Plant Growth Promoting Microbes as Biofertilizers: Promising solutions for sustainable agriculture under climate change associated abiotic stresses

Abiotic stresses are major constraints for plant growth, crop yield and global food security. Plant physiological, biochemical and molecular processes are highly affected under unfavorable environmental conditions, resulting in substantial losses to crop productivity and requiring an immediate response. Abiotic stress resistant plant growth-promoting rhizobacteria (PGPR) are a profitable and sustainable solution because of their efficiency in plant growth regulation, crop yield improvement and abiotic stress alleviation. They help plants to cope with growth inhibitory effects of abiotic stresses through several mechanisms, mainly phytohormones and osmolyte production, improvement of nutrient acquisition, enhancement of antioxidant system. Plant-PGPR interactions are vital for sustainable agriculture and industrial purposes, because they are based on biological processes and replace conventional agricultural practices. PGPR may play a key role as an ecological engineer to solve environmental stress problems. The use of microbes is a feasible and potential technology to help meeting the future global food needs with reduced impact on soil and environmental quality. Present review deals about the abiotic stresses (drought and salinity) affecting plant growth and highlights the impact of PGPR on restoration of plant growth under the stressful conditions with the goal of developing an eco-friendly and cost-effective strategy for agricultural sustainability

Modulation of the Wheat Seed-Borne Bacterial Community by Herbaspirillum seropedicae RAM10 and Its Potential Effects for Tryptophan Metabolism in the Root Endosphere

Plants and their associated microbiota share ecological and evolutionary traits that are considered to be inseparably woven. Their coexistence foresees the use of similar metabolic pathways, leading to the generation of molecules that can cross-regulate each other’s metabolism and ultimately influence plant phenotype. However, the extent to which the microbiota contributes to the overall plant metabolic landscape remains largely unexplored. Due to their early presence in the seed, seed-borne endophytic bacteria can intimately colonize the plant’s endosphere while conferring a series of phytobeneficial services to their host. Understanding the dynamics of these endophytic communities is a crucial step toward the formulation of microbial inoculants that can modulate the functionality of the plant-associated microbiota for improved plant fitness. In this work, wheat (Triticum aestivum) roots non-inoculated and inoculated with the bacterium Herbaspirillum seropedicae strain RAM10 were analyzed to explore the impact of inoculant–endophyte–wheat interrelationships on the regulation of tryptophan (Trp) metabolism in the endosphere environment. Root inoculation with H. seropedicae led to phylum-specific changes in the cultivable seed-borne endophytic community. This modulation shifted the metabolic potential of the community in light of its capacity to modulate the levels of key Trp-related metabolites involved in both indole-3-acetic acid (IAA) biosynthesis and in the kynurenine pathway. Our results support a mode of action of H. seropedicae relying on a shift in both the composition and functionality of the seed-borne endophytic community, which may govern important processes such as root growth. We finally provide a conceptual framework illustrating that interactions among roots, inoculants, and seed-borne endophytes are critical to fine-tuning the levels of IAA in the endosphere. Understanding the outcomes of these interactions is a crucial step toward the formulation of microbial inoculants based on their joint action with seed-borne endophytic communities to promote crop growth and health in a sustainable manner.info:eu-repo/semantics/publishedVersio

Restoration of Triticum aestivum Growth under Salt Stress by Phosphate-Solubilizing Bacterium Isolated from Southern Algeria

Salinity causes significant agricultural losses in many areas in the world. Plant growth promoting bacteria (PGPB) are a promising solution to enhance plant growth and productivity under such stress conditions by different mechanisms, mainly phosphorous solubilization. This study aims to improve wheat seedling growth under salt stress by a halotolerant phosphorous-solubilizing bacterial strain. Soil sample was collected in the south of Algeria (Ghardaia), and bacterial isolation was carried out on nutrient agar (NA) at different NaCl concentrations (300; 600 and 900 mM). The ability of the halotolerant isolates to solubilize inorganic phosphorous at 0; 300; 600 and 900 mM NaCl was determined. The isolate that showed the highest solubilization indexes was selected and identified as Pseudomonas azotoformans. Sterile wheat (Triticum aestivum) seeds were inoculated by this strain and then sown in soil at different NaCl concentrations (0; 100; 200; 300 mM). Different growth parameters were measured after 15 days. The strain showed its highest capacity for phosphorous solubilization (255.152 ± 0.01 µg/mL) at 300 mM NaCl, and for phytate mineralization (0.168 ± 0.002 U/mL) at 100 mM NaCl. The highest amount of soluble phosphorous in the soil was 49.42 ± 0.36 ppm obtained at 100 mM NaCl. Seed germination percentage, shoot and root length and fresh and dry weights were found to be higher in bacterial inoculated seedlings compared to uninoculated ones. According to this study, the use of plant growth promoting bacteria represents an important biotechnological approach to restore phosphorous levels in saline soils and to promote plant growth in salt-affected agricultural land.info:eu-repo/semantics/publishedVersio

The Plant Growth-Promoting Potential of Halotolerant Bacteria Is Not Phylogenetically Determined: Evidence from Two Bacillus megaterium Strains Isolated from Saline Soils Used to Grow Wheat

1) Background: Increasing salinity, further potentiated by climate change and soil degra- dation, will jeopardize food security even more. Therefore, there is an urgent need for sustainable agricultural practices capable of maintaining high crop yields despite adverse conditions. Here, we tested if wheat, a salt-sensitive crop, could be a good reservoir for halotolerant bacteria with plant growth-promoting (PGP) capabilities. (2) Methods: We used two agricultural soils from Algeria, which differ in salinity but are both used to grow wheat. Soil halotolerant bacterial strains were isolated and screened for 12 PGP traits related to phytohormone production, improved nitrogen and phosphorus availability, nutrient cycling, and plant defence. The four ‘most promising’ halotolerant PGPB strains were tested hydroponically on wheat by measuring their effect on germination, sur- vival, and biomass along a salinity gradient. (3) Results: Two halotolerant bacterial strains with PGP traits were isolated from the non-saline soil and were identified as Bacillus subtilis and Pseudomonas fluorescens, and another two halotolerant bacterial strains with PGP traits were isolated from the saline soil and identified as B. megaterium. When grown under 250 mM of NaCl, only the inoculated wheat seedlings survived. The halotolerant bacterial strain that displayed all 12 PGP traits and promoted seed germination and plant growth the most was one of the B. megaterium strains isolated from the saline soil. Although they both belonged to the B. megaterium clade and displayed a remarkable halotolerance, the two bacterial strains isolated from the saline soil differed in two PGP traits and had different effects on plant performance, which clearly shows that PGP potential is not phylogenetically determined. (4) Conclusions: Our data highlight that salt-sensitive plants and non-saline soils can be reservoirs for halotolerant microbes with the potential to become effective and sustainable strategies to improve plant tolerance to salinity. However, these strains need to be tested under field conditions and with more crops before being considered biofertilizer candidates.info:eu-repo/semantics/publishedVersio

Carbapenemase-producing Enterobacteriaceae among pregnant women and newborns in Algeria: Prevalence, molecular characterization, maternal-neonatal transmission, and risk factors for carriage

International audienceThe diffusion of carbapenemase-producing Enterobacteriaceae (CPE) represents a worldwide public health problem. This study revealed that the prevalence of OXA-48-producing enterobacteria was 4.6% (19/414) and 1.6% (7/422) in mothers and newborns, respectively, from 2 maternity units in Algeria. Previous hospital admission was an independent factor associated with an increased risk of CPE carriage in the mothers (P = .021). The low birth weight was significantly associated with this carriage in the newborns (P = .008). The screening of these bacteria is essential to prevent the dissemination of CPE