Changes in homegardens in relocation villages, a case study in the Baiku Yao area in Southern China

Abstract Background Baiku Yao is an ancient branch of the Yao people in China who have the custom of maintaining homegardens. The local government has relocated some villagers to improve their livelihood. To study the characteristics of Baiku Yao homegardens and the impact of relocation, we conducted an ethnobotanical study on homegardens in the relocated villages of Huaili and Yaozhai and in the ancient villages of Yaoshan and Duonu from January 2019 to May 2022. Method Data on homegarden plants were collected through semi-structured interviews with homegarden households. A total of 4 villages (i.e., two relocated and two ancient villages) were selected for detailed investigation. In each village, 60 homegardens were chosen randomly. In addition, the RFC index and Jaccard value were used to analyze and evaluate the homegarden plants we recorded. Result The study recorded a total of 213 species of homegarden plants with approximately 11 functions. Baiku Yao homegardens are small in size but rich in species and functions, and their utilization efficiency is extremely high. The Jaccard value shows that the homegarden plants in Huaili and Yaozhai have the highest similarity. Neighborhood sharing and market purchasing are the two most important sources of local homegarden plants. Additionally, medicine and food are the two most important uses of homegarden plants. Ornamental plants also play a significant part, especially in relocated villages. The comparisons indicate that the diversity of homegarden plants in the investigated ancient villages is better preserved than in relocated villages. Due to frequent exchanges between the villages and the outside world, Yaoshan Village, as an older relocated village, maintains a good traditional culture in its homegardens. As a newly relocated village, Duonu Community has developed a complicated homegarden system with only much less plant diversity. The development of local tourism has also impacted the composition of homegarden plants. The study found that plants such as Zea mays, Morus alba, and Capsicum annuum are closely related to local life and livelihood. Conclusion The traditional knowledge of homegarden plants in investigated ancient villiages maintained good diversity and has been affected much less by the modernization and tourism industry development compared to the relocated villages. The composition of homegarden plants is closely connected to the local livelihood. In the future development of Baiku Yao communities, protecting homegarden plant diversity and functional diversity is crucial

OPTIMIZATION FOR THE LIQUEFACTION OF MOSO BAMBOO IN PHENOL USING RESPONSE SURFACE METHODOLOGY

Bamboo liquefaction is a key process during bamboo high-value utilization, such as bamboobased nano-carbon fiber manufacturing. Liquefaction parameters have direct effects on the performance of final products. The impact of mass ratio of phenol/bamboo (P/B) powder, temperature, and liquefaction time during moso bamboo liquefaction was studied. All these parameters were studied to perform experiments based on response surface methodology (RSM). Residue content was calculated to evaluate the efficiency of moso bamboo liquefaction. Mathematical models were developed to establish the relationship between the liquefaction parameters and residue content. The results showed that within certain limits the residue content  decreased with the increase of P/B and temperature; however, a further increase of P/B and temperature caused the residue content to increase. In the selected range of liquefaction time in this study, the residue content decreased with the increase of liquefaction time. The optimized combination of liquefaction parameters was 4.5, 163°C, and 46 min for P/B, temperature, and liquefaction time, respectively. The optimized result of residue content from RSM was 7.41934E-008 (%), which meant the bamboo almost completely liquefied. Because of the reasonable error of experiment, the optimized result of residue content from the confirmation experiment was 0.06%.

Memristive Synapse Based on Single‐Crystalline LiNbO3 Thin Film with Bioinspired Microstructure for Experience‐Based Dynamic Image Mask Generation

Abstract One of the key steps toward constructing neuromorphic systems is to develop reliable bio‐realistic synaptic devices. Here, memristors based on single‐crystalline LiNbO3 (SC‐LNO) thin film are fabricated as artificial synapses. A reservoir of oxygen vacancies is induced by Ar+ irradiation to resemble synaptic vesicles containing neurotransmitters. Phenomena of saturation and adaptivity, short‐term plasticity, paired‐pulse facilitation, paired‐pulse depression, and long‐term potentiation are successfully mimicked. The dynamic transition from sensory memory to short‐term memory, and further to long‐term memory, is also successfully emulated for multipattern memorization. In addition, first, taking advantage of short‐ and long‐term synaptic plasticity is proposed, to realize experience‐based image mask generation with different stimuli schemes. During the experience‐based generation process, memristive multi‐value masks (MMVMs) are generated with different numbers of stimuli applied to the memristor at each pixel, which corresponds to the times the region occurred in the history image set. The experience‐based memristive multi‐value mask successfully extracts multiple regions of interest with different priorities. This work demonstrates that the memristor based on Ar+‐irradiated SC‐LNO thin film with bioinspired microstructure shows great potential in future neuromorphic systems for experience‐based intelligent image processing

Ethnobotanical study on herbal tea drinks in Guangxi, China

Abstract Background Herbal tea drinks, different from classical Camellia beverages, are a wide variety of herbal drinks consumed for therapeutic purposes or health promotion. Herbal tea is widely consumed in Guangxi. However, the documentation on the plants for herbal tea and their related health benefits is still limited. Methods An ethnobotanical survey was conducted in 52 villages and 21 traditional markets in Guangxi from 2016 to 2021. Semi-structured interviews, key informant interviews, and structured questionnaires were applied to obtain ethnobotanical information of herbal tea, in which 463 informants had participated. Relative frequency of citation (RFC) and cultural food significance index (CFSI) were used to evaluate the most culturally significant herbal tea plants, and informant consensus factor (ICF) was applied to assess the agreement among informants. Results This study recorded 155 herbal tea species belonging to 49 families. The most commonly used parts included leaf (27.61%), whole plant (22.09%), branch and leaf (19.02%), and flower (13.50%). The most frequent preparation method of herbal tea was decoction. Herbal tea was very popular in Guangxi, attributing to its therapeutic value, special odor, and good taste. There are 41 health benefits classified into eight categories. Among them, clearing heat was the most medicinal effects. Local people had high consistency in tonic, removing cold and cough, improving blood circulation, and clearing heat away. Based on CFSI values of each species, the most culturally significant herbal tea species were Siraitia grosvenorii (Swingle) C. Jeffrey ex A. M. Lu & Zhi Y. Zhang, Plantago asiatica L., Gynostemma pentaphyllum (Thunb.) Makino, Zingiber officinale Roscoe, Pholidota chinensis Lindl., and Morus alba L. Conclusion Herbal tea is a valuable heritage that carries the local people’s traditional knowledge, like health care and religious belief. The recorded herbal tea species in this study possess tremendous potential for local economic development in the future. Further research on efficacy evaluation and product development of herbal tea species is necessary