11 research outputs found

    Longer and less overlapping food webs in anthropogenically disturbed marine ecosystems: confirmations from the past

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    The human exploitation of marine resources is characterised by the preferential removal of the largest species. Although this is expected to modify the structure of food webs, we have a relatively poor understanding of the potential consequences of such alteration. Here, we take advantage of a collection of ancient consumer tissues, using stable isotope analysis and SIBER to assess changes in the structure of coastal marine food webs in the South-western Atlantic through the second half of the Holocene as a result of the sequential exploitation of marine resources by hunter-gatherers, western sealers and modern fishermen. Samples were collected from shell middens and museums. Shells of both modern and archaeological intertidal herbivorous molluscs were used to reconstruct changes in the stable isotopic baseline, while modern and archaeological bones of the South American sea lion Otaria flavescens, South American fur seal Arctocephalus australis and Magellanic penguin Spheniscus magellanicus were used to analyse changes in the structure of the community of top predators. We found that ancient food webs were shorter, more redundant and more overlapping than current ones, both in northern-central Patagonia and southern Patagonia. These surprising results may be best explained by the huge impact of western sealing on pinnipeds during the fur trade period, rather than the impact of fishing on fish populations. As a consequence, the populations of pinnipeds at the end of the sealing period were likely well below the ecosystem's carrying capacity, which resulted in a release of intraspecific competition and a shift towards larger and higher trophic level prey. This in turn led to longer and less overlapping food webs

    The determination of maturity stages in male elasmobranchs (Chondrichthyes) using a segmented regression of clasper length on total length

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    A novel statistical method for estimating the stages of maturity in male sharks and skates based on a segmented regression (SRM) is proposed. We hypothesize that this method is able to find the transition points in the three-phase relationship between total length (TL) and clasper length (CL). We applied an SRM to TL–CL data of nine species, from large pelagic sharks (e.g., Carcharhinus falciformis) to small coastal skates (e.g., Rioraja agassizi), captured in the southwestern Atlantic and northeastern Pacific. As expected, SRM detected two breakpoints, defining three maturity stages (immature, maturing, and mature), in six out of nine species. For three species, it was not possible to find two breakpoints because of incomplete sampling of TL. This novel method is noninvasive, it is applicable to previously collected data, is easy to use, and provides a reliable tool for increasing our understanding of elasmobranch reproductive strategies

    Longer and less overlapping food webs in anthropogenically disturbed marine ecosystems: confirmations from the past

    Get PDF
    The human exploitation of marine resources is characterised by the preferential removal of the largest species. Although this is expected to modify the structure of food webs, we have a relatively poor understanding of the potential consequences of such alteration. Here, we take advantage of a collection of ancient consumer tissues, using stable isotope analysis and SIBER to assess changes in the structure of coastal marine food webs in the South-western Atlantic through the second half of the Holocene as a result of the sequential exploitation of marine resources by hunter-gatherers, western sealers and modern fishermen. Samples were collected from shell middens and museums. Shells of both modern and archaeological intertidal herbivorous molluscs were used to reconstruct changes in the stable isotopic baseline, while modern and archaeological bones of the South American sea lion Otaria flavescens, South American fur seal Arctocephalus australis and Magellanic penguin Spheniscus magellanicus were used to analyse changes in the structure of the community of top predators. We found that ancient food webs were shorter, more redundant and more overlapping than current ones, both in northern-central Patagonia and southern Patagonia. These surprising results may be best explained by the huge impact of western sealing on pinnipeds during the fur trade period, rather than the impact of fishing on fish populations. As a consequence, the populations of pinnipeds at the end of the sealing period were likely well below the ecosystem's carrying capacity, which resulted in a release of intraspecific competition and a shift towards larger and higher trophic level prey. This in turn led to longer and less overlapping food webs
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