An improved holographic recording medium

Solid, linear chain hydrocarbons with molecular weight ranging from about 300 to 2000 can serve as long-lived recording medium in optical memory system. Suitable recording hydrocarbons include microcrystalline waxes and low molecular weight polymers or ethylene

Development of Extraction and Gas Chromatographic Analysis Methods for Epicuticular Waxes from Canyon Live Oak Leaves (Quercus chrysolepis)

Epicuticular waxes of plants are important in protecting plants from a variety of several environmental factors, such as reducing evaporation of water from the surface, which prevents dehydration, and controlling important physiological properties. The waxes may consist of long chain alkanes, free carboxylic fatty acids, aldehydes, alcohols, and esters, but the composition varies between species, organ, age, and the environmental factors that are present in the location of the plants. The diversity of the chemical compositions, microcrystalline structures, and relative amounts of waxes are mostly associated with plant protection against certain environmental stresses that may be caused by insects or even drought. The constituents of the waxes are usually long chained, most often ranging from 16 to 34 carbons in length. Analysis of the free acids in cuticular waxes is important because the reactions that generate them define a central control point in the overall metabolism of the cuticular waxes. The epicuticular waxes also play a role in the industry sector, being used in candles, cosmetics, polishing agents, and medicinals

Synthesis of polyethers of hexafluorobenzene and hexafluoropentanediol

Two new polyethers, poly /hexafluoropentamethylene tetrafluoro-p-phenylene ether/ and a completely hydroxyl-terminated polyether, is prepared by reactions of hexafluorobenzene with hexafluoropentanediol. The polyethers can be prepared as low molecular weight oils, as intermediate molecular weight waxes, or as high molecular weight elastomers

Inhibition of lipid autoxidation by vegetable waxes

This study aims to evaluate the effect of vegetable waxes on the kinetics of lipid oxidation of linseed oil. Apple and orange waxes were obtained using supercritical carbon dioxide. The capacity of waxes to inhibit or retard the oxidation of linseed oil was determined by isothermal calorimetry at 298 K. The results show that waxes were able to slow down linseed oil autoxidation, with apple waxes being more active than orange waxes. However, such activity was visible only at relatively high concentrations (>1% of waxes), greatly higher than the concentration used with radical chain breakers like BHT (0.2%). The inhibition activity was explained by considering three different mechanisms: (1) residual polyphenol content in the wax, (2) high termination rate of the radical chain process, and (3) physical hindrance of the oxidation process by change in viscosity. All these mechanisms were possible, although the latter seemed to be the most important. Finally, the importance of waxes in the inhibition of lipid autoxidation was determined by testing their inhibition activity in combination with primary antioxidants. A mixture of waxes with BHA, ethoxyquin and alpha-tocopherol showed a higher rate of inhibition than when present individually. This suggested a strong cooperative radical scavenging activity, whose beneficial effect might pave the way to the formulation of novel functional ingredients.Peer reviewe

Estimation of the solubility parameters of model plant surfaces and agrochemicals: a valuable tool for understanding plant surface interactions

Background Most aerial plant parts are covered with a hydrophobic lipid-rich cuticle, which is the interface between the plant organs and the surrounding environment. Plant surfaces may have a high degree of hydrophobicity because of the combined effects of surface chemistry and roughness. The physical and chemical complexity of the plant cuticle limits the development of models that explain its internal structure and interactions with surface-applied agrochemicals. In this article we introduce a thermodynamic method for estimating the solubilities of model plant surface constituents and relating them to the effects of agrochemicals. Results Following the van Krevelen and Hoftyzer method, we calculated the solubility parameters of three model plant species and eight compounds that differ in hydrophobicity and polarity. In addition, intact tissues were examined by scanning electron microscopy and the surface free energy, polarity, solubility parameter and work of adhesion of each were calculated from contact angle measurements of three liquids with different polarities. By comparing the affinities between plant surface constituents and agrochemicals derived from (a) theoretical calculations and (b) contact angle measurements we were able to distinguish the physical effect of surface roughness from the effect of the chemical nature of the epicuticular waxes. A solubility parameter model for plant surfaces is proposed on the basis of an increasing gradient from the cuticular surface towards the underlying cell wall. Conclusions The procedure enabled us to predict the interactions among agrochemicals, plant surfaces, and cuticular and cell wall components, and promises to be a useful tool for improving our understanding of biological surface interactions

Influence of waxes remelting used in investment casting on their thermal properties and linear shrinkage

This paper presents the results of thermal properties and linear shrinkage of jewelry waxes utilized in investment casting. Three types of jewelry waxes were cyclically processed (by heating, holding in a molten state and cooling)in the temperature range between 25 and 90 °C for about 7 hours. The samples were tested after 5th, 10th and 15thcycle. The remelting was designed to simulate the process of waxes reusability for production of patterns. Changes in thermal properties of waxes were determined using differential scanning calorimetry (DSC) and linear shrinkage values were specified. The conducted examinations allowed to establish the way of multiple utilization of waxes in producing precise models

Penetration of Commercial and Dental Waxes

Penetration of commercial and dental waxes was studied. Measurements indicated that resistance of paraffin and dental inlay waxes to penetration was closely related to the temperature at which solid-solid transformations occurred. Annealed waxes were more resistant to penetration than unannealed waxes.Peer Reviewedhttp://deepblue.lib.umich.edu/bitstream/2027.42/67386/2/10.1177_00220345740530023701.pd

Use of portable devices and confocal Raman spectrometers at different wavelength to obtain the spectral information of the main organic components in tomatoes (Solanum Lycopersicum) fruits

Tomato (Solanum lycopersicum) fruit samples, in two ripening stages, ripe (red) and unripe (green), collected from a cultivar in the North of Spain (Barrika, Basque Country), were analyzed directly, without any sample pretreatment, with two different Raman instruments (portable spectrometer coupled to a micro-videocamera and a confocal Raman microscope), using two different laser excitation wavelengths (514 and 785 nm, only for the confocal microscope). The combined use of these laser excitation wavelengths allows obtaining, in a short period of time, the maximum spectral information about the main organic compounds present in this fruit. The major identified components of unripe tomatoes were cutin and cuticular waxes. On the other hand, the main components on ripe tomatoes were carotenes, polyphenoles and polysaccharides. Among the carotenes, it was possible to distinguish the presence of lycopene from b-carotene with the help of both excitation wavelengths, but specially using the 514 nm one, which revealed specific overtones and combination tones of this type of carotene.This work has been financially supported by Research Project S-PE11-UN128 of the Basque Country government. Technical and support provided by SGIker (UPV/EHU, MICINN, GV/EJ, ESF) is gratefully acknowledged