48 research outputs found

    Henneguya schizodon n. sp. (Myxozoa, Myxobolidae), a parasite of the Amazonian teleost fish Schizodon fasciatus (Characiformes, Anostomidae)

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    A new histozoic species of myxosporean [Henneguya schizodon n. sp.) is described from the Amazon River teleost fish Schizodon fasciatus Spix & Agassiz, 1 892 [Characiformes, Anostomidae). The plasmodia, which showed asynchronous development, were located in the kidney of the host. The spore body was ellipsoidal and was 13.1 (12-14) μm long by 3.3 (3-4) μm wide. The total length of the spore was 28.9 (27-30) μm, and each valve had a caudal process measuring 16.3 (15-17) μm. The polar capsules were 5.4 (5-0) μm long by 1.3 (1-1.5) μm wide, and each had a polar filament with 8-10 coils. The characteristics of the species were compared with nearly all the species described so far, including all the species reported from South American fishes. This comparison allows to consider the material as a new species, and the name Henneguya schizodon n. sp. is proposed

    Myxobolus insignis sp. n. (Myxozoa, Myxosporea, Myxobolidae), a parasite of the Amazonian teleost fish Semaprochilodus insignis (Osteichthyes, Prochilodontidae)

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    A new myxosporean species is described from the fish Semaprochilodus insignis captured from the Amazon River, near Manaus. Myxobolus insignis sp. n. was located in the gills of the host forming plasmodia inside the secondary gill lamellae. The spores had a thick wall (1.5-2 µm) all around their body, and the valves were symmetrical and smooth. The spores were a little longer than wide, with rounded extremities, in frontal view, and oval in lateral view. They were 14.5 (14-15) µm long by 11.3 (11-12) µm wide and 7.8 (7-8) µm thick. Some spores showed the presence of a triangular thickening of the internal face of the wall near the posterior end of the polar capsules. This thickening could occur in one of the sides of the spore or in both sides. The polar capsules were large and equal in size surpassing the midlength of the spore. They were oval with the posterior extremity rounded, and converging anteriorly with tapered ends. They were 7.6 (7-8) µm long by 4.2 (3-5) µm wide, and the polar filament formed 6 coils slightly obliquely to the axis of the polar capsule. An intercapsular appendix was present. There was no mucous envelope or distinct iodinophilous vacuole

    Myxobolus insignis sp. n. (Myxozoa, Myxosporea, Myxobolidae), a parasite of the Amazonian teleost fish Semaprochilodus insignis (Osteichthyes, Prochilodontidae)

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    A new myxosporean species is described from the fish Semaprochilodus insignis captured from the Amazon River, near Manaus. Myxobolus insignis sp. n. was located in the gills of the host forming plasmodia inside the secondary gill lamellae. The spores had a thick wall (1.5-2 µm) all around their body, and the valves were symmetrical and smooth. The spores were a little longer than wide, with rounded extremities, in frontal view, and oval in lateral view. They were 14.5 (14-15) µm long by 11.3 (11-12) µm wide and 7.8 (7-8) µm thick. Some spores showed the presence of a triangular thickening of the internal face of the wall near the posterior end of the polar capsules. This thickening could occur in one of the sides of the spore or in both sides. The polar capsules were large and equal in size surpassing the midlength of the spore. They were oval with the posterior extremity rounded, and converging anteriorly with tapered ends. They were 7.6 (7-8) µm long by 4.2 (3-5) µm wide, and the polar filament formed 6 coils slightly obliquely to the axis of the polar capsule. An intercapsular appendix was present. There was no mucous envelope or distinct iodinophilous vacuole

    Estructura de stock de sable negro (Aphanopus carbo Lowe, 1839) en el sur del Atlántico nordeste

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    Black scabbardfish stock structure is still unknown in European waters where, due to the scarcity of biological information, the ICES considers that there is a single stock unit. This study is the final outcome of a scientific project that applies a holistic approach to research on the population structure of the black scabbardfish and aims to define the most appropriate strategy for the conservation of this resource in southern NE Atlantic waters. The factors studied include life history parameters, otolith shape analysis, parasites, landings-and-effort data and contaminants. Sampling was conducted between 2005 and 2007 in three areas of the southern NE Atlantic: mainland Portugal, Madeira and the Azores. The mainland and the Azores have an established commercial fishery, whereas the Azores has only an exploratory fishery. The majority of results indicated the existence of different stocks of black scabbardfish in the study area. Of the 8 parameters, 6 were in agreement with separate stocks between the mainland and Madeira, 5 were in agreement with separate stocks between the mainland and the Azores, and 4 were in agreement with separate stocks between Madeira and the Azores.La estructura de la población de sable negro en las aguas europeas es todavía desconocida y, debido a la escasez de la información biológica disponible, ICES ha considerado una sola unidad de stock en la totalidad de dichas aguas. El proyecto que originó este estudio es un trabajo integrado para investigar la estructura poblacional de sable negro y pretende definir la estrategia más apropiada para la conservación de este recurso en aguas del sur del Atlántico nordeste. Para cumplir con el objetivo del proyecto se llevaron a cabo varios estudios: determinación de parámetros que definen el ciclo vital, análisis de forma del otolito, parásitos, datos de desembarques y esfuerzo pesquero, y contaminantes. El muestreo fue realizado entre 2005 y 2007 en tres áreas del sur del Atlántico nordeste: Portugal continental, aguas de Madeira y Azores. Las dos primeras áreas tienen una pesquería comercial establecida, mientras que en Azores existe una pesquería exploratoria. La mayoría de los resultados concluyeron la existencia de diferentes unidades poblacionales del sable negro en el área sur del Atlántico nordeste. Seis de los ocho parámetros confirman la separación entre los individuos del continente y Madeira, mientras que 5 parámetros corroboran la separación entre el continente y Azores. Solamente 4 técnicas corroboran la separación entre Madeira y Azores

    A window to the sea: environmental indicators for coastal risk management under the RAIA observatory (NW-Iberian Peninsula)

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    Poster.-- International Ocean Data Conference 2022, Sopot, Poland, 14-16 February 2022Environmental indicators are fundamental tools for the evaluation and mitigation of environmental risks, showing the current state and helping to predict future changes on ecosystem health regarding environmental risks The framework of the RAIA observatory www marnaraia org identified 38 environmental indicators, in which 12 key risks affecting the ecosystem services of the Euroregion Galicia Northern Portugal have been evaluated The objective of this initiative is to optimize and analyze the environmental indicators identified for the Euroregion and make them available through a Web service that allows users to get information on the current state and evolution of the ecosystem healthThis contribution has been funded by the European Union MarRISK project Adaptación costera ante el Cambio Climático conocer los riesgos y aumentar la resiliencia (0262_MarRISK1_E) through EP-INTERREG V A España-Portugal (POCTEP) programN

    A História da Alimentação: balizas historiográficas

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    Os M. pretenderam traçar um quadro da História da Alimentação, não como um novo ramo epistemológico da disciplina, mas como um campo em desenvolvimento de práticas e atividades especializadas, incluindo pesquisa, formação, publicações, associações, encontros acadêmicos, etc. Um breve relato das condições em que tal campo se assentou faz-se preceder de um panorama dos estudos de alimentação e temas correia tos, em geral, segundo cinco abardagens Ia biológica, a econômica, a social, a cultural e a filosófica!, assim como da identificação das contribuições mais relevantes da Antropologia, Arqueologia, Sociologia e Geografia. A fim de comentar a multiforme e volumosa bibliografia histórica, foi ela organizada segundo critérios morfológicos. A seguir, alguns tópicos importantes mereceram tratamento à parte: a fome, o alimento e o domínio religioso, as descobertas européias e a difusão mundial de alimentos, gosto e gastronomia. O artigo se encerra com um rápido balanço crítico da historiografia brasileira sobre o tema
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