Brotações adventícias de abacaxizeiro ornamental sob o efeito de benzilaminopurina, ácido naftalenoacético e períodos de subcultivo Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect

O objetivo deste trabalho foi avaliar os efeitos da adição de benzilaminopurina (BAP), em combinação com o ácido naftalenoacético (ANA), e dos períodos de subcultivo, na formação de brotações in vitro de abacaxizeiro ornamental. O meio básico líquido consistiu de sais minerais MS e vitaminas. O delineamento experimental utilizado foi o inteiramente casualizado, em esquema fatorial 6x2x4, com seis concentrações de BAP (0, 0,125, 0,25, 0,5, 1 e 2 mg L-1) e duas de ANA (0 e 0,1 mg L-1), e quatro períodos de subcultivo (30, 60, 90 e 120 dias). Os explantes consistiram de brotações individuais de 1 cm de comprimento, oriundas da cultura in vitro. A formação de novas brotações foi observada em meio suplementado com BAP, em todos os períodos de subcultivo. O maior número médio de brotos por explante foi obtido em meio com a concentração de 1,2 mg L-1 de BAP e 120 dias de subcultivo.<br>The objective of this work was to evaluate the effect of benzylaminopurine (BAP) additions, in combination with naphthaleneacetic acid (NAA), and of subcultures periods on in vitro shoot formation of ornamental pineapple. The basal liquid medium consisted of MS salts and vitamins. The experiment was a completely randomized design, in a factorial arrangement 6x2x4, with six concentrations of BAP (0, 0.125, 0.25, 0.5, 1, e 2 mg L-1) and two of NAA (0 and 0.1 mg L-1), and four subculturing periods (30, 60, 90 e 120 days). The explants consisted of individualized shoots with 1 cm length from in vitro cultures. Shoot formation was observed in medium supplemented with BAP in all subculturing periods. The greatest average number of shoots per explant was obtained with BAP concentration of 1.2 mg L-1 and 120 days of subcultive

Estabelecimento e multiplicação in vitro de brotos no processo de micropropagação de cultivares de bananeira (Musa spp.) Establishment and in vitro multiplication of banana (Musa spp.) cultivars with the use of PVP (Polyvinylpyrrolidone)

A banana (Musa spp.) é uma das frutas mais consumidas no mundo, e amplamente cultivada no Brasil, porém doenças como as sigatokas, negra e amarela, vêm reduzindo a sua produção. A disponibilização imediata de novas cultivares resistentes às principais doenças é limitada pela propagação convencional. A micropropagação é uma alternativa para a produção de mudas com qualidade fitossanitária e vegetativa, mas apresenta fatores que dificultam sua aplicação como a contaminação por fungos e bactérias, associada à oxidação dos explantes. O objetivo desse trabalho foi adaptar e/ou otimizar as etapas do processo de micropropagação para diferentes cultivares de bananeira, por meio do controle de oxidação, contaminação, e multiplicação de brotos, sendo utilizadas as cultivares Caipira (AAA), BRS Caprichosa (AAAB), Pacovan Ken (AAAB), Preciosa (AAAB), PV 03-76 (AAAB), Thap Maeo (AAB). No estudo foram utilizados o antibiótico sulfato de estreptomicina e o fungicida Opera® (BASF) visando reduzir a contaminação in vitro provocada por bactérias e fungos, além do anti-oxidante PVP (polivinilpirrolidona) para controlar a oxidação. Houve redução da contaminação com uso do sulfato de estreptomicina à concentração de 100 mg L-1 e da oxidação com PVP a 4 g L-1. Na fase de multiplicação de brotos, as cultivares apresentaram médias que variaram de 1,90 a 4,75 brotos/explante. A cultivar caipira (AAA) destacou-se das demais com a maior taxa de multiplicação de brotos após três subcultivos, média de 41,50 brotos por rizoma.<br>The banana (Musa spp) is one of the most consumed fruits in the world and is widely consumed in Brazil, but diseases such as yellow and black sigatoka have been reducing its production. The immediate availability of new cultivars resistant to major diseases is limited by conventional propagation. The micropropagation, is an alternative for the production of seedlings with phytosanitarium and vegetative quality, but presents factors that difficult its application such as contamination by fungi and bacteria, associated with oxidation of the explants. The objective of this work was to adapt and/or optimize the stages of the micropropagation of banana cultivars, through the control of oxidation, contamination, and multiplication of shoots. The cultivars used Caipira (AAA), BRS Caprichosa (AAAB), Pacovan Ken (AAAB), Preciosa (AAAB), PV 03-76 (AAAB), Thap Maeo (AAB) were subjected to different micropropagation stages. In the study we used the streptomycin sulfate antibiotic and fungicide Opera® (BASF) to reduce contamination in vitro caused by bacteria and fungi, besides the anti-oxidant PVP (polivinilpirrolidona) to control the oxidation. We found contamination reduction with the use of streptomycin sulfate in the concentration of 100 mg L-1 and of oxidation with PVP at 4 g L-1. At the stage of multiplication of shoots, the cultivates showed means ranging from 1,90 to 4,75 shoots / explant. The cultivate Caipira (AAA) stood out from the others with the highest rate of shoot multiplication after three subcultivations, 41,50 shoots per rhizome average

Mortality from esophagectomy for esophageal cancer across low, middle, and high-income countries: An international cohort study.

BACKGROUND No evidence currently exists characterising global outcomes following major cancer surgery, including esophageal cancer. Therefore, this study aimed to characterise impact of high income countries (HIC) versus low and middle income countries (LMIC) on the outcomes following esophagectomy for esophageal cancer. METHOD This international multi-center prospective study across 137 hospitals in 41 countries included patients who underwent an esophagectomy for esophageal cancer, with 90-day follow-up. The main explanatory variable was country income, defined according to the World Bank Data classification. The primary outcome was 90-day postoperative mortality, and secondary outcomes were composite leaks (anastomotic leak or conduit necrosis) and major complications (Clavien-Dindo Grade III - V). Multivariable generalized estimating equation models were used to produce adjusted odds ratios (ORs) and 95% confidence intervals (CI). RESULTS Between April 2018 to December 2018, 2247 patients were included. Patients from HIC were more significantly older, with higher ASA grade, and more advanced tumors. Patients from LMIC had almost three-fold increase in 90-day mortality, compared to HIC (9.4% vs 3.7%, p < 0.001). On adjusted analysis, LMIC were independently associated with higher 90-day mortality (OR: 2.31, CI: 1.17-4.55, p = 0.015). However, LMIC were not independently associated with higher rates of anastomotic leaks (OR: 1.06, CI: 0.57-1.99, p = 0.9) or major complications (OR: 0.85, CI: 0.54-1.32, p = 0.5), compared to HIC. CONCLUSION Resections in LMIC were independently associated with higher 90-day postoperative mortality, likely reflecting a failure to rescue of these patients following esophagectomy, despite similar composite anastomotic leaks and major complication rates to HIC. These findings warrant further research, to identify potential issues and solutions to improve global outcomes following esophagectomy for cancer