Feeding restriction impairs milk yield and physicochemical properties rendering it less suitable for sale

Feed shortages are relatively frequent in subtropical pasture-based dairy production systems. The effect of feed restriction on milk yield and physical-chemical traits was evaluated in this study. The experiment was carried out in Brazil’s south region. Treatments consisted of control and restricted diet. Six multiparous and six primiparous cows, with 499 ± 47.20 kg body weight (BW), at mid-lactation (188 ± 124 days in milk), producing 19.35 ± 4.10 kg of milk were assigned to two groups, balanced for parity, each group receiving a different sequence of the dietary treatments for 56 days, in a crossover design. Diet nominated as control included 8 kg DM 100 kg BW–1 of Bermuda grass var. Tifton pasture (Cynodon dactylon (L.) Pers.), 5.00 kg of concentrate and 2.50 kg of Tifton hay per day. The restriction diet consisted of 50 % of the quantity offered in the control diet. Milk production and physicochemical composition were evaluated. Feed restriction reduced milk production by 40 %, body condition score by 5 %, milk magnesium by 14.3 %, lactose by 1.7 %, titratable acidity by 10 % and stability to the ethanol test by 9 % and it tended to increase (7 %) milk potassium content. No changes were found for the remaining characteristics. Since feed restriction is quite frequent in Brazil’s extensive dairy production systems, our concern is that besides decreased milk production, changes can occur in the physiochemical attributes of the milk, mainly a reduction in the stability to the ethanol test, which may increase the volume of milk rejected by the industry

Population structure of Brazilian Gyr dairy cattle

The objective of the present study was to evaluate the genetic structure of Gyr cattle selected for milk production. Files of pedigree and production were composed of 27,610 animals. The ENDOG program was used for the calculation of individual inbreeding coefficient (F) and coefficient of average relatedness (AR), effective number of animals(Ne), effective number of founders (f e) and ancestors (f a), and generation interval (GI). Individual inbreeding coefficients and average relatedness in the population were 2.82% and 2.10%, respectively. It was observed a reduction in the effective number of animals, especially after publication of the results of the first progeny test. The estimated effective number of founders was 146 and 75 for the ancestrals. Out of those, only 28 ancestors accounted for the origin of 50% of the population genes. The average generation interval was 8.41 years and it was longer for males than for females. For maintaining genetic variability in future generations, it should be invested mating strategies that reduce inbreeding and which do not use massively only some high breeding value sires.O objetivo neste trabalho foi avaliar a estrutura genética da raça Gir selecionada para produção de leite. Os arquivos de pedigree e de produção eram compostos de 27.610 animais. Utilizou-se o programa ENDOG para cálculo dos coeficientes individuais de endogamia (F) e coeficiente de relação médio (AR), número efetivo de animais (Ne), de fundadores (fe) e de ancestrais (fa) e do intervalo de gerações (GI). Os coeficientes individuais de endogamia e de relação médios da população foram 2,82 e 2,10%, respectivamente. Foi observada redução do número efetivo de animais, especialmente após a publicação dos resultados do primeiro teste de progênie. O número efetivo de fundadores estimado foi de 146 e o de ancestrais, 75. Desses, apenas 28 ancestrais foram responsáveis pela origem de 50% dos genes da população. O intervalo médio de gerações foi 8,41 anos e foi maior para machos que para fêmeas. Para manutenção da variabilidade genética em futuras gerações, deve-se investir em estratégias de acasalamento que reduzam a endogamia e que não façam uso maciço de apenas alguns reprodutores de alto valor genético

CD36 ligands promote sterile inflammation through assembly of a Toll-like receptor 4 and 6 heterodimer

Nephrolog