Zero-derived forms in the mental lexicon: Experimental evidence from Italian

Our paper investigates how zero-affixed verbal forms (specifically, denominal and deadjectival verbs) are processed by native speakers of Italian during visual word recognition. More specifically, we verify whether, and possibly to what extent, the processing of such forms differs from or resembles the processing of verbs resulting from two other productive word formation schemas in Italian, i. e., suffixation and parasynthesis. The interest of such a comparison lies in the fact that the three considered schemas behave similarly from a functional point of view, i. e.: i) they all change the category of the base, ii) they select the same base category (nouns and adjectives), and iii) they show similar semantic characteristics. However, this shared function is realized by means of different formal exponents (both overt and covert) which might imply different degrees of complexity. Crucially, suffixation and parasynthesis display an overt derivational marking, while zero-affixation obviously does not. On such premises, to verify whether the strength of connections between morphologically complex words and their bases is affected by the nature of the transcategorization marking (overt v s vs covert) or whether other factors play a more determining role, we conducted a psycholinguistic experiment involving a lexical decision task combined with the masked priming paradigm, which allows focusing on such relations in the mental lexicon. Results indicate that the processing of zero-affixed verbs resembles that of suffixed but differs from that of parasynthetic forms. We interpret such results discussing the possibility that the perception of a morphological relationship might depend less on the overtness of the marking, and more on the overall derivational complexity of the morphological process

Evaluating the impact of Hymenoscyphus fraxineus in Trentino (Alps, Northern Italy): first investigations

The spread of Hymenoscyphus fraxineus has been causing great concern regarding the survival of European ash (Fraxinus excelsior) throughout Europe since the 1990s. The disease was first recorded in Trentino (southern Alps, Italy) in 2012 and has spread throughout the mountain landscape, where ash trees are scattered in small and isolated stands in different valleys. The status of the disease was checked by monitoring the damage to natural regeneration and adult trees in 90 sites spread over the whole region. The survey confirmed the complete colonization by the pathogen of the whole investigated area, with high levels of damage to both young and adult ash trees. Regeneration (both seedlings and saplings) was observed to be affected by the fungus in 88 plots out of 90. Out of 4486 examined young European ashes, 2261 (50.4%) were affected and 789 (17.6%) were already dead. Ten of the 384 assayed flowering ashes (Fraxinus ornus) showed symptoms on branches and apical stems, similar to those observed for European ash. Isolation and molecular analysis proved the presence of the fungus on both symptomatic European and flowering ashes. The examined 386 adult trees showed different levels of damage, sometimes reaching more than 75% of the crown. Some individual trees (42) growing close to severely damaged trees appeared fully healthy, which suggests the possible existence of some resistant/tolerant individuals in the examined populations

Comparison of the distribution of non-AIDS Kaposi's sarcoma and non-Hodgkin's lymphoma in Europe

To evaluate whether some form of mild immunosuppression may influence the geographical distribution of non-AIDS Kaposi's sarcoma (KS), we correlated incidence rates of KS and non-Hodgkin's lymphoma in individuals aged 60 or more in 18 European countries and Israel. Significant positive correlations emerged but, within highest risk countries (i.e.Italy and Israel), internal correlations were inconsistent. © 1999 Cancer Research Campaig

effects of low protein diets and rumen protected conjugated linoleic acid on production and carcass traits of growing double muscled piemontese bulls

The effects of low-protein (LP) diets and rumen-protected CLA on DMI, ADG, carcass traits, and health status of double-muscled Piemontese young bulls were investigated. Forty-eight bull calves (BW = 237 ± 24 kg) were divided in 4 groups and housed in 12 fully slatted pens. Bulls were fed 2 diets differing in CP density (high-protein (HP) diet: CP = 145 g/kg of DM; LP diet: CP = 108 g/kg of DM) and top-dressed with 80 g/d of rumen-protected CLA or 65 g/d of hydrogenated soybean oil. Orts were collected weekly and feed intake was estimated on a pen basis, with 3 replicated pens for each treatment. Each bull was weighed monthly and examined for alterations of the locomotion system by using the locomotion score as an index of lameness and by counting the number of swollen joints. Carcass quality traits were measured at slaughter, after a feeding period of 332 d. Compared with HP, LP reduced ADG only during the first 4 mo of the trial (1.30 vs. 1.53 kg/d, P = 0.003). However, be- cause of compensatory growth, over the whole trial, no significant effects attributable to CP or to additive were found on final BW (668 kg), ADG (1.19 kg/d), DMI (8.50 or 86 g/d per kg of BW 0.75 ), dressing percentage (67.3%), carcass conformation (5.2 points), and carcass fat covering (1.87 points). Feed efficiency was affected by a CP × additive interaction (P = 0.030), with CLA improving feed efficiency when added to the LP diets, whereas feed efficiency was reduced with the HP diets. The addition of both LP and CLA reduced the number of bulls presenting swollen joints (P = 0.001), and LP improved the locomotion score (P = 0.021) compared with HP. It was concluded that 10.8 g/kg of CP density in the diet is sufficient for double-muscled Piemontese bulls. The reduction in CP density from 145 to 108 g/ kg of DM, in addition to reducing the feeding cost, allows a strong reduction in N consumption without negative consequences on growth performance and car- cass traits

Leanness and squamous cell oesophageal cancer

Background: Squamous cell oesophageal cancer is one of the few neoplasms inversely related to body mass index (BMI). However, it is not clear whether this is due to cancer-related weight loss or to other correlates of leanness. Patients and methods: 395 incident, histologically confirmed cases of squamous cell oesophageal cancer and 1,066 controls, admitted for acute, non-neoplastic diseases, in Italy and Switzerland. Odds ratios (ORs) were derived from multiple logistic regression, including terms for education, tobacco, alcohol, non-alcohol energy, fruit and vegetable intake Results: The ORs for the lowest vs. the highest quartile of BMI in the year before diagnosis were 2.0 in men, 1.6 in women, and 1.9 (95% confidence interval: 1.3-2.9) in both sexes combined. The association with leanness was stronger in heavy smokers, but was not accounted for by smoking and drinking, nor by differences in diet. Weight change in the decade prior to diagnosis showed no linear association with risk. However, cases were not leaner than controls at age 30 (OR = 0.6 for the lowest BMI quartile) and 50 (OR = 1.1). Conclusions: Leanness appears to be an indicator of squamous cell oesophageal carcinogenesis. However, low BMI in the distant past was unrelated to oesophageal cancer ris

Characteristics of dairy farms in the North-Eastern part of Italy: rations, milk yield and nutrients excretion

This survey was aimed to evaluate the characteristics of dairy farms in the North- Eastern part of Po valley in terms of ration composition, milk yield and N and P excretions. Eightynine farms, with Italian Holstein Friesian cows, were selected in order to cover different situations in term of farm size and milk yield (MY). MY and quality were obtained from the national database of functional controls. Each farm was visited in order to collect information about ingredients and chemical composition of rations used. Farms were classified in four groups differing for dietary crude protein density (LCP15.3% DM) and for MY (LMY30 kg/d). N and P excretions were quantified by following a mass balance approach. Dietary crude protein content (CP) was not correlated to milk yield (MY) and quality. The estimated amounts of N excreted, discounted for 28% of N losses in atmosphere, were 78.5, 78.2, 87.2 and 89.1 kg/cow/year, and P excreted were 20.2, 18.6, 18.7 and 19.8 kg/cow/year for the LCPLMY, LCPHMY, HCPLMY, HCPHMY groups, respectively. On corn silage and cereals based rations, a dietary CP of 14.3% DM can support 31 kg MY/cow/day

Leanness as early marker of cancer of the oral cavity and pharynx

Summary Background: It is not clear whether the purported association of leanness with cancer of the oral cavity and pharynx was due to cancer-related weight loss or to the influence of factors associated with leanness. Patients and methods: Seven hundred fifty-four incident cases of cancers of the oral cavity and pharynx and 1775 controls, admitted to hospital for acute, non-neoplastic diseases, in Italy and Switzerland. Questionnaire included height, lifetime history of weight and of physical activity, waist and hip measurements, and a validated food-frequency section. Results: Leanness at diagnosis was associated with elevated risk in men (adjusted odds ratio, OR for 5-unit decrease in body-mass index, BMI = 1.9; 95% confidence interval (CI): 1.6-2.2 in men). Male cases were significantly leaner than control subjects at the age of 30 and of 50. Thinner women also had an increased risk, but the inverse association with BMI was non linear. In both sexes, the association with leanness was restricted to smokers and moderate/heavy drinkers, but was not accounted for by drinking and smoking habits, nor by differences in physical activity or dietary habits. Conclusions: Leanness appears to be an early marker of some unknown biological effect of smoking and/or of alcohol abuse, which may contribute to the prediction of cancers of the oral cavity and pharynx. Cessation of smoking and substantial reduction of alcohol intake may improve nutritional status, besides stopping carcinogen exposur