Diet of Astyanax paranae (Characidae) in streams with different riparian land covers in the Passa-Cinco River basin, southeastern Brazil.

A análise da dieta de Astyanax paranae Eigenmann, 1914 em nove riachos localizados na bacia do rio Passa-Cinco, sistema do alto rio Paraná, foi realizada com o objetivo de investigar os hábitos alimentares desta espécie, verificar possíveis variações espaciais na dieta e investigar a influência da vegetação ripária na composição da dieta. Foram analisados 243 estômagos através dos métodos de frequência relativa de ocorrência e volumétrico, e a dieta caracterizada através do índice alimentar (AIi). A espécie apresentou hábito alimentar insetívoro, com o predomínio de insetos terrestres e aquáticos na dieta, variando de acordo com o local. Na maioria dos riachos, os recursos mais consumidos foram os de origem alóctone. A participação de insetos aquáticos e vegetais terrestres foram elevadas na maioria dos riachos, enquanto que insetos e invertebrados terrestres apresentaram maior contribuição nos riachos com maior presença de floresta ripária. Os dois riachos drenando áreas de pastagens foram os únicos locais onde A. paranae consumiu algas e fragmentos de macrófitas. Esses resultados são corroborados pela análise de similaridade (ANOSIM), onde o descritor ambiental "porcentagem de floresta ripária" foi aquele de maior influencia na dieta de A. paranae. O estudo mostra que a porcentagem de floresta na zona ripária define a composição da dieta da espécie naquele trecho de riacho, mas que A. paranae também é capaz de obter recursos alimentares em uma variedade de ambientes degradados

Effects of different resistance training frequencies on flexibility in older women

Objective The main purpose of the investigation reported here was to analyze the effect of resistance training (RT) performed at different weekly frequencies on flexibility in older women. Participants and methods Fifty-three older women (≥60 years old) were randomly assigned to perform RT either two (n=28; group “G2x”), or three (n=25; group “G3x”) times per week. The RT program comprised eight exercises in which the participants performed one set of 10–15 repetitions maximum for a period of 12 weeks. Anthropometric, body-composition, and flexibility measurements were made at baseline and post-study. The flexibility measurements were obtained by a fleximeter. Results A significant group-by-time interaction (P\u3c0.01) was observed for frontal hip flexion, in which G3x showed a higher increase than G2x (+12.8% and +3.0%, respectively). Both groups increased flexibility in cervical extension (G2x=+19.1%, G3x=+20.0%), right hip flexion (G2x=+14.6%, G3x=+15.9%), and left hip flexion (G2x=+25.7%, G3x=+19.2%), with no statistical difference between groups. No statistically significant differences were noted for the increase in skeletal muscle mass between training three versus two times a week (+7.4% vs +4.4%, respectively). Conclusion Twelve weeks of RT improves the flexibility of different joint movements in older women, and the higher frequency induces greater increases for frontal hip flexion

Enriquecimento de tilápias alimentadas com fontes de ácidos graxos poliinsaturados da série N-3.

O objetivo deste trabalho foi avaliar o desempenho, a composição química e a composição em ácidos graxos de tilápias vermelhas (Oreochromis sp.) alimentadas com dietas enriquecidas com fontes de ácidos graxos poliinsaturados

Leucine Supplementation Does Not Improve Muscle Recovery from Resistance Exercise in Young Adults: A Randomized, Double-Blinded, Crossover Study

International Journal of Exercise Science 14(2): 486-497, 2021. This study aimed to investigate the effects of free leucine supplementation on muscle recovery from resistance exercise (RE) in young adults. Fourteen untrained subjects (23.9 ± 3.6 years old) underwent RE sessions (leg press and hack squat: three sets of 8-12 reps at 70% 1RM) supplemented with leucine (LEU: two daily doses of 3g) or a placebo (PLA), separated by a seven-day washout period. Following each occasion, participants were evaluated in three subsequent days (24h, 48h, and 72h) for muscle recovery via a repetition-to-failure test. The following markers were assessed: repetition performance, perceived exertion, lactate, creatine kinase, muscle soreness (DOMS), testosterone, and cortisol. No significant difference was observed between LEU and PLA conditions (p \u3e 0.05). Number of repetitions performed in the repetition-to-failure tests, perceived exertion, cortisol, and testosterone:cortisol ratio did not change over time (p \u3e 0.05). Creatine kinase increased immediately after exercise, at 24h, and 48h, and was attenuated at 72h post-exercise, while testosterone, lactate, and DOMS increased at 24h post-exercise (p \u3c 0.05) and remained elevated up to 72h. All outcomes were similar between LEU and PLA. Results indicate that a 6g daily dose of free leucine supplementation does not improve muscle recovery following lower-limb RE in untrained young adults

Fitness but not weight status is associated with projected physical independence in older adults.

Obesity and fitness have been associated with older adults' physical independence. We aimed to investigate the independent and combined associations of physical fitness and adiposity, assessed by body mass index (BMI) and waist circumference (WC) with the projected ability for physical independence. A total of 3496 non-institutionalized older adults aged 65 and older (1167 male) were included in the analysis. BMI and WC were assessed and categorized according to established criteria. Physical fitness was evaluated with the Senior Fitness Test and individual test results were expressed as Z-scores. Projected ability for physical independence was assessed with the 12-item composite physical function scale. Logistic regression was used to estimate the odds ratio (OR) for being physically dependent. A total of 30.1 % of participants were classified as at risk for losing physical independence at age 90 years. Combined fitness and fatness analysis demonstrated that unfit older adults had increased odds ratio for being physically dependent in all BMI categories (normal: OR = 9.5, 95 %CI = 6.5-13.8; overweight: OR = 6.0, 95 %CI = 4.3-8.3; obese: OR = 6.7, 95 %CI = 4.6-10.0) and all WC categories (normal: OR = 10.4, 95%CI = 6.5-16.8; middle: OR = 6.2, 95 %CI = 4.1-9.3; upper: OR = 7.0, 95 %CI = 4.8-10.0) compared to fit participants that were of normal weight and fit participants with normal WC, respectively. No increased odds ratio was observed for fit participants that had increased BMI or WC. In conclusion, projected physical independence may be enhanced by a normal weight, a normal WC, or an increased physical fitness. Adiposity measures were not associated with physical independence, whereas fitness is independently related to physical independence. Independent of their weight and WC status, unfit older adults are at increased risk for losing physical independence.D.A.S. is supported by a scholarship from the Portuguese Foundation for Science and Technology (SFRH/BPD/92462/2013). L.S. conducted this work during a visiting scholar period to the Faculty of Human Kinetics, University of Lisbon, Portugal, supported by the Capes Foundation within the Ministry of Education, Brazil (Process: 88887.065407/2014-00). UE was partly funded by the MRC Epidemiology Unit, University of Cambridge, Cambridge, UK (Grant MC_UU_12015/3)This is the final version of the article. It first appeared from Springer via https://doi.org/10.1007/s11357-016-9911-

Demand for fisheries products in Brazil

Fish consumption per capita in Brazil is relatively modest when compared to other animal proteins. This study analyses the influence of protein prices, other food prices and population income on the fish demand in Brazil. First, the problem of fish supply in Brazil is characterized. It is followed by reviews of the relevant economic theory and methods of Almost Ideal Demand System - AIDS and their elasticity calculations. A descriptive analysis of fish demand in Brazil using the microdata called "Pesquisa de Orçamento Familiar" (Familiar Budget Research) - POF 2002-2003 is presented. Finally, demand functions and their elasticities are calculated for two different cases: one considering five groups of animal proteins (Chicken; Milk and Eggs; Fish; Processed Proteins and Red Meat) and other with seven groups of food categories (Cereals; Vegetables and Fruits; Milky and Eggs; Oils and Condiments; Fish; Other processed foods; and Meats). The main results are: per capita consumption of fish (4.6 kg per inhabitant per year) is low in Brazil because few households consume fish. When only households with fish consumption are considered, the per capita consumption would be higher: 27.2 kg per inhabitant per year. The fish consumption in the North-East Region is concentrated in the low-income class. In the Center-South Region, the fish consumption is lower and concentrated in the intermediate income classes. The main substitutes for fish are the processed proteins and not the traditional types of meat, such as chicken and red meat

Cálculo da carga térmica em sistemas de ventilação e ar condicionado

Devido à insuficiência de rotinas informatizadas para cálculo da carga térmica  e  sistemas de ventilação e ar condicionado, os cálculos são feitos tomando-se usualment por base a literatura disponível em livros sobre o tema, o que acarreta um temp excessivo para a realização dos cálculos, além do que a bibliografia disponível nã apresenta evolução quanto aos novos materiais empregados nas construções, bem com emprega coeficientes de cálculo superdimensionados, acarretando consumo excessivo d energia nos sistemas de ventilação e condicionamento. Por outro lado, as rotina informatizadas ou são complexas e com custo elevado de aquisição, ou apresenta resultados incompletos quando disponibilizadas para o usuário. O projeto tem por objetiv o desenvolvimento de uma rotina para cálculo da carga térmica utilizando ferramenta computacionais geradas a partir dos programas EXCEL e ACESS em que serã incorporadas metodologias mais refinadas de cálculo, bem como a utilização de  bibliotecas mais         atualizadas        tanto     de        materiais           quanto  de           parâmetros       de dimensionamento. Como resultado final pretende-se ter uma rotina de cálculo de fác utilização por engenheiros e estudantes de engenharia e que possa também se atualizada periodicamente.