Searching for grapevine fungal trunk pathogens on cover crop roots

The potential role of cover crops as alternative hosts for soil-borne fungi plant diseases has not been thoroughly explored. Root samples from cover crops from experimental plots in the CORE Organic Cofund BIOVINE project has been analysed to find out more

Exploit biodiversity in viticultural systems to reduce pest damage and pesticide use, and increase ecosystems services provision: the BIOVINE Project

Organic vineyards still rely on large external inputs to control harmful organisms (i.e., pests). The BIOVINE project aims to develop natural solutions based on plant diversity to control pests and reduce pesticide dependence. The capability of plants of increasing the ecosystem resistance to pests and invasive species is a well-known ecosystem service. However, monocultures (including vineyards) do not exploit the potential of plant diversity. BIOVINE aims to develop new viticultural systems based on increased plant diversity within (e.g., cover crops) and/or around (e.g., hedges, vegetation spots, edgings) vineyards by planting selected plant species for the control of arthropods, soil-borne pests (oomycetes, fungi, nematodes), and foliar pathogens. Candidate plants will be identified by a literature review, and the selected ones will be tested in controlled environment or small-scale experiments. The ability of the selected plants to: i) attract or repel target arthropod pests; ii) conserve/promote beneficials; iii) control soil-borne pests by means of biofumigation; iv) carry mycorrhizal fungi to the vine root system to increase plant health (growth and resistance); and v) control foliar pathogens by reducing the inoculum spread from soil, will be investigated. New viticultural systems able to exploit plant diversity will then be designed based on results of BIOVINE activities, following a design-assessment-adjustment cycle, which will then be tested by in-vineyard experiments in France, Italy, Romania, Slovenia, Spain and Switzerland for a 2-year period. Innovative viticultural systems should represent an improved way for pest control in organic viticulture, meanwhile they should positively affect functional biodiversity and ecosystem services. New control strategies may provide financial opportunities to vine growers and lower their reliance on pesticides

Pest categorisation of Fusarium oxysporum f. sp. albedinis

The Panel on Plant Health performed a pest categorisation of the soil‐borne fungus Fusarium oxysporum f. sp. albedinis, the causal agent of Fusarium wilt of date palm, for the EU. The identity of the pest is well established and reliable methods exist for its detection/identification. The pest is listed in Annex IIAI of Directive 2000/29/EC and is not known to occur in the EU. Fusarium oxysporum f. sp. albedinis is present in Morocco, Algeria and Mauritania. Its major host is Phoenix dactylifera, which is the only Phoenix species known to be affected by the pest. Uncertainty exists about the host status of Lawsonia inermis, Medicago sativa and Trifolium spp. cultivated as intercrops in the infested areas and reported as being symptomless carriers of the pest. The pest could potentially enter the EU on host plants and soil/growing media originating in infested Third countries. The current pest distribution and climate matching suggest that the pest could establish and spread in the EU wherever the host is present. In the infested areas, the pest causes vascular wilt resulting in yield/quality losses and plant death. It is expected that pest introduction and spread in the EU could impact date production. The pest is expected to have high environmental consequences in the Elche area (Spain), which is a UNESCO World Heritage Site, as well as other EU areas where P. dactylifera is grown as an amenity tree. Current EU phytosanitary measures are not fully effective at mitigating the risk of introduction and spread of the pest in the EU. Fusarium oxysporum f. sp. albedinis meets all the criteria assessed by EFSA for consideration as potential Union quarantine pest. As the pest is not known to occur in the EU, this criterion to consider it as Union regulated non‐quarantine pest is not met

Pest categorisation of Botryosphaeria kuwatsukai

The Panel on Plant Health performed a pest categorisation of Botryosphaeria kuwatsukai, the causal agent of fruit rot and wart bark on apple and pear, for the EU. The pathogen, which was recently characterised, is a well-defined fungal species affecting mainly Pyrus pyrifolia (Japanese pear), although Pyrus communis (European pear) and apples (Malus domestica) can also be affected. The host status of other plant species reported in the literature, i.e. Cydonia oblonga, Chaenomeles japonica, Malus micromalus, Vitis vinifera and Prunus spp., is unclear. B. kuwatsukai is currently present in Japan, China, Korea, Taiwan and the USA, and uncertainty exists about its presence in other areas, where the disease has been associated with other Botryosphaeria spp. The pathogen is not known to occur in the EU and is listed in Annex IIAI of Directive 2000/29/EC. It could potentially enter the EU on host plants for planting and fruit originated in infested countries. Climatic conditions in the EU are suitable for the establishment and spread of the pathogen, as its epidemiology is similar to that of other Botryosphaeria spp. present in the EU. Pears and apples are widely distributed in the EU. In the infested areas, B. kuwatsukai causes branch dieback and fruit rot resulting in yield/quality losses. Its introduction and spread in the EU could impact pear and apple production, although the magnitude is unknown. Cultural practices and chemical measures may reduce the inoculum sources but cannot eliminate the pathogen. Phytosanitary measures are available to mitigate the risk of introduction and spread of the pathogen in the EU. B. kuwatsukai meets all criteria assessed by EFSA for consideration as a potential Union quarantine pest. As B. kuwatsukai is not known to occur in the EU, this criterion to consider it as a Union regulated non-quarantine pest is not met

Almighty Cover Crops

Fungal pathogens are able to produce inoculum (spores) on plant debris present on the soil surface of vineyards. These spores can then reach plant surfaces and cause severe grapevine infections when environmental conditions are favourable. The capacity of plant diversity to increase the resistance of crops towards pests and invasive species is very well-known. For instance, Brassica spp. have been already investigated for their capacity to effectively suppress soil-borne inoculum of some causal agents of Black-foot disease in grapevines in vineyard soils. It may also have positive effect on the some dagger nematodes. Cover crops also stimulate the development of microbial communities such as arbuscular mycorrhizal fungi. Many management strategies have been developed against these important grapevine pathogens, but the effects of soil cover vegetation or organic mulching against spore dispersal, acting as a barrier, have been scarcely explored. Thus, in the BIOVINE project (www.biovine.eu) specific experiments were planned in order to verify the possibility of using cover crops: i) to control some relevant pathogens producing inoculum (spores) on plant debris present on the soil surface of vineyards; ii) to determine the presence of causal agents of Petri disease of grapevines on the roots of cover crops; iii) to promote mykorrhizal communities associated with grapevine roots; iv) to control arthropod pests (repellent of arthropods or attracting beneficials); v) to investigate Brassica plants effect on the soil-borne pest nematode Xiphinema index

Exploit biodiversity in viticultural systems to reduce pest damage and pesticide use, and increase ecosystems services provision: the BIOVINE Project

Organic vineyards still rely on large external inputs to control pests. The BIOVINE project aims to develop natural solutions based on plant diversity to control pests and reduce pesticide dependence. The capability of plants of increasing the ecosystem resistance to pests and invasive species is a well-known ecosystem service. However, monocultures (including vineyards) do not exploit the potential of plant diversity. BIOVINE aims to develop new viticultural systems based on increased plant diversity within (e.g., cover crops) and/or around (e.g., hedges, vegetation spots, edgings) vineyards by planting selected plant species for the control of arthropods, soil-borne pests (oomycetes, fungi, nematodes), and foliar pathogens. Different experiments, both at plot and on farm level, have been settled up with candidate plants as cover crops by each Partner. The first year of trials and assessments was carried out in order to evaluate the ability of such species to: i) attract or repel target arthropod pests; ii) conserve/promote beneficials; iii) control soil-borne pests by mean of biofumigation; iv) carry mycorrhizal fungi to vine root system to increase plant health (growth and resistance); and v) control foliar pathogens by reducing the inoculum spread from soil. An ex-ante assessment of the innovative viticultural systems sustainability was carried and the systems are under evaluation in France, Italy, Romania, Slovenia, Spain and Switzerland for a 2-year period. Innovative viticultural systems should represent an improved way for pest control in organic viticulture, meanwhile they should positively affect functional biodiversity and ecosystem services. New control strategies may provide financial opportunities to vine growers and lower the use of pesticides

Effect of sown cover crops in organic viticulture on the abundance of arthropod pests and beneficials

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