IOC) and with cultivars from Algeria, Italia, Syria and Lebanon. Degache olive genotypes showed large genetic variability, a significant diversity from the reference germplasm, and a clear differentiation from modern varieties. The population structure analysis identified four gene pools characterizing genotypes from different area of origin. Two gene pools appear to be more represented in germplasm from southern Tunisia, where environmental conditions at critical plant development phases, are harsher. This suggests that this germplasm might present traits of adaptation useful for breeding to improve resilience to abiotic stresses. Our results will support ex situ and in situ conservation activities of Tunisian olive germplasm pursued by the National Gene Bank of Tunisia
The prevalence of waterpipe tobacco smoking among the general and specific populations: a systematic review
Abstract
Background
The objective of this study was to systematically review the medical literature for the prevalence of waterpipe tobacco use among the general and specific populations.
Methods
We electronically searched MEDLINE, EMBASE, and the ISI the Web of Science. We selected studies using a two-stage duplicate and independent screening process. We included cohort studies and cross sectional studies assessing the prevalence of use of waterpipe in either the general population or a specific population of interest. Two reviewers used a standardized and pilot tested form to collect data from each eligible study using a duplicate and independent screening process. We stratified the data analysis by country and by age group. The study was not restricted to a specific context.
Results
Of a total of 38 studies, only 4 were national surveys; the rest assessed specific populations. The highest prevalence of current waterpipe smoking was among school students across countries: the United States, especially among Arab Americans (12%-15%) the Arabic Gulf region (9%-16%), Estonia (21%), and Lebanon (25%). Similarly, the prevalence of current waterpipe smoking among university students was high in the Arabic Gulf region (6%), the United Kingdom (8%), the United States (10%), Syria (15%), Lebanon (28%), and Pakistan (33%). The prevalence of current waterpipe smoking among adults was the following: Pakistan (6%), Arabic Gulf region (4%-12%), Australia (11% in Arab speaking adults), Syria (9%-12%), and Lebanon (15%). Group waterpipe smoking was high in Lebanon (5%), and Egypt (11%-15%). In Lebanon, 5%-6% pregnant women reported smoking waterpipe during pregnancy. The studies were all cross-sectional and varied by how they reported waterpipe smoking.
Conclusion
While very few national surveys have been conducted, the prevalence of waterpipe smoking appears to be alarmingly high among school students and university students in Middle Eastern countries and among groups of Middle Eastern descent in Western countries
In-situ preliminary assessment of centennial olive trees in Lebanon indicates a high potential for selection
International audienceOlive has a long and majestic history in Lebanon, and centennial trees are still growing in the country as an integral part of the agricultural system. No information is yet available on the fruit and oil traits of these trees. In this study, we characterized a set of 28 olive centennials growing in five locations in the south (Hasbaya, Quawqaba, Deir Mimas), the north (Bcheale) and Mount Lebanon (Kfar Matta) between 300 and 1200 m a.s.l. Thirty-one traits related to foot and trunk dimensions, fruit and endocarp descriptors, oil content by Abencor system and fatty acids of the extracted oil by gas chromatography-flame ionization detector (GC-FID) were assessed. We noted a large variability among the centennials for most of the traits studied. The largest trees in terms of foot, trunk and cavity dimensions were those from Bcheale, followed by those from Hasbaya and Kawkaba. Small to medium-sized fruits were found in most of the centennials studied, varying between 1.11 and 3.38 g fruit(-1). Endocarp morphological traits varied slightly among the centennial trees, while oil traits presented significant variability. Oil content was the highest in Kawkaba centennials, with values up to 25-28%. As to the fatty acid composition, Bcheale centennials were distinguished by their highest content of oleic acid (C18:1 up to 77.64) and Hasbaya centennials by their highest content of both linoleic (C18:2 up to 15.2) and palmitic (C16:0 up to 17.33) acids. Our results indicate the technological potential of the monumental olive trees of Lebanon that should be further investigated in order to understand their performance and to evaluate them in selection programs
Phenolic profile of virgin olive oil from advanced breeding selections
The evaluation of the phenolic composition in advanced selections in breeding programs constitutes the first approach for selecting genotypes with improved olive oil quality. In this work, the influence of genotype and ripening index on the phenolic profile of olive oils from advanced selections in comparison to their genitors was studied. Fruit samples were collected in genotypes from crosses between �Arbequina� × �Picual�, �Picual� × �Arbequina� and �Frantoio� × �Picual� at five dates from 1st October to 26th November 2009. Characterization of the phenolic profile was performed by liquid�liquid extraction with 60:40 (v/v) methanol�water and subsequent chromatographic analysis with absorption and fluorescence detection in a sequential configuration. A dual effect of genotype and fruit ripening on the phenolic profile has been observed with more pronounced genetic influence in both total (34.73% and 20.45%, respectively) and individual phenols (16.99% to 49.25% and 1.58% to 23.77%, respectively). A higher degree of variability between genotypes at early ripening stages was also observed (p<0.05). The obtained results also allow identification of selections with high content of total and individual phenols. These results suggest a strategy based on early harvesting of fruits (at the first three ripening indexes) for better comparison and selection of genotypes in further crosses in olive breeding programs aiming at improving the quality of virgin olive oil
Characterization of ‘Olivastro di Bucchianico cv’ extra virgin olive oils and its recognition by HS‐GC‐IMS
Desempenho agronômico e comportamento de cultivares de morangueiro quanto à mancha-de-Pestalotiopsis e às podridões dos frutos
O cultivo do morangueiro, na região Sul de Minas, desempenha uma importante função econômica e social, contribuindo para a geração de renda e melhoria da qualidade de vida, além da fixação do homem no campo. Embora as condições climáticas sejam favoráveis ao desenvolvimento da cultura, contribuem também para a maior incidência de doenças, em todas as fases do ciclo da cultura, tornando-se um fator limitante para a produção. Dentre as principais doenças fúngicas encontra-se a mancha-de-Pestalotiopsis, que pode causar sérios prejuízos aos produtores de morango. As avaliações prévias das cultivares introduzidas são importantes para a escolha correta das cultivares e é um dos pontos chaves para se obter o sucesso esperado. O trabalho objetivou avaliar o desempenho agronômico e adaptação das cultivares Albion, Camarosa, Camino Real, Dover, Festival, Oso Grande, Tudla, Ventana e Verão na região Sul de Minas Gerais e a reação destas à mancha-de-Pestalotiopsis. O ensaio, conduzido no período de maio a novembro de 2010, na área experimental da UNIVÁS, Pouso Alegre-MG, sob casa de vegetação, foi delineado em blocos ao acaso, com quatro repetições. Foi feita a inoculação das plantas com isolados do patógeno e a severidade da doença foi medida utilizando a escala descritiva com 10 notas. A avaliação da doença foi realizada a cada dois dias por um período de 16 dias. Avaliou-se também a produção de frutos comerciais e de frutos refugos por planta, num total de nove colheitas, o percentual de frutos por tamanho e o percentual de frutos com podridão por Botrytis, Rhyzopus e outros patógenos. Dover e Tudla apresentaram plantas com maior resistência à mancha-de-Pestalotiopsis, porém não apresentaram melhor performance na produção de frutos, sendo que Dover apresentou maior percentual de frutos atacado por Rhyzopus e outros patógenos. Camarosa, embora com bom desempenho produtivo, apresentou plantas com maior sensibilidade à mancha-de-Pestalotiopsis. Albion apresentou maior percentual de frutos com Botrytis. As cultivares Ventana, Oso Grande e Camino Real apresentaram melhor desempenho agronômico em relação à produção, qualidade dos frutos e reação à mancha-de-Pestalotiopsis