29 research outputs found

    Design and Modeling of Tool Trajectory in C0 Continuity Concept by Importing the IGES Neutral File

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    A common task in geometric modeling is to interpolate a sequence of points or derivatives, sampled from a curve, with a parametric polynomial or spline curve. To do this the first step is to choose parameter values corresponding to the interpolation points. In a parametric environment, user can completely define a geometric feature with some parameters. This paper has an aim to generate a smooth tool trajectory spline for machining a workpiece. With the spline technique MATLAB program has been proposed for simulation of cutter contact points in the trajectory. The author has gone through C0 continuity concept and at last the simulated result has been shown by MATLAB program in its output. Keywords: Spline, Approximation technique, C++, IGES, MATLA

    Thermoluminescence and Mechanoluminescence studies of (Cd0.95 Zn0.05)S: Ag doped phosphor

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    Through the execution of experimental investigation, mechanoluminescence of (Cd,Zn)S: Ag phosphor was studied which is synthesized by solid state reaction. In the observation, the peak value of ML depends on different concentration. It is seen that ML intensity increases with Ag ion concentration in (Cd, Zn)S phosphor. The peak value of TL depends on the different UV-irradiation time. It is seen that as UV-irradiation exposure increases the TL intensity also increases

    Mechanoluminescence properties of SrAl2O4: Tb3+ phosphor

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    Through the execution of experimental investigation, Mechanoluminescence of SrAl2O4:Tb3+ phosphor was studied which is synthesized by combustion method. In the observation, the peak value of ML depends on the different impact velocity. It was seen that at 55 cm height, the maximum peak of ML is obtained.&nbsp

    Trait association studies in diverse genotypes of rice for their utilization in biofortification

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    Rice is the staple food crop for more than half of the world population. Thus, rice varieties enriched with various micronutrients qualifies as a better alternative to combat micronutrient deficiency. The present investigation was undertaken to study the degree and direction of association for grain characters especially grain Zinc (Zn) content and grain Iron (Fe) content in 30 genotypes of rice. The correlation coefficient analysis findings at the phenotypic level were used to determine whether the various traits were correlated with yield and the significance of the relationship among them. This data shows significant positive correlation at the phenotypic and genotypic level for grain yield per plant with days to 50% flowering (0.356 & 0.373), number of panicles per plant (0.340 & 0.522), panicle length (0.293 & 0.356), test weight (0.307 & 0.346) and kernel breadth (0.283 & 0.339). The signs (positive or negative) reflect the consequence of increasing or decreasing one variable over the other. The traits plant height ((-0.399 & -0.410) and kernel L/B ratio (-0.237 & -0.291) showed negative correlation  with yield indicating that shorter plants as well as grains having shorter length with more breadth are more likely to produce more yield thus selection should be carried out against height . One possible reason for this could be that in plants with shorter stature have higher nutrient use efficiency and are resistant to lodging. The traits days to 50% flowering, number of panicles per plant, panicle length, and test weight and kernel breadth showed positive correlation indicating that selection towards higher values for these traits would consequently improve the yield. It was also found that the traits Zn and Fe content were positively correlated with each other implying that simultaneous selection of these traits could be done for the purpose of biofortification

    Possibility for reverse zoonotic transmission of SARS-CoV-2 to free-ranging wildlife: a case study of bats

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    The COVID-19 pandemic highlights the substantial public health, economic, and societal consequences of virus spillover from a wildlife reservoir. Widespread human transmission of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) also presents a new set of challenges when considering viral spillover from people to naĂŻve wildlife and other animal populations. The establishment of new wildlife reservoirs for SARS-CoV-2 would further complicate public health control measures and could lead to wildlife health and conservation impacts. Given the likely bat origin of SARS-CoV-2 and related beta-coronaviruses (ÎČ-CoVs), free-ranging bats are a key group of concern for spillover from humans back to wildlife. Here, we review the diversity and natural host range of ÎČ-CoVs in bats and examine the risk of humans inadvertently infecting free-ranging bats with SARS-CoV-2. Our review of the global distribution and host range of ÎČ-CoV evolutionary lineages suggests that 40+ species of temperate-zone North American bats could be immunologically naĂŻve and susceptible to infection by SARS-CoV-2. We highlight an urgent need to proactively connect the wellbeing of human and wildlife health during the current pandemic and to implement new tools to continue wildlife research while avoiding potentially severe health and conservation impacts of SARS-CoV-2 "spilling back" into free-ranging bat populations

    Possibility for reverse zoonotic transmission of SARS-CoV-2 to free-ranging wildlife: a case study of bats

    Get PDF
    The COVID-19 pandemic highlights the substantial public health, economic, and societal consequences of virus spillover from a wildlife reservoir. Widespread human transmission of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) also presents a new set of challenges when considering viral spillover from people to naĂŻve wildlife and other animal populations. The establishment of new wildlife reservoirs for SARS-CoV-2 would further complicate public health control measures and could lead to wildlife health and conservation impacts. Given the likely bat origin of SARS-CoV-2 and related beta-coronaviruses (ÎČ-CoVs), free-ranging bats are a key group of concern for spillover from humans back to wildlife. Here, we review the diversity and natural host range of ÎČ-CoVs in bats and examine the risk of humans inadvertently infecting free-ranging bats with SARS-CoV-2. Our review of the global distribution and host range of ÎČ-CoV evolutionary lineages suggests that 40+ species of temperate-zone North American bats could be immunologically naĂŻve and susceptible to infection by SARS-CoV-2. We highlight an urgent need to proactively connect the wellbeing of human and wildlife health during the current pandemic and to implement new tools to continue wildlife research while avoiding potentially severe health and conservation impacts of SARS-CoV-2 "spilling back" into free-ranging bat populations

    Bats in the anthropogenic matrix: Challenges and opportunities for the conservation of chiroptera and their ecosystem services in agricultural landscapes

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    Intensification in land-use and farming practices has had largely negative effects on bats, leading to population declines and concomitant losses of ecosystem services. Current trends in land-use change suggest that agricultural areas will further expand, while production systems may either experience further intensification (particularly in developing nations) or become more environmentally friendly (especially in Europe). In this chapter, we review the existing literature on how agricultural management affects the bat assemblages and the behavior of individual bat species, as well as the literature on provision of ecosystem services by bats (pest insect suppression and pollination) in agricultural systems. Bats show highly variable responses to habitat conversion, with no significant change in species richness or measures of activity or abundance. In contrast, intensification within agricultural systems (i.e., increased agrochemical inputs, reduction of natural structuring elements such as hedges, woods, and marshes) had more consistently negative effects on abundance and species richness. Agroforestry systems appear to mitigate negative consequences of habitat conversion and intensification, often having higher abundances and activity levels than natural areas. Across biomes, bats play key roles in limiting populations of arthropods by consuming various agricultural pests. In tropical areas, bats are key pollinators of several commercial fruit species. However, these substantial benefits may go unrecognized by farmers, who sometimes associate bats with ecosystem disservices such as crop raiding. Given the importance of bats for global food production, future agricultural management should focus on “wildlife-friendly” farming practices that allow more bats to exploit and persist in the anthropogenic matrix so as to enhance provision of ecosystem services. Pressing research topics include (1) a better understanding of how local-level versus landscape-level management practices interact to structure bat assemblages, (2) the effects of new pesticide classes and GM crops on bat populations, and (3) how increased documentation and valuation of the ecosystem services provided by bats could improve attitudes of producers toward their conservation

    Expert range maps of global mammal distributions harmonised to three taxonomic authorities

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    AimComprehensive, global information on species' occurrences is an essential biodiversity variable and central to a range of applications in ecology, evolution, biogeography and conservation. Expert range maps often represent a species' only available distributional information and play an increasing role in conservation assessments and macroecology. We provide global range maps for the native ranges of all extant mammal species harmonised to the taxonomy of the Mammal Diversity Database (MDD) mobilised from two sources, the Handbook of the Mammals of the World (HMW) and the Illustrated Checklist of the Mammals of the World (CMW).LocationGlobal.TaxonAll extant mammal species.MethodsRange maps were digitally interpreted, georeferenced, error-checked and subsequently taxonomically aligned between the HMW (6253 species), the CMW (6431 species) and the MDD taxonomies (6362 species).ResultsRange maps can be evaluated and visualised in an online map browser at Map of Life (mol.org) and accessed for individual or batch download for non-commercial use.Main conclusionExpert maps of species' global distributions are limited in their spatial detail and temporal specificity, but form a useful basis for broad-scale characterizations and model-based integration with other data. We provide georeferenced range maps for the native ranges of all extant mammal species as shapefiles, with species-level metadata and source information packaged together in geodatabase format. Across the three taxonomic sources our maps entail, there are 1784 taxonomic name differences compared to the maps currently available on the IUCN Red List website. The expert maps provided here are harmonised to the MDD taxonomic authority and linked to a community of online tools that will enable transparent future updates and version control

    Global Medicinal Use of Bats: A Systematic Literature and Social Media Review

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    The hunting of bats for food and medicine is one of the greatest threats to bat conservation. While hunting for consumption is the focus of increased attention, the specific medicinal uses of bats are poorly documented, limiting mitigation efforts. Here, we determine the distribution of bat hunting for food and medicinal use and characterize medicinal use practices. We systematically surveyed English-language scientific literature and social media platforms utilizing keywords and hashtags in 27 languages. We found 198 papers and 1063 social media posts from 83 countries and territories. Although use for food was more common, with 1284 unique reports from 71 countries, bats were used to treat 42 ailments of 11 human body systems across 37 countries (453 reports). Asthma was the most common ailment, distantly followed by kidney conditions. Ten organs or body parts of bats were used medicinally, with bat meat (flesh) and fluids (blood, bile, and oil) the most common. Understanding the effects and drivers of specific bat hunting practices will help guide conservation and public health efforts in the communities where bats are hunted. By pinpointing the ailments bats are being used for, outreach and alternative treatments can be introduced to replace the use of bats
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