64 research outputs found

    Domestication of Peach Palm in Southwestern Amazonia

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    The peach palm (Bactris gasipaes Kunth) is the only Neotropical palm domesticated by Native Americans. Its place of origin as a crop (B. gasipaes var. gasipaes) has been debated for more than a century, with three hypotheses currently in discussion: southwestern Amazonia; northwestern South America; or multiple origins in the distribution of the wild relatives (B. gasipaes var. chichagui). The small amount of archaeological data available supports the second hypothesis, but they contrast dramatically with the molecular-genetic analyses that support the first or the third, depending on how they are interpreted. On morphological grounds, two of the three types of var. chichagui are plausible candidates for wild ancestral populations. All the molecular-genetic analyses have identified a deep division between the landraces of cultivated peach palm in western Amazonia to Central America and those in southwestern to eastern Amazonia. The first analysis using isoenzymes linked the Tembe population (Bolivia) with the Pará landrace (eastern Amazonia), and these were distant from the western landraces. Multiple RAPD and SSR analyses identified the same deep division, which was interpreted by the group of researchers in Brazil as a single domestication in southwestern Amazonia with two dispersals, while another group working in Costa Rica interpreted it as three domestication events. Analysis with nuclear markers does not allow discrimination among the hypotheses, because gene flow may occur via pollen and seed. A new analysis with two sequences from the chloroplast genome, which has maternal inheritance and is therefore more appropriate to test the hypothesis, suggests that the cultivated peach palm was domesticated once in southwestern Amazonia, with two dispersals. One dispersal started in the upper Ucayali River basin, in southeastern Peru, and then throughout western Amazonia, northwestern South America and southern Central America. Another dispersal started in the upper Madeira River basin and then along the Madeira River into eastern Amazonia. New explorations in southwestern Amazonia are critical to identify the exact location of the original events

    Analysis of the genetic variability of peach palm (Bactris gasipaes) in the Yurimáguas region, Peru, using molecular RAPD markers

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    Molecular markers were used to verify the existence of one or more primitive peach palm landraces, including Pampa Hermosa, in the microregion near Yurimáguas, Peru. This region provides the highest amount of seeds for peach palm heart agribusinesses in Brazil. In this analysis, we used 120 peach palm plants (Bactris gasipaes var. gasipaes) from four river basins around Yurimáguas. We used six primers, generating 73 RAPD markers. The heterozygosity ranged from 0.29 to 0.31, with a mean of 0.32, and the percentage of polymorphism ranged from 80.8 to 86.6, with a mean of 90.4. The dendrogram, based on Jaccard Similarity, presented eight groups, but it did not present groups formed by the water basins. The average gene flow was high, ranging from 11.41 to 18.89, as expected for populations within a same landrace. The analysis of the genetic diversity in this set of plants showed a common genetic basis among the plants. Nei's Genetic Distances were low, varying between 0.012 and 0.027. This suggests that such populations are very similar to each other, and that there is only one landrace in the region. Therefore, we propose the existence of only one landrace in the Yurimáguas region and the name "Pampa Hermosa" should be adopted. © 2018 Cientifica. All rights reserved

    Uso de AFLPS para discriminar raças primitivas de pupunha (Bactris gasipaes) na Amazônia brasileira

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    Although the first inhabitants of western Amazonia domesticated pejibaye (Bactris gasipaes Kunth, Palmae) or peach palm for its fruits, today it is widely planted for its heart-of-palm. Like other domesticates, pejibaye presents a complex hierarchy of landraces developed before the conquest of the Americas. The existence of three landraces (Pará, Solimões, Putumayo) was proposed along the Amazonas and Solimões Rivers, Brazil, based on morphological characteristics. There are some questions remaining about the intermediate landrace being an artifact of the morphometric analysis. AFLPs were used to evaluate the relationships among samples of these putative landraces. DNA was extracted from 99 plants representing 13 populations maintained in the Pejibaye Germplasm Bank, Manaus, AM; six primer combinations generated 245 markers via PCR, which were scored in an ABI Prism 310 sequencer and analyzed with GeneScan Software; Jaccard similarities were estimated and a dendrogram was generated with UPGMA. Two groups of plants were observed in the dendrogram instead of three, and were similar at 0.795. Each group contained two subgroups, similar at 0.815. One group (n=41) contained 73% Pará landrace plants, with one subgroup (n=22) containing 91% Pará, and the other (n=19) containing 53% Pará. The other group (n=58) contained 53% Solimões and 40% Putumayo landrace plants, with one subgroup (n=21) containing 52% Solimões and 43% Putumayo, and the other (n=35) containing 57% Solimões and 37% Putumayo. The first group confirmed the Pará landrace. The second group suggested that the Solimões landrace does not exist, but that the Putumayo landrace extends along the Solimões River to Central Amazonia.Os primeiros povos da Amazônia ocidental domesticaram a pupunha (Bactris gasipaes Kunth, Palmae) por seu fruto, embora hoje seja muito plantada por seu palmito. Como outros cultivos domesticados, a pupunha apresenta uma hierarquia complexa de raças primitivas criadas antes da conquista das Américas. A existência de três raças (Pará, Solimões, Putumayo) foi proposta ao longo dos rios Amazonas e Solimões, Brasil, com base em características morfológicas. Algumas dúvidas existem sobre a raça intermediária, pois podia ser um artefato da análise morfométrica. AFLPs foram usados para avaliar as relações entre amostras destas raças hipotéticas. DNA foi extraido de 99 plantas representando 13 populações mantidas no Banco de Germoplasma de Pupunha, Manaus, AM; seis combinações de 'primers' geraram 245 marcadores via PCR, que foram codificados num sequenciador ABI Prism 310 e analisados com o programa GeneScan; similaridades de Jaccard foram estimadas e um dendrograma foi criado com UPGMA. Dois grupos de plantas foram observados no dendrograma, em lugar de três, com similaridade de 0,795. Cada grupo continha dois subgrupos, similares a 0,815. Um grupo (n=41) continha 73% de plantas da raça Pará, com um subgrupo (n=22) contendo 91% Pará e o outro (n=19) contendo 53% Pará. O outro grupo (n=58) continha 53% de plantas da raça Solimões e 40% da Putumayo, com um subgrupo (n=21) contendo 52% Solimões e 43% Putumayo, e o outro (n=35) contendo 57% Solimões e 37% Putumayo. O primeiro grupo confirmou a raça Pará, mas o segundo grupo sugeriu que a raça Solimões não existe; em lugar desta raça, a raça Putumayo se extende ao longo do rio Solimões até a Amazônia Central

    Origin and domestication of native Amazonian crops

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    Molecular analyses are providing new elements to decipher the origin, domestication and dispersal of native Amazonian crops in an expanding archaeological context. Solid molecular data are available for manioc (Manihot esculenta), cacao (Theobroma cacao), pineapple (Ananas comosus), peach palm (Bactris gasipaes) and guaraná (Paullinia cupana), while hot peppers (Capsicum spp.), inga (Inga edulis), Brazil nut (Bertholletia excelsa) and cupuassu (Theobroma grandiflorum) are being studied. Emergent patterns include the relationships among domestication, antiquity (terminal Pleistocene to early Holocene), origin in the periphery, ample pre-Columbian dispersal and clear phylogeographic population structure for manioc, pineapple, peach palm and, perhaps, Capsicum peppers. Cacao represents the special case of an Amazonian species possibly brought into domestication in Mesoamerica, but close scrutiny of molecular data suggests that it may also have some incipiently domesticated populations in Amazonia. Another pattern includes the relationships among species with incipiently domesticated populations or very recently domesticated populations, rapid pre- or post-conquest dispersal and lack of phylogeographic population structure, e.g., Brazil nut, cupuassu and guaraná. These patterns contrast the peripheral origin of most species with domesticated populations with the subsequent concentration of their genetic resources in the center of the basin, along the major white water rivers where high pre-conquest population densities developed. Additional molecular genetic analyses on these and other species will allow better examination of these processes and will enable us to relate them to other historical ecological patterns in Amazonia. © 2010 by the authors; licensee Molecular Diversity Preservation International, Basel, Switzerland

    Chloroplast Sequence of Treegourd (Crescentia cujete, Bignoniaceae) to Study Phylogeography and Domestication

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    Premise of the study: Crescentia cujete (Bignoniaceae) fruit rinds are traditionally used for storage vessels and handicrafts. We assembled its chloroplast genome and identified single-nucleotide polymorphisms (SNPs). Methods and Results: Using a genome skimming approach, the whole chloroplast of C. cujete was assembled using 3,106,928 sequence reads of 150 bp. The chloroplast is 154,662 bp in length, structurally divided into a large single copy region (84,788 bp), a small single copy region (18,299 bp), and two inverted repeat regions (51,575 bp) with 88 genes annotated. By resequencing the whole chloroplast, we identified 66 SNPs in C. cujete (N = 30) and 68 SNPs in C. amazonica (N = 6). Nucleotide diversity was estimated at 1.1 × 10-3 and 3.5 × 10-3 for C. cujete and C. amazonica, respectively. Conclusions: This broadened C. cujete genetic toolkit will be important to study the origin, domestication, diversity, and phylogeography of treegourds in the Neotropics. © 2016 Moreira et al. Published by the Botanical Society of America

    Conservation implications of the mating system of the Pampa Hermosa landrace of peach palm analyzed with microsatellite markers

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    Peach palm (Bactris gasipaes) is cultivated by many indigenous and traditional communities from Amazonia to Central America for its edible fruits, and is currently important for its heart-of-palm. The objective of this study was to investigate the mating system of peach palm, as this is important for conservation and breeding. Eight microsatellite loci were used to genotype 24 open-pollinated progenies from three populations of the Pampa Hermosa landrace maintained in a progeny trial for genetic improvement. Both the multi-locus outcrossing rates (0.95 to 0.99) and the progeny level multi-locus outcrossing rates (0.9 to 1.0) were high, indicating that peach palm is predominantly allogamous. The outcrossing rates among relatives were significantly different from zero (0.101 to 0.202), providing evidence for considerable biparental inbreeding within populations, probably due to farmers planting seeds of a small number of open-pollinated progenies in the same plot. The correlations of paternity estimates were low (0.051 to 0.112), suggesting a large number of pollen sources (9 to 20) participating in pollination of individual fruit bunches. Effective population size estimates suggest that current germplasm collections are insufficient for long-term ex situ conservation. As with most underutilized crops, on farm conservation is the most important component of an integrated conservation strategy. © 2015, Sociedade Brasileira de Genética. Printed in Brazil

    Physico‑chemical analysis of the oleoresin and genetic variability of copaiba in the Tapajós National Forest, Brazil

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    O objetivo deste trabalho foi caracterizar o óleo‑resina da copaíba (Copaifera reticulata) e estimar, por meio de marcadores microssatélites, a variabilidade genética da espécie na Floresta Nacional do Tapajós,  PA. A amostragem foi realizada em duas áreas, distanciadas de 5 km, em 136 árvores. A diversidade genética foi avaliada com seis marcadores microssatélites derivados de C. langsdorffii, e o óleo obtido de 30 árvores (15 de cada área) foi caracterizado em termos físicos e químicos. O óleo C. reticulata apresenta aspecto líquido, fino, odor fraco e de coloração amarelo‑dourada (73,3% das plantas), com viscosidade muito variável (18 a 187 Pa‑s) e densidade média de 0,975±0,049 g cm-3. O índice de acidez variou de 9,62 a 10,17 mg g-1 de KOH e o de saponificação de 100,63 a 109,84 mg g-1. A análise molecular identificou 78 alelos, com média de 13 por loco. A heterozigosidade esperada variou 0,59 a 0,85 (média de 0,75), com nível de endogamia de 0,375 a 0,419. Houve pouca diferenciação genética entre as populações das diferentes áreas de coleta (FST = 0,030), mas a variabilidade foi maior entre os grupos genéticos detectados pelo programa Structure (FST = 0,070). Essa maior variabilidade indica que não há ameaças à conservação genética da copaíba, em médio prazo.The objective of this work was to characterize the oleoresin of copaiba (Copaifera reticulata) and to estimate genetic variability of the species in the Tapajós National Forest, PA, Brazil, using microsatellite markers. Sampling was performed in two areas, 5 km apart, in 136 trees. Genetic diversity was evaluated with six microsatellite markers derived from C. langsdorffii, and the oleoresin obtained from 30 trees (15 from each area) was physically and chemically characterized. Oleoresin from C. reticulate has a liquid, thin aspect, with a weak odor and yellowish‑gilded color (73.3% of the plants), highly variable viscosity (18 to 187 Pa-s), and mean density of 0,975±0,049 g cm-3. Its acidity index varied from 9.62 to 10.17 mg g-1 of KOH and the saponification index from 100.63 to 109.84 mg g-1. The molecular analysis identified 78 alleles, with an average of 13 per locus. The expected heterozygosity varied from 0.59 to 0.85 (mean of 0.75) and the inbreeding level, from 0.375 to 0.419. The genetic differentiation between populations in the different sampling areas was low (FST = 0.030), but the variability was higher between the genetic groups detected by Structure software (FST = 0.070). This higher variability indicates that the genetic diversity of copaiba is not threatened in the mid‑term

    Patterns of nuclear and chloroplast genetic diversity and structure of manioc along major Brazilian Amazonian rivers

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    Background and Aims Amazonia is a major world centre of plant domestication, but little is known about how the crops were dispersed across the region. Manioc (Manihot esculenta) was domesticated in the south-western Amazon basin, and is the most important staple food crop that originated in Amazonia. Current contrasting distributions may reflect distinct histories of dispersal of bitter and sweet manioc landraces. To produce new insights into the evolutionary history of the crop, we investigated the contemporary genetic diversity and structure of bitter and sweet manioc along major Amazonian rivers. Methods The patterns of genetic structure and diversity of wild and cultivated sweet and bitter manioc with four chloroplast and 14 nuclear microsatellite markers were evaluated. Results were interpreted in terms of the crop's dispersal. Key results No phylogeographic patterns among rivers were detected, and genetic structure among rivers was confounded by the bitter-sweet divergence. However, differences in the distribution of nuclear diversity and somewhat distinctive patterns of genetic structure across rivers were observed within bitter and sweet manioc. Conclusions Various pre-Columbian and post-European conquest events in the history of Amazonian occupation may explain the absence of clearer patterns of genetic structure. However, the wide distribution of the most common chloroplast haplotype agrees with an early dispersal of manioc across Brazilian Amazonia. Furthermore, differences in genetic structure and in the spatial distribution of genetic diversity suggest that bitter and sweet manioc had distinct dispersal histories. Knowledge about how prehistoric and contemporary Amazonian peoples manage their crops is valuable for the maintenance and conservation of the impressive diversity of their native crops. © 2018 The Author(s). Published by Oxford University Press on behalf of the Annals of Botany Company. All rights reserved
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