Shear effects on passive scalar spectra

The effects of a large-scale shear on the energy spectrum of a passively advected scalar field are investigated. The shear is superimposed on a turbulent isotropic flow, yielding an Obukhov-Corrsin $k^{-5/3}$ scalar spectrum at small scales. Shear effects appear at large scales, where a different, anisotropic behavior is observed. The scalar spectrum is shown to behave as $k^{-4/3}$ for a shear fixed in intensity and direction. For other types of shear characteristics, the slope is generally intermediate between the -5/3 Obukhov-Corrsin's and the -1 Batchelor's values. The physical mechanisms at the origin of this behaviour are illustrated in terms of the motion of Lagrangian particles. They provide an explanation to the scalar spectra shallow and dependent on the experimental conditions observed in shear flows at moderate Reynolds numbers.Comment: 10 LaTeX pages,3 eps Figure

A statistical approach for modeling individual vertical walking forces

This paper proposes a statistical approach for modeling vertical walking forces induced by single pedestrians. To account for the random nature of human walking, the individual vertical walking force is modeled as a series of steps and the gait parameters are assumed to vary at each step. Walking parameters are statistically calibrated with respect to the results of experimental tests performed with a force plate system. Results showed that the walking parameters change during walking and are correlated with each other. The force model proposed in this paper is a step-by-step model based on the description of the multivariate distribution of the walking features through a Gaussian Mixture model. The performance of the proposed model is compared to that of a simplified load model and of two force models proposed in the literature in a numerical case study. Results demonstrate the importance of an accurate modeling of both the single step force and the variability of the individual walking force

Design for additive manufacturing and for machining in the automotive field

High cost, unpredictable defects and out-of-tolerance rejections in final parts are preventing the complete deployment of Laser-based Powder Bed Fusion (LPBF) on an industrial scale. Repeatability, speed and right-first-time manufacturing require synergistic design approaches. In addition, post-build finishing operations of LPBF parts are the object of increasing attention to avoid the risk of bottlenecks in the machining step. An aluminum component for automotive application was redesigned through topology optimization and Design for Additive Manufacturing. Simulation of the build process allowed to choose the orientation and the support location for potential lowest deformation and residual stresses. Design for Finishing was adopted in order to facilitate the machining operations after additive construction. The optical dimensional check proved a good correspondence with the tolerances predicted by process simulation and confirmed part acceptability. A cost and time comparison versus CNC alone attested to the convenience of LPBF unless single parts had to be produced

Evaluation of carcass and meat traits of Muscovy duck fed with black soldier fly partially defatted meal

The aim of this study was to evaluate the carcass characteristics and breast meat quality in Muscovy duck (Cairina moschata domestica) fed different inclusion levels of a partially defatted black soldier fly larva (BSF) meal. A total of 256 Muscovy ducklings (average live weight, LW: 71.32\ub12.70 g) were reared from day 3 to day 48 and randomly allotted in 32 pens (8 replicates/treatment). Four different diets were formulated with increasing substitution level of corn gluten meal with BSF larva meal (0, 3, 6 and 9%; BSF0, BSF3, BSF6 and BSF9, respectively) and divided in 3 feeding phases: starter (1-14 days), grower (14-35 days) and finisher (35-48 days). At day 48, 2 animals/replicate were slaughtered and dissected to determine their carcass yields. The weights of spleen, bursa of Fabricius, liver, heart and abdominal fat were recorded. Breast and thigh muscles were then excised from 16 ducks/treatment and weighted. Ultimate pH (pHu) and L*, a*, b* colour values were then measured on breast muscle. The collected data were tested by means of oneway ANOVA evaluating the effect of dietary BSF inclusion level by polynomial contrasts. Significance was declared at P<0.05. The inclusion of BSF did not affect final LW (2,515.68\ub192.42 g on average). Hot and cold carcass weights showed a quadratic response (P<0.05) to increasing BSF larva meal, with a minimum corresponding to BSF6; however, refrigeration losses were not affected by treatments. Weight of spleen, bursa of Fabricius, liver and heart did not differ among treatments. The weight of abdominal fat showed a quadratic response to increasing BSF meal with a minimum corresponding to BSF6 group (P<0.05). Breast and thigh yields, pHu and L*, a*, b* colour values did not differ among groups. With the exception of BSF6, the inclusion of BSF meal did not affect meat traits and carcass characteristics, confirming the potential use of BSF meal in Muscovy duck diets

The Effectiveness of Augmented Reality as a Facilitator of Information Acquisition in Aviation Maintenance Applications

Until recently, in the field of Augmented Reality (AR) little research attention has been paid to the cognitive benefits of this emerging technology. AR, the synthesis of computer images and text in the real world, affords a supplement to normal information acquisition that has yet to be fully explored and exploited. AR achieves a more smooth and seamless interface by complementing human cognitive networks, and aiding information integration through multimodal sensory elaboration (visual, verbal, proprioceptive, and tactile memory) while the user is performing real world tasks. AR also incorporates visuo-spatial ability, which involves the representations of spatial information in memory. The use of this type of information is an extremely powerful form of elaboration. This study examined four learning paradigms: print (printed material) mode, observe (video tape) mode, interact (text annotations activated by mouse interaction) mode, and select (AR) mode. The results of the experiment indicated that the select (AR) mode resulted in better learning and recall when compared to the other three conventional learning modes

Chitosan induces delayed grapevine defense mechanisms and protects grapevine against Botrytis cinerea

In the present study, a commercial chitosan soluble in acid solution and obtained from shrimp shell waste, with a molecular weight of 173 kDa and a degree of acetylation of 17%, named as chitosan (173/17), was investigated. Chitosan is a well-known biopolymer whose antimicrobial properties are highly influenced by the molecular weight, degree of acetylation as well as the preparation and derivatization methods used. Chitosan (173/17) was applied on grapevine leaves before Botrytis cinerea inoculation to verify its effectiveness as a preventive treatment against the fungal infection. The expression of a set of defense marker genes, as well as accumulation of stilbene phytoalexins, was investigated. Thanks to its fungistatic and filmogenic properties, chitosan (173/17) protected grapevine leaves against B. cinerea. Moreover, it induced grapevine defense response: three days after the treatment an induction of the jasmonic acid and ethylene-mediated response, a repression of the salicylic acid-mediated signaling, and a transient accumulation of trans-resveratrol were registered. Our data indicate that chitosan (173/17), when used in preventive application, is able to protect grapevine against B. cinerea infection. The effectiveness of chitosan (173/17) as a natural ecofriendly product for the control of B. cinerea on grapevine was demonstrated

Associations between music training and cognitive abilities: The special case of professional musicians

We sought to clarify the commonly accepted link between music training and cognitive ability. Professional musicians, nonprofessionals with music training, and musically untrained individuals (N = 642) completed measures of musical ability, personality, and general cognitive ability. Professional musicians scored highest on objective and self-report measures of musical ability. On personality measures, professional musicians and musically trained participants scored similarly but higher than untrained participants on agreeableness, openness-to-experience, and the personality metatrait stability. The professionals scored higher than the other 2 groups on extraversion and the metatrait engagement. On cognitive ability, however, they were indistinguishable from untrained participants. Instead, musically trained nonprofessionals exhibited the highest cognitive ability. In short, professional musicians differed from other individuals in musical ability and personality, but not in cognitive ability. We conclude that music training predicts higher cognitive ability only among individuals who do not become professional musicians and offer possible explanations.info:eu-repo/semantics/acceptedVersio

A successful defence strategy in grapevine cultivar ‘Tocai friulano’ provides compartmentation of grapevine Flavescence dorée phytoplasma

Background: Flavescence dorée (FD) is a grapevine disease caused by phytoplasma and it is one of the most destructive pathologies in Europe. Nowadays, the only strategies used to control the epidemics are insecticides against vector, but more sustainable techniques are required. Completely resistant Vitis vinifera varieties have not been uncovered yet, but differences in susceptibility among cultivars and spontaneous recovery from FD symptoms have been observed. The grapevine cultivar ‘Tocai friulano’ shows very low susceptibility to FD but its defence strategy to counteract the phytoplasma spread has not been deciphered yet. In this work, the mechanisms occurring within ‘Tocai friulano’ FD-infected plants were examined in depth to identify the phytoplasma distribution and the defence pathways involved. Results: In ‘Tocai friulano’ symptoms of FD-infection remained confined near the area where they appeared during all the vegetative season. Analyses of secondary phloem showed a total absence of FD phytoplasma (FDp) in the trunk and its disappearance in 2-year-old arms from July to November, which was different from ‘Pinot gris’, a highly susceptible variety. Diverse modulations of defence genes and accumulation of metabolites were revealed in 1-year-old canes of ‘Tocai friulano’ FD-infected plants, depending on the sanitary status. Symptomatic portions showed high activation of both jasmonate- and salicylate-mediated responses, together with a great accumulation of resveratrol. Whereas activation of jasmonate-mediated response and high content of ε-viniferin were identified in asymptomatic 1-year-old cane portions close to the symptomatic ones. Conclusion: Successful defence mechanisms activated near the symptomatic areas allowed the compartmentation of FD symptoms and phytoplasmas within the infected ‘Tocai friulano’ plants. These results could suggest specific agronomical practices to be adopted during FD management of this variety, and drive research of resistance genes against FD