568 research outputs found

    Technologies of transmission

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    Comment on Lemonnier, Pierre. 2012. Mundane objects: Materiality and non-verbal communication. Walnut Creek, CA: Left Coast Press

    Selection of microbes for control of Rhizoctonia root rot on wheat using a high throughput pathosystem

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    © 2017 Elsevier. This manuscript version is made available under the CC-BY-NC-ND 4.0 license http:// creativecommons.org/licenses/by-nc-nd/4.0/ This author accepted manuscript is made available following 12 month embargo from date of publication (July 2017) in accordance with the publisher’s archiving policyThe promise of microbial biological control of soilborne fungal pathogens of crops has yet to be fully realised with only a few strains commercialised and available to growers. One bottleneck is the availability of suitable methods to screen microorganisms for disease control efficacy relevant to controlling disease in the field. A 3-phase in planta pathosystem containing field soil was developed to screen 2310 microorganisms for control of Rhizoctonia root rot on wheat. Test strains were added to seeds as a suspension at planting and plant growth assessed at two weeks. Strains increasing plant height and number of roots (185) were tested in a replicated Rhizoctonia pot bioassay with five wheat seedlings grown for four weeks and assessed for plant growth and root disease. Forty-three strains (1.9% of strains tested) performed better than our benchmark strains and were reassessed in pot bioassays at three inoculation levels. These tested strains represented a wide diversity of microbial genotypes including fungi, (Trichoderma, Aspergillus and Cylindrocarpon) and bacteria encompassing four phyla (Actinobacteria, Firmicutes, Proteobacteria, Bacteroidetes). These results show that microbes can be successfully and rapidly screened directly for disease control on plants

    Field assessment of microbial inoculants to control Rhizoctonia root rot on wheat

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    © 2019 Elsevier Inc. This manuscript version is made available under the CC-BY-NC-ND 4.0 license: http://creativecommons.org/licenses/by-nc-nd/4.0/ This author accepted manuscript is made available following 12 month embargo from date of publication (February 2019) in accordance with the publisher’s archiving policyRhizoctonia root rot caused by Rhizoctonia solani AG8 is a major disease in dryland cereal crops. Previous research identified a suite of microbes using in planta bioassay screening that are effective as seed-coated inoculants for control of Rhizoctonia root rot on wheat. This paper assessed 23 strains in fields in Australia with a history of naturally occurring R. solani AG8. Due to the patchy nature of Rhizoctonia root rot in the field, a 2-phase split-plot field trial system was used to allow comparison for disease control efficacy in the same disease space. Seed applied strains were first assessed for their ability to reduce Rhizoctonia using ‘microplots’ which compare adjacent treated and untreated one metre rows. Up to 10% increases in plant growth and a 32% reduction in root disease was measured at eight weeks after sowing. Selected strains were then assessed in 20 m six row (3 + 3) split plots for their effects on early season wheat growth and root damage and for grain yield. A Paenibacillus and a Streptomyces strain were identified which were able to reduce root damage by 20% and 32% and increase grain yield by 4.2% and 2.8%, respectively, compared to untreated controls. The current best registered chemical control for Rhizoctonia root rot reduced root disease by 35% and increased yield by 3.0% in the same trial

    Double Burden of Malnutrition Workshop Facilitation Manual: Lima, Peru

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    This is a facilitation manual for workshops in Lima, Peru as part of the project “Addressing the double burden of malnutrition in Peru: using a community-based system dynamics approach to improve food systems”. The project is a collaboration between investigators at the Center of Excellence in Chronic Diseases (CRONICAS) at the University of Peruana Cayetano Heredia, Universidad de los Andes in Bogota, Peru, the Social System Design Lab at Washington University in St. Louis, USA and Imperial College London funded by the Biotechnology and Biological Science Research Council (Grant Ref: BB/T009004/1). It is a supplemental document associated with the paper “Mapping food system drivers of the double burden of malnutrition using community-based system dynamics: a case study in Peru by Carmen Quinteros-Reyes, Paraskevi Seferidi, Laura Guzman-Abello, Christopher Millett, Antonio BernabĂ©-Ortiz, Ellis Ballard

    Double Burden of Malnutrition Workshop Facilitation Manual: Iquitos, Peru

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    This is a facilitation manual for workshops in Lima, Peru as part of the project “Addressing the double burden of malnutrition in Peru: using a community-based system dynamics approach to improve food systems”. The project is a collaboration between investigators at the Center of Excellence in Chronic Diseases (CRONICAS) at the University of Peruana Cayetano Heredia, Universidad de los Andes in Bogota, Peru, the Social System Design Lab at Washington University in St. Louis, USA and Imperial College London funded by the Biotechnology and Biological Science Research Council (Grant Ref: BB/T009004/1). It is a supplemental document associated with the paper “Mapping food system drivers of the double burden of malnutrition using community-based system dynamics: a case study in Peru by Carmen Quinteros-Reyes, Paraskevi Seferidi, Laura Guzman-Abello, Christopher Millett, Antonio BernabĂ©-Ortiz, Ellis Ballard
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