Impacts of natural factors and farming practices on greenhouse gas emissions in the North China Plain : A meta-analysis

This work received support from the National Science and Technology Support Program (No. 2012BAD14B01), the National 948 Project (No. 2011-G30), and the Non-profit Research Foundation for Agriculture (201103039). Thanks are expressed to the anonymous reviewers for their helpful comments and suggestions that greatly improved the manuscript. The authors declare that they have no competing interests.Peer reviewedPublisher PD

Nitrogen loss assessment and environmental consequences in the loess soil of China

Attention is focused on fertilizer nitrogen loss and the environmental consequences in Shaanxi Province in loess region of China, including N losses to the atmosphere via ammonia volatilization, nitrification and denitrification, N losses to groundwater by leaching, and crop uptake by roots. Three soils were selected, Entisol, Anthrosol and Luvisol from north, central and south Shaanxi, respectively. Nitrification and NH4+ fixation were measured using a closed chamber method in the laboratory. Denitrification was tested in the laboratory with intact soil cores, C2H2 inhibition techniques. N2O emission was assessed via in situ measurement of N2O in the soil profile and at the soil surface in field experiments. Fertilizer use and crop yields obtained by the farmers were investigated on a large scale in Shaanxi Province. Transformation of fertilizer NH4+ to NO3- was within nine days in the Entisol and Anthrosols, but it took 40 days in Luvisol due to NH4+ fixation by clay minerals. In the pot experiment open to the wind and sunshine with different water content, applied N fertilizer recovery was 74.2% for the Luvisol and 61.3% for the Entisol. The results for the Luvisol showed lower nitrogen recovery as initial soil water content increased. When the fertilizer was incorporated, the recovery was 91.6% at 8% and 68.9% at 28% water content. Recovery increased with increasing soil clay content. Large amount of nitrate was accumulated at 200-400 cm depth in the soil profile and accounted for 362-543, 144-677 and 165-569 kg N ha-1 in terrace and bottom land in north Shaanxi, terrace land in Guanzhong and south Shaanxi, respectively. N2O measurements also showed that N2O spatial variation in the profile could be ranked as, 10 cm < 30 cm < 150 cm < 90 cm < 60 cm. Temporal variation was correlated with rainfall or irrigation. Closed chamber measurements or calculations from profile concentrations resulted in N2O emission of less than 1 kg N2O ha-1 y-1. An investigation showed that soil fertility in the Guanzhong area is high, but yield has not increased with increasing N fertilizer application during the last five years. Over-application of N fertilizer was very common in the Guanzhong area and ranged from 100 to 382 kg N ha-1 for wheat and from 106 to 530 kg N ha-1 for maize. The results of the experiments indicate that the N fertilizer recovery efficiency is about 30% and the consequences of N losses are seriously threatening the environment by leaching to the groundwater and by denitrification to the atmosphere

Effects of increasing fertilization in organic farming fodder cultivation and market crop systems

In 1992, on experimental stations of the Saxony State Institute of Agriculture, two organic field trials were set up on loamy sand and a loess loam in western Saxony, eastern Germany. In these long-term field trials questions of fodder cultivation and market crop systems, crop rotations with legume-grass, wheat and maize, different organic fertilizer regimes and nutrient cycling were analyzed regarding their effects on soil fertility, yield and quality of the plant products. The main results and conclusions of the first nine years of these organic field trials are introduced and summarized here

Performance trials on different rates and ratios of N and P fertilisation in Ethiopia to inform field-specific Maize-Nutrient-Management advisory

This report of the Scaling Readiness of Nutrient Management decision Support Tools project focuses on agronomic trials that serve to inform the development of scalable, field-specific advisory for maize farmers in Ethiopia. These trials were conducted to generate additional information required to make a mobile phone-based nutrient decision support tool – Maize-Nutrient-Manager – more scalable in the context of institutional limitations in fertilizer availability and distribution in Ethiopia. The focus of the trials is on establishing proper N:P ratio’s for different fertilization rates with the fertilizers available to farmers in West-Shewa and Jimma (two major maize belts in Ethiopia). The trials were conducted with additional funding from the TAMASA project and in collaboration with EIAR. As the latter institute is involved in conducting fertilizer trials and the development of recommendations, this collaboration also aimed at forming an appropriate entry point for institutionalization of the decision support tool that is being developed

Micronutrient deficiencies in African soils and the human nutritional nexus: opportunities with staple crops

A synthesis of available agronomic datasets and peer-reviewed scientific literature was conducted to: (1) assess the status of micronutrients in sub-Saharan Africa (SSA) arable soils, (2) improve the understanding of the relations between soil quality/management and crop nutritional quality and (3) evaluate the potential profitability of application of secondary and micronutrients to key food crops in SSA, namely maize (Zea mays L.), beans (Phaseolus spp. and Vicia faba L.), wheat (Triticum aestivum L.) and rice (Oryza sativa L.). We found that there is evidence of widespread but varying micronutrient deficiencies in SSA arable soils and that simultaneous deficiencies of multiple elements (co-occurrence) are prevalent. Zinc (Zn) predominates the list of micronutrients that are deficient in SSA arable soils. Boron (B), iron (Fe), molybdenum (Mo) and copper (Cu) deficiencies are also common. Micronutrient fertilization/agronomic biofortification increases micronutrient concentrations in edible plant organs, and it was profitable to apply fertilizers containing micronutrient elements in 60–80% of the cases. However, both the plant nutritional quality and profit had large variations. Possible causes of this variation may be differences in crop species and cultivars, fertilizer type and application methods, climate and initial soil conditions, and soil chemistry effects on nutrient availability for crop uptake. Therefore, micronutrient use efficiency can be improved by adapting the rates and types of fertilizers to site-specific soil and management conditions. To make region-wide nutritional changes using agronomic biofortification, major policy interventions are needed

Agricultural management and plant selection interactively affect rhizosphere microbial community structure and nitrogen cycling.

BACKGROUND:Rhizosphere microbial communities are key regulators of plant performance, yet few studies have assessed the impact of different management approaches on the rhizosphere microbiomes of major crops. Rhizosphere microbial communities are shaped by interactions between agricultural management and host selection processes, but studies often consider these factors individually rather than in combination. We tested the impacts of management (M) and rhizosphere effects (R) on microbial community structure and co-occurrence networks of maize roots collected from long-term conventionally and organically managed maize-tomato agroecosystems. We also explored the interaction between these factors (M × R) and how it impacts rhizosphere microbial diversity and composition, differential abundance, indicator taxa, co-occurrence network structure, and microbial nitrogen-cycling processes. RESULTS:Host selection processes moderate the influence of agricultural management on rhizosphere microbial communities, although bacteria and fungi respond differently to plant selection and agricultural management. We found that plants recruit management-system-specific taxa and shift N-cycling pathways in the rhizosphere, distinguishing this soil compartment from bulk soil. Rhizosphere microbiomes from conventional and organic systems were more similar in diversity and network structure than communities from their respective bulk soils, and community composition was affected by both M and R effects. In contrast, fungal community composition was affected only by management, and network structure only by plant selection. Quantification of six nitrogen-cycling genes (nifH, amoA [bacterial and archaeal], nirK, nrfA, and nosZ) revealed that only nosZ abundance was affected by management and was higher in the organic system. CONCLUSIONS:Plant selection interacts with conventional and organic management practices to shape rhizosphere microbial community composition, co-occurrence patterns, and at least one nitrogen-cycling process. Reframing research priorities to better understand adaptive plant-microbe feedbacks and include roots as a significant moderating influence of management outcomes could help guide plant-oriented strategies to improve productivity and agroecosystem sustainability