KAZA İLE GAZ YAĞI İÇİMİ SONRASI BİR ÇOCUKTA AKCİĞER APSESİ VE PNÖMOTOSEL

Hydrocarbon compounds are easily accessible products. Exposure to hydrocarbons is usually by accidental ingestion especially in children younger than 5 years. Pneumonitis is the most common complication of hydrocarbon ingestion. However; formation of lung abscess and pneumatoceles is believed to be a very rare event. Herein; we report a four year old child with hydrocarbon pneumonitis who had developed lung abscess and pneumotocele.Hidrokarbon bileşikleri kolaylıkla ulaşılabilen ürünlerdir. Hidrokarbonlara maruziyet genellikle kaza sonucu içme ile özellikle 5 yaş altı çocuklarda olur. Pnömonit hidrokarbon alımının en sık komplikasyonudur. Bununla birlikte akciğer apsesi ve pnömotosel oluşumunun oldukça nadir bir olay olduğuna inanılır. Burada akciğer apsesi ve pnömotosel gelişen hidrokarbon pnömonitli dört yaşında bir çocuk sunuldu

Characteristics of food allergy in children: National multicenter study

Conference: Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI) Location: Lisbon, PORTUGAL Date: JUN 01-05, 2019Background : Food allergies impose a significant burden on the life of the child and the family. In this study, to determine the demographic characteristics of food allergies, we investigated the characteristics of patients with food allergies in different regions of Pediatric Allergy- Immunology departments in Turkey. Method : Turkey ' s National Study of Allergy and Clinical Immunology Society has conducted a Study Group on Food Allergies. 25 centers participated in this multicenter, cross- sectional and descriptive study.European Academy of Allergy and Clinical Immunolog