Population surveys of Nile crocodiles (Crocodylus niloticus) in the Murchison Falls National Park, Victoria Nile, Uganda

1. A 12-month-long survey (April 2013 to March 2014) for Nile crocodiles (Crocodylus niloticus) was conducted along a section of the Victoria Nile/Ramsar site of Murchison Falls National Park, in order to update the historic information on crocodile populations in the area, locating nesting areas, determining seasonality patterns and habitat use, and assess the current abundance and the population size trends since the 1960s. The methods employed included visual encounter surveys, transect counts and opportunistic methods, by using boats.2. In general, there were diurnal and seasonal fluctuations in the number of crocodile sightings. The crocodile sightings peaked between the months of June and August, with the highest mean number of sightings encountered on any single day being 67 (in July 2013), and the second peak was between January and March with  the highest mean of 118 recorded in January 2014. The second peak also coincided with the crocodile breeding  season. This clearly shows that the distribution of the sub-population sampled followed a climatic regime.3. Crocodiles were observed most frequently in water (37%). Grassy banks, islands, river mouths and sandy banks constituted about 47% of the habitats utilised by the crocodile population. Although basking was the most frequent type of activity performed by crocodiles (50%) over the entire survey period, their key activities varied significantly from month to month. Nesting was very visible during the last quarter of the year and the first quarter of the New Year.4. There was a clear decline of the abundance of crocodiles in this population between 1960s and nowadays. This declining trend was obvious also taking into account the various survey methodologies employed over the decades

Structure and diversity of fish communities in man-made ponds of the Niger Delta (southern Nigeria)

1. A survey of eight local earthen hand-dug ponds located within the freshwater swamps of a Niger Delta area (southern Nigeria) was conducted over a period of 3 months. A total of 4,313 fishes representing 19 species from 12 families were recorded.2. The most abundant species was Xenomystus nigri (905 individuals), whereas the least common was Protopterus annectens (13). Cichlidae and Clariidae counted three species each, whereas Anabantidae, Hepsetidae, Mochokidae, Protopteridae, Phractolaemidae, Malapteruridae and Gymnarchidae were represented by a single species each.3. A lotic species, Synodontis sp., was recorded possibly as a result of the episodic flood of 2012.4. The Engenni swamps harbour a moderately diverse ichthyofauna. Regulations should be put in place to further enhance the fisheries potential of these local ponds

Exploitation Patterns of Anchovies (Engraulis encrasicolus) by Marine Artisanal Fisheries in Togo (West Africa)

Pelagic fish, including sardines and anchovies (Order Clupeiformes), are the most common species taken by artisanal marine fisheries along the Togolese coast. We investigated fisher involvement as well as fish captures over a period of 10 years, particularly of the European anchovy (Engraulis encrasicolus). Our results indicate that 60% of fishers operated from the Lomé fishing harbour, most fishers being Ghanaians working seasonally in Togo. 63.7% of all the fishers used canoes with outboards, a higher percentage compared to the previous decades. Seven fishing gear type were identified, with bottom gillnet and surface gillnet being the most commonly used. However, in the most important fishing camp in the country in terms of fish production (Lomé fishing harbour), all fishers used shark nets. Overall, fisheries catches did not change significantly across years, but anchovy fishing effort and catch per unit of effort (CPUE) declined over the study period, suggesting some depletion of the species stocks on the Togolese coast and a demotivation of fishers.

La viande de brousse : des enquêtes révèlent des points de controverse sur la dynamique de son commerce au Nigéria

Sur la base d’enquêtes dans le sud du Nigéria, cet article examine (i) si la viande de brousse est toujours une source cruciale de protéines pour les communautés locales, (ii) si elle est toujours culturellement bien justifiée et (iii) si, selon les préférences des consommateurs, des valeurs différentes sont attribuées aux divers types d’espèces constituant cette viande de brousse. De plus, cet article fournit des informations sur la question de savoir (iv) si le commerce de la viande de brousse épuise localement les populations des espèces ciblées, et (v) si la disparition sur les marchés de grands animaux est signe de leur extermination locale. Une combinaison d’entretiens avec des hommes et des femmes de différentes classes d’âge, incluant des chasseurs, consommateurs et vendeurs, a été conduite dans divers localités nigérianes correspondant à différentes conditions d’habitat et de caractéristiques socio-économiques et ethniques. Les résultats suggèrent que la consommation de viande de brousse, en particulier dans les zones urbaines, n’a pas une grande valeur de subsistance, sauf pour une petite sous-section de la communauté. De fait, même dans les zones rurales, moins de 30 % des personnes de moins de 50 ans interrogées ont répondu consommer fréquemment de la viande de brousse. L’importance culturelle de la viande de brousse a substantiellement diminué dans les années récentes, comme en témoigne le fait que (i) cette source de nourriture a été rapidement abandonnée durant la crise d’Ebola en 2014 et (ii) la plupart des personnes interrogées ont affirmé n’en manger que rarement voire pas du tout. Les données recueillies vont dans le sens de ce que le prix d’une carcasse serait principalement déterminé par la taille de l’animal et non pas par la préférence des consommateurs. L’utilisation et le commerce de la viande de brousse peuvent certainement épuiser localement les populations des espèces animales ciblées. Néanmoins, il n’y a toujours pas suffisamment de preuves empiriques de la notion selon laquelle quand les grands animaux disparaissent des marchés cela signifierait que leurs populations auraient été considérablement épuisées voire exterminées. De fait, sur la base d’éléments culturels exposés par les chasseurs interrogés, il semblerait que cette notion soit erronée, du moins en ce qui concerne les régions ouest-africaines les plus riches et les plus économiquement dynamiques. Il est conseillé à ceux qui étudient la viande de brousse d’explorer plus en profondeur la flexibilité culturelle des communautés humaines avant de généraliser des conclusions, évitant ainsi d’extrapoler à grande échelle des conclusions insuffisamment fondées car basées sur des données collectées à très petite échelle spatiale et durant de courtes périodes de temps.Using questionnaire surveys in southern Nigeria, this paper explores whether: (i) bushmeat is still a crucial source of animal protein for local communities; (ii) is still culturally very relevant; and (iii) if people value differently the various kinds of bushmeat species because of customer preferences. In addition, this paper provides information on whether (iv) the bushmeat trade locally depletes target game species; and (v) whether the disappearance of large animals from the markets would indicate their local extirpation from the wild. A combination of interviews was carried out with both men and women of different age classes including hunters, consumers and sellers, from different Nigerian locations with different habitat conditions, socio-economic and ethnic characteristics. Results of these interviews suggest that the consumption of bushmeat has little subsistence value, especially in urban areas, except for a small sub-section of the community. Indeed, even in rural areas less than 30 % of the interviewees of less than 50 years age answered that they frequently eat bushmeat. Cultural importance of bushmeat decreased substantially in recent years, as shown by that (i) this food source was quickly abandoned by people during the 2014 Ebola crisis, and (ii) most of questionnaire respondents affirmed that they would have eaten bushmeat only rarely or even not at all. There was support for the notion that the price of a carcass was mainly determined by the animal size and not by the consumer preference. Bushmeat utilization and trade may certainly deplete target animal species at the local scale. Nonetheless, there is still no sufficient empirical evidence for the notion that, when large animals disappeared from the markets, it meant that their populations were heavily depleted or even extinct. Indeed, based on cultural elements highlighted by interviewed hunters, there is evidence that this notion may be wrong, at least in the richest and economically more dynamic regions of West Africa. It is advised that bushmeat studies should explore more in depth the cultural flexibility of human communities before drawing generalized conclusions, thus avoiding unsupported large-scale conclusions based on data collected at a very small spatial scale and during short time periods

Diversity and Relative Abundance of Ungulates and Other Medium and Large Mammals in Flooded Forests in the Dahomey Gap (Togo)

"The Dahomey Gap" is a human-derived mostly savannah region that separates the Guineo-Congolian rainforest block into two major units: the Upper Guinean and the Lower Guinean Forest blocks. Several forest patches are distributed throughout this savannah-dominated habitat. The mammal communities in the Dahomey Gap region have been poorly studied. In this paper we analyse the species richness and abundance of, as well as conservation implications for, medium and large mammals (especially ungulates) inhabiting a complex of flooded forests near the Mono river in south-eastern Togo. We use several field methods to describe the species richness of mammals in this area, including camera-trapping, recce transects, Kilometric Index of Abundance (KIA) estimates, examination of hunters' catches and face-to-face hunter interviews. Overall, we directly recorded 19 species that coexist in these forests. Based on interviews, nine other species were confirmed as present in the study area. Only five species were common: Cephalophus rufilatus, Tragelaphus scriptus, Chlorocebus aethiops, Atilax paludinosus and Herpestes ichneumon. The area still contains various threatened species such as Tragelaphus spekii and Hippopotamus amphibius. We stress that to ensure the protection of the Dahomey Gap mammals, it is important to seriously consider protecting not only the forest patches but also the surroundings, mainly savannah landscapes

Distribution locale et estimation des densités des primates dans la réserve transfrontalière du fleuve Mono, Togo (Afrique de l’Ouest)

La réserve de biosphère de Mono est située dans le « Dahomey Gap » qui sépare la ceinture des forêts denses humides ouest-africaines en deux blocs forestiers : guinéen (occidental) et congolais (oriental). Cette discontinuité climatique dahoméenne est caractérisée par des mosaïques de forêts denses semi-décidues, des savanes guinéennes, des prairies marécageuses, des marais, des mangroves et des plans d’eau, des mosaïques d’agroforêts, champs et jachères. Dans cette réserve centrée sur la vallée du Mono entre le Togo et le Bénin, d’une surperficie de 2042,18 km2, nous nous évalué le statut des populations des espèces de primates. Au total, 9 espèces ont été recensées : Galago senegalensis, Galagoides demidoff, Perodicticus potto, Papio anubis, Colobus vellerosus, Cercopithecus erythrogaster erythrogaster, Cercopithecus mona, Erythrocebus patas et Chlorocebus tantalus. Les populations de ces espèces sont distribuées dans quatre unités fondamentales de la réserve : la forêt d’Asrama, le complexe d’aires protégées de Togodo, la forêt sacrée de Godjé-Godjin et la forêt sacrée d’Akissa. Les travaux ont clairement établi un déplacement saisonnier et régulier des populations de ces espèces de primates dans ces différentes unités écologiques. Le complexe d’aires protégées de Togodo constitue le sanctuaire pour les populations de primates dans le Sud du Togo et du Bénin et principalement celle du Hocheur à ventre roux (Cercopithecus erythrogaster erythrogaster) considéré comme espèce en danger critique sur la liste rouge de l’UICN.The reserve of biosphere of Mono river is located in the Dahomey Gap, which is the relatively arid interruption in the West African forest belt that stretches from the Accra Plains in Ghana across the Volta River through Togo to the eastern border of Benin. This West African climate discontinuity is characterized by mosaics of dense semi-deciduous forests, Guinean savannahs, swampy meadows, marshes, mangroves and bodies of water, mosaics of agroforest, farms and fallow land. In this reserve, centered on the Mono valley between Togo and Benin, with 2042.18 km2 area, we assessed the status of populations of primate species. Overall, 9 species were recorded: Galago senegalensis, Galagoides demidoff, Perodicticus potto, Papio anubis, Colobus vellerosus, Cercopithecus erythrogaster erythrogaster, Cercopithecus mona, Erythrocebus patas and Chlorocebus tantalus. The populations of these species are distributed in four basic units of the reserve: the Asmara forest, the Togodo protected area complex, the Godjé-Godjin sacred forest and the Akissa sacred forest. Our works clearly established a seasonal and regular displacement of primate species populations among different ecological units. The Togodo protected areas complex is the sanctuary for primate populations in southern Togo and Benin, and mainly for the Red-bellied Monkey (Cercopithecus erythrogaster erythrogaster), which is considered a Critically Endangered species on the IUCN Red List

Bushmeat consumption in large urban centres in West Africa

Bushmeat consumption in large Sub-Saharan African cities is perceived as a major threat to the conservation of many species because their considerable population sizes can generate a significant demand for bushmeat. The study of the effect of age, sex and geographic location in bushmeat eating in African cities may offer valuable insights on which population groups to target in behaviour change campaigns. Using 2,040 interviews in six West African cities from four countries, in forest and savannah settings, we analysed the differences between age and sex in people’s frequency of bushmeat consumption. Overall, we found similar patterns in all sampled cities. As many as 62.2 % males and 72.1% females replied that they ‘would not eat bushmeat at all’, though only 12.8% males and 8.8% females mentioned they regularly ate bushmeat. Younger generations of both sexes answered that they ‘would never eat bushmeat’ more often than older age groups, independently of their city of origin. These trends are encouraging though further research needs to be undertaken to find out whether bushmeat volumes consumed in cities are unsustainable and having a serious impact of prey populations

Bushmeat consumption in large urban centres in West Africa

Bushmeat consumption in large Sub-Saharan African cities is perceived as a major threat to the conservation of many species because their considerable population sizes can generate a significant demand for bushmeat. The study of the effect of age, sex and geographic location in bushmeat eating in African cities may offer valuable insights on which population groups to target in behaviour change campaigns. Using 2,040 interviews in six West African cities from four countries, in forest and savannah settings, we analysed the differences between age and sex in people’s frequency of bushmeat consumption. Overall, we found similar patterns in all sampled cities. As many as 62.2 % males and 72.1% females replied that they ‘would not eat bushmeat at all’, though only 12.8% males and 8.8% females mentioned they regularly ate bushmeat. Younger generations of both sexes answered that they ‘would never eat bushmeat’ more often than older age groups, independently of their city of origin. These trends are encouraging though further research needs to be undertaken to find out whether bushmeat volumes consumed in cities are unsustainable and having a serious impact of prey populations

Impact of COVID-19 on wild meat trade in Nigerian markets

Wild meat plays a crucial role in the food security and cash income of subsistence hunters in the tropics and subtropics in Africa, South America, and SE Asia (Coad et al., 2019; Fa et al., 2022). This meat is regularly traded in markets in many towns and cities (see Fa et al., 2019). In Nigeria, the amount of meat sold from most species crashed dramatically after the Ebola virus outbreak in 2014, highlighting the awareness of the general public of a link between disease risk and wild meat (Akani et al., 2015; Funk et al., 2021). The opportunities for zoonotic spill-over have increased in parallel with the increase of the intensity and extent of bushmeat trade over the last decades (Karesh & Noble, 2009). The report by UNEP, International Livestock Research Institute (2020) on preventing the next pandemic lists increasing human demand for animal protein among seven human-mediated factors as the most likely driving the emergence of zoonotic diseases, which includes wild meat hunting

Ecological challenges for the buffer zone management of protected areas of forest-savannah mosaic in West Africa

In sub-Saharan Africa, the management of buffer zones around protected areas does not often take into serious account the needs of resource exploitation by the local populations or the conservation needs of these areas. We described the ecological characteristics and management issues affecting the buffer zone around the Fazao-Malfakassa National Park; a 192,000-ha protected area in central-western Togo of utmost conservation importance within the Dahomey Gap region. Within the buffer zone (10 km radius, 334,800 ha), we focussed on four high conservation value areas totalling 65,594 ha (20% of the total buffer zone area). Using 2015 sentinel-2 images we analyzed land cover patterns and described existing ecological zones. We complemented these with field surveys and interviews with 300 people living in 22 villages within the buffer zone to describe the conditions affecting the resident human population. Although over 60% of the total buffer zone area is degraded, we identified four areas of high conservation value (total area = 65,594 ha). Interviewees recognized that slash-and-burn was the most common form of land use, followed by agroforestry practices. Agriculture, charcoal, and firewood production were the main drivers affecting habitats, and land conflicts were recurrent due to the rise in human population. The decline in agriculture, reported by interviewees in some sectors, was attributable to ravages of crops by elephants. Three independent diversity indices showed that, in preserved zones, a greater diversity of animals (with similar utilization frequencies) were hunted than in degraded sites (where grasscutters were the dominant hunted species). There were also significant differences between degraded and preserved zones in terms of plants used for charcoal production and for non-timber forest products. We advocate the development of community-controlled hunting areas to enhance the conservation value of the four well-preserved zones. Instead, promoting sustainable agricultural production systems in the degraded areas can help to further stabilize the agricultural front and reduce land pressure on the park