Improving the communication with stakeholders: the infrastructure degradation index and the infrastructure histogram

[EN] Water infrastructures are rapidly ageing without being properly replaced. Communicating the state of the network and the sector¿s needs to stakeholders is key for guaranteeing the sustainability of water and sewage systems. The infrastructure value index (IVI) is becoming a standard in the water industry as a communication tool; however, as a single value metric, it can mask key information. The complementary use of the infrastructure degradation index (IDI) and the infrastructure histogram (Hi) can provide a better understanding of the network's state while maintaining the simplicity of the analysis needed for public dissemination. The IVI is focused on the value of the infrastructure, the IDI on its median remaining life. The HI provides a detailed but simple picture of the network's remaining life, providing a clear idea of the magnitude of the investments needed in the future for maintaining the infrastructureEstruch-Juan, ME.; Cabrera Rochera, E.; Gomez Selles, E.; Del Teso-March, R. (2020). Improving the communication with stakeholders: the infrastructure degradation index and the infrastructure histogram. Water Science & Technology: Water Supply. 20(7):2762-2767. https://doi.org/10.2166/ws.2020.170S2762276720

Herramienta para el seguimiento del aprendizaje a distancia en alumnos de posgrado. El potencial de Office para realizar envíos personalizados

[ES] El número de alumnos en la oferta formativa de docencia online impartida por el ITA ha crecido considerablemente en los últimos años. La autoevaluación y el seguimiento minucioso de los tutores durante el aprendizaje del estudiante son aspectos claves para lograr que adquieran las competencias mínimas requeridas para superar las materias. Con el crecimiento del número de alumnos, el seguimiento personalizado y detallado de los tutores es cada vez más complejo, teniendo que adaptar y modificar las estrategias de seguimiento con el aumento de alumnos. El pasado curso, se desarrolló una herramienta que permite semiautomatizar el seguimiento de los alumnos a partir de los datos extraídos de la Plataforma Cursosagua en la que se desarrollan cada uno de los cursos. Con esta herramienta, los tutores detectan fácilmente las deficiencias y fortalezas de los alumnos. La herramienta muestra advertencias sobre las tareas realizadas, las notas en las evaluaciones, y el tiempo de dedicación, automatizando el envío de mensajes al estudiante en función de las advertencias anteriores. Esto permite que el alumno perciba un seguimiento constante y personalizado, y a su vez facilita la tarea de los tutores, comprobando que con esta estrategia se puede realizar un seguimiento más continuo y personalizado.[EN] The amount of online courses offered by ITA has grown significantly in recent years. As a consecuence, the number of students has rosen accordingly. In order to ensure that students adquire the skills required to pass the subjects, self-assessment and a careful supervision by tutors throughout the student's learning process are key aspects. With the growth of the number of students, it is becoming more complex to realise a personalized and detailed follow-up of the students. For this reason, the strategies had to be adapted. Last year, a tool was developed to allow a semi-automated monitorization of students from the Cursosagua online learning platform, where the courses take place. With this tool, tutors can easily detect students' deficiencies and strengths. The tool shows warnings about the tasks performed, the grades obtained, and the time spent in the course. According to these warnings, students receive personalized and automatic messages concerning their performance. This allows the student to perceive a constant and personalized follow-up. This tool makes it easier for tutors to monitor student learning, proving that with this strategy a more continuous and personalized monitoring can be done.Estruch-Juan, E.; Del Teso, R.; Gómez, E.; Soriano, J. (2021). Herramienta para el seguimiento del aprendizaje a distancia en alumnos de posgrado. El potencial de Office para realizar envíos personalizados. En IN-RED 2020: VI Congreso de Innovación Educativa y Docencia en Red. Editorial Universitat Politècnica de València. 640-654. https://doi.org/10.4995/INRED2020.2020.11938OCS64065

Mediterranean alcohol-drinking pattern and mortality in the SUN (Seguimiento Universidad de Navarra) Project: a prospective cohort study

Moderate alcohol intake has been related to lower mortality. However, alcohol use includes other dimensions beyond the amount of alcohol consumed. These aspects have not been sufficiently studied as a comprehensive entity. We aimed to test the relationship between an overall alcohol-drinking pattern and all-cause mortality. In a Mediterranean cohort study, we followed 18394 Spanish participants up to 12 years. A validated 136-item FFQ was used to assess baseline alcohol intake. We developed a score assessing simultaneously seven aspects of alcohol consumption to capture the conformity to a traditional Mediterranean alcohol-drinking pattern (MADP). It positively scored moderate alcohol intake, alcohol intake spread out over the week, low spirit consumption, wine preference, red wine consumption, wine consumed during meals and avoidance of binge drinking. During the follow-up, 206 deaths were identified. For each 2-point increment in a 0-9 score of adherence to the MADP, we observed a 25% relative risk reduction in mortality (95% CI 11, 38%). Within each category of alcohol intake, a higher adherence to the MADP was associated with lower mortality. Abstainers (excluded from the calculations of the MADP) exhibited higher mortality (hazard ratio 1 center dot 82, 95% CI 1 center dot 14, 2 center dot 90) than participants highly adherent to the MADP. In conclusion, better adherence to an overall healthy alcohol-drinking pattern was associated with reduced mortality when compared with abstention or departure from this pattern. This reduction goes beyond the inverse association usually observed for moderate alcohol drinking. Even moderate drinkers can benefit from the advice to follow a traditional MADP

Car d’hom cert era: Pràctiques de canibalisme en el Mesolític de les Coves de Santa Maira (Castell de Castells, la Marina Alta, Alacant)

Es presenten evidències de pràctiques antropofàgiques en un grup del Mesolític mediterrani. S’han documentat trenta restes humanes en el nivell mesolític de les coves de Santa Maira. A més de la descripció de les marques antropogèniques identificades, també se situa la troballa en el seu context regional dins les pautes de subsistència dels grups mesolítics de la zona, i es plantegen hipòtesis sobre la seua intencionalitat

Defining complementary tools to the IVI. The Infrastructure Degradation Index (IDI) and the Infrastructure Histogram (HI)

[EN] The Infrastructure Value Index (IVI) is quickly becoming a standard as a valuable tool to quickly assess the state of urban water infrastructure. However, its simple nature (as a single metric) can mask some valuable information and lead to erroneous conclusions. This paper introduces two complementary tools to IVI: The Infrastructure Degradation Index (IDI) and the Infrastructure Histogram (HI). The IDI is focused on time (compared to the IVI, focused on value), represents an intuitive concept and behaves in a linear way. The joint analysis of IVI and IDI provides results in a more complete understanding of the state of the assets, while maintaining the simplicity of the tools. The Infrastructure Histogram allows for a full evaluation of the infrastructure state and provides a detailed picture of network age compared to its expected life, as well as an order of magnitude of the required investments in the following years.Cabrera Rochera, E.; Estruch-Juan, ME.; Gomez Selles, E.; Del Teso-March, R. (2019). Defining complementary tools to the IVI. The Infrastructure Degradation Index (IDI) and the Infrastructure Histogram (HI). Urban Water Journal. 16(5):343-352. https://doi.org/10.1080/1573062X.2019.1669195S343352165Alegre, H., Vitorino, D., & Coelho, S. (2014). Infrastructure Value Index: A Powerful Modelling Tool for Combined Long-term Planning of Linear and Vertical Assets. Procedia Engineering, 89, 1428-1436. doi:10.1016/j.proeng.2014.11.469Amaral, R., Alegre, H., & Matos, J. S. (2016). A service-oriented approach to assessing the infrastructure value index. Water Science and Technology, 74(2), 542-548. doi:10.2166/wst.2016.250Aware-p.org. 2014. “AWARE-P/Software.” Accessed 25 November 2018. http://www.aware-p.org/np4/software/Baseform. 2018. “Baseform.” Accessed 24 November 2018. https://baseform.com/np4/productCanal de Isabel II Gestión. 2012. Normas Para Redes de Abastecimiento. [Standards for Water Supply Networks.]. https://www.canalgestion.es/es/galeria_ficheros/pie/normativa/normativa/Normas_redes_abastecimiento2012_CYIIG.pdfFrost, and Sullivan. 2011. “Western European Water and Wastewater Utilities Market.” https://store.frost.com/western-european-water-and-wastewater-utilities-market.html#section1Leitão, J. P., Coelho, S. T., Alegre, H., Cardoso, M. A., Silva, M. S., Ramalho, P., … Carriço, N. (2014). Moving urban water infrastructure asset management from science into practice. Urban Water Journal, 13(2), 133-141. doi:10.1080/1573062x.2014.939092Marchionni, V., Cabral, M., Amado, C., & Covas, D. (2016). Estimating Water Supply Infrastructure Cost Using Regression Techniques. Journal of Water Resources Planning and Management, 142(4), 04016003. doi:10.1061/(asce)wr.1943-5452.0000627Marchionni, V., Lopes, N., Mamouros, L., & Covas, D. (2014). Modelling Sewer Systems Costs with Multiple Linear Regression. Water Resources Management, 28(13), 4415-4431. doi:10.1007/s11269-014-0759-zPulido-Velazquez, M., Cabrera Marcet, E., & Garrido Colmenero, A. (2014). Economía del agua y gestión de recursos hídricos. Ingeniería del agua, 18(1), 95. doi:10.4995/ia.2014.3160Rokstad, M. M., Ugarelli, R. M., & Sægrov, S. (2015). Improving data collection strategies and infrastructure asset management tool utilisation through cost benefit considerations. Urban Water Journal, 13(7), 710-726. doi:10.1080/1573062x.2015.102469

Relationship between olive oil consumption and ankle-brachial pressure index in a population at high cardiovascular risk

The aim of this study was to ascertain the association between the consumption of different categories of edible olive oils (virgin olive oils and olive oil) and olive pomace oil and ankle-brachial pressure index (ABI) in participants in the PREDIMED-Plus study, a trial of lifestyle modification for weight and cardiovascular event reduction in individuals with overweight/obesity harboring the metabolic syndrome. Methods: We performed a cross-sectional analysis of the PREDIMED-Plus trial. Consumption of any category of olive oil and olive pomace oil was assessed through a validated food-frequency questionnaire. Multivariable linear regression models were fitted to assess associations between olive oil consumption and ABI. Additionally, ABI ≤1 was considered as the outcome in logistic models with different categories of olive oil and olive pomace oil as exposure. Results: Among 4330 participants, the highest quintile of total olive oil consumption (sum of all categories of olive oil and olive pomace oil) was associated with higher mean values of ABI (beta coefficient: 0.014, 95% confidence interval [CI]: 0.002, 0.027) (p for trend = 0.010). Logistic models comparing the consumption of different categories of olive oils, olive pomace oil and ABI ≤1 values revealed an inverse association between virgin olive oils consumption and the likelihood of a low ABI (odds ratio [OR] 0.73, 95% CI [0.56, 0.97]), while consumption of olive pomace oil was positively associated with a low ABI (OR 1.22 95% CI [1.00, 1.48]). Conclusions: In a Mediterranean population at high cardiovascular risk, total olive oil consumption was associated with a higher mean ABI. These results suggest that olive oil consumption may be beneficial for peripheral artery disease prevention, but longitudinal studies are needed

Alcohol intake, wine consumption and the development of depression: the PREDIMED study

Alcoholic beverages are widely consumed. Depression, the most prevalent mental disorder worldwide, has been related to alcohol intake. We aimed to prospectively assess the association between alcohol intake and incident depression using repeated measurements of alcohol intake. METHODS: We followed-up 5,505 high-risk men and women (55 to 80 y) of the PREDIMED Trial for up to seven years. Participants were initially free of depression or a history of depression, and did not have any history of alcohol-related problems. A 137-item validated food frequency questionnaire administered by a dietician was repeated annually to assess alcohol intake. Participants were classified as incident cases of depression when they reported a new clinical diagnosis of depression, and/or initiated the use of antidepressant drugs. Cox regression analyses were fitted over 23,655 person-years. RESULTS: Moderate alcohol intake within the range of 5 to 15 g/day was significantly associated with lower risk of incident depression (hazard ratio (HR) and 95% confidence interval (95% CI) = 0.72 (0.53 to 0.98) versus abstainers). Specifically, wine consumption in the range of two to seven drinks/week was significantly associated with lower rates of depression (HR (95% CI) = 0.68 (0.47 to 0.98)). CONCLUSIONS: Moderate consumption of wine may reduce the incidence of depression, while heavy drinkers seem to be at higher risk

Total and Subtypes of Dietary Fat Intake and Its Association with Components of the Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Risk

Background: The effect of dietary fat intake on the metabolic syndrome (MetS) and in turn on cardiovascular disease (CVD) remains unclear in individuals at high CVD risk. Objective: To assess the association between fat intake and MetS components in an adult Mediterranean population at high CVD risk. Design: Baseline assessment of nutritional adequacy in participants (n = 6560, men and women, 55-75 years old, with overweight/obesity and MetS) in the PREvención con DIeta MEDiterránea (PREDIMED)-Plus randomized trial. Methods: Assessment of fat intake (total fat, monounsatured fatty acids: MUFA, polyunsaturated fatty acids: PUFA, saturated fatty acids: SFA, trans-fatty acids: trans-FA, linoleic acid, α-linolenic acid, and ω-3 FA) using a validated food frequency questionnaire, and diet quality using 17-item Mediterranean dietary questionnaire and fat quality index (FQI). Results: Participants in the highest quintile of total dietary fat intake showed lower intake of energy, carbohydrates, protein and fiber, but higher intake of PUFA, MUFA, SFA, TFA, LA, ALA and ω-3 FA. Differences in MetS components were found according to fat intake. Odds (5th vs. 1st quintile): hyperglycemia: 1.3-1.6 times higher for total fat, MUFA, SFA and ω-3 FA intake; low high-density lipoprotein cholesterol (HDL-c): 1.2 higher for LA; hypertriglyceridemia: 0.7 lower for SFA and ω-3 FA intake. Conclusions: Dietary fats played different role on MetS components of high CVD risk patients. Dietary fat intake was associated with higher risk of hyperglycemia

Nutraceutical therapies for atherosclerosis

Atherosclerosis is a chronic inflammatory disease affecting large and medium arteries and is considered to be a major underlying cause of cardiovascular disease (CVD). Although the development of pharmacotherapies to treat CVD has contributed to a decline in cardiac mortality in the past few decades, CVD is estimated to be the cause of one-third of deaths globally. Nutraceuticals are natural nutritional compounds that are beneficial for the prevention or treatment of disease and, therefore, are a possible therapeutic avenue for the treatment of atherosclerosis. The purpose of this Review is to highlight potential nutraceuticals for use as antiatherogenic therapies with evidence from in vitro and in vivo studies. Furthermore, the current evidence from observational and randomized clinical studies into the role of nutraceuticals in preventing atherosclerosis in humans will also be discussed