Some Solutions to Help Students Enjoy Learning English More

When teaching a large class of students, the teacher's biggest concern is which method to use to partially satisfy the learning needs of the majority of students. Each class has its unique characteristics, different learning needs, and the same level of students between classes at Tan Trao University. Some methods work well for one class, but not for another. This concern becomes much greater when the level of the student and the level of the curriculum has quite a big difference. Teachers often have to add the function of "curriculum designer" for a particular class. In addition to teaching according to the school's general curriculum, teachers must prepare more types of exercises and support activities to help students become more interested in learning and learn English more effectively. In this research paper, the writer of this article would like to mention some solutions that I have applied to students of Kindergarten Class C K8 and their feedback on my solution

Utilizing Visual Stimuli to Foster Engagement Among English Speaking Skill Learners During Instructional Sessions

The utilization of imagery proves highly effective in stimulating interest and fostering motivation for learners during the process of honing English speaking skills. Through this approach, not only does it facilitate learners in easily conceptualizing and comprehending concepts visually, but it also provides a platform for them to discuss and articulate ideas with confidence and creativity. Imagery serves as a bridge between language and real-life experiences, thereby igniting learners' passion and curiosity, aiding in their rapid and effective progress in language acquisition. In the journey of refining English speaking skills, imagery transcends mere static pictures to become gateways to myriad worlds. When educators incorporate images into the classroom, they bring not only pictures but also emotions, stories, and even dreams. Each detail within an image serves as a key, unlocking the door to imagination, enabling learners to step into a rich world where language extends beyond words on paper to vibrant images within the mind. Through the integration of imagery, the learning process becomes vivid and captivating, transforming each lesson into an adventure, a voyage filled with exploration and anticipation.&nbsp

Effects of drought stress on growth and flavonoid accumulation of fish mint (Houttuynia cordata Thumb.)

Fish mint (Houttuynia cordata Thumb.) is a popular medicinal plant grown primarily because of its pharmacological values. Drought stress has on the relationship between growth and physio-biochemical changes, especially flavonoid content. The impacts of various drought stress conditions on the fish mint development were investigated, including 85% of field capacity (FC), 75% FC, 65% FC and 55% FC in 14, 21 and 28 days. Agronomic, physiological and biochemical parameters during the growth of fish mint plants under drought stress conditions were assessed. According to the results of variance analysis, drought stress results in a considerable drop in the measured parameters (shoot height, leaf number, leaf area and fresh weight). Similarly, all of the above-mentioned parameters were also decreased with increasing the number of drought days. Furthermore, drought period and level caused a drop in respiration, photosynthetic rate, chlorophyll and starch content. The concentration of carotenoids and flavonoids, on the other hand, increased dramatically as drought stress periods and levels increased. In comparison to the control, the drought treatment (65% FC) in 7 days maintained the growth rate and increased flavonoid accumulation from 2.42 mg to 3.04 mg. These findings might give a scientific foundation for growing fish mint plants under drought stress to boost flavonoid content

Smart Cities, Healthy Citizens: Integrating Urban Public Health in Urban Planning

Urban planning that incorporates public health considerations is crucial for the development of smart cities that prioritize the well-being and health of their citizens. This study presents key findings on integrating urban public health into urban planning to create environments that promote physical and mental well-being. The study identifies and explores several crucial considerations for achieving this integration.The first consideration is healthy urban design, which involves designing urban spaces and infrastructure that promote physical activity, accessibility, and safety. Walkable neighborhoods, well-connected sidewalks, bike lanes, and efficient public transit systems encourage active transportation. Incorporating parks, green spaces, and recreational facilities provide opportunities for exercise and outdoor activities, while inclusive and accessible public spaces reduce pollution and noise.Air quality and pollution control emerge as another vital consideration. The study highlights the importance of implementing policies to mitigate air pollution, reduce emissions, and promote clean energy sources. Designing urban areas to minimize exposure to pollution sources, increasing green spaces and urban forests, and utilizing smart technologies for monitoring air quality are key strategies for improving air quality and mitigating the heat island effect.Ensuring accessible healthcare and services is essential for equitable public health. The research emphasizes the need to strategically locate healthcare facilities to serve both urban and underserved areas. Attention should be given to the needs of vulnerable populations, such as the elderly, low-income communities, and individuals with disabilities. The integration of telemedicine and digital health solutions can enhance access to healthcare services.Promoting active transportation and safety is crucial in urban planning. The study highlights the importance of pedestrian and cyclist safety through well-designed crosswalks, traffic calming measures, and lighting systems. Dedicated cycling infrastructure, traffic management strategies, and smart traffic systems contribute to reducing accidents and improving road safety.Noise pollution management is an often overlooked aspect of urban planning. The research emphasizes the significance of designing buildings with sound insulation and implementing zoning regulations to separate noise-sensitive areas from noise-generating activities. Green buffers and sound barriers are effective in mitigating noise impacts, while monitoring noise levels and enforcing regulations minimize excessive noise.The study also underscores the importance of integrating elements that promote mental health and social well-being into urban planning. Creating inclusive and socially connected neighborhoods, designing public spaces that encourage socialization and relaxation, and prioritizing the provision of community centers and social services all contribute to mental health and well-being.Data and technology integration play a crucial role in informing urban planning decisions and improving public health outcomes. The study highlights the value of collecting and analyzing health-related data to identify health disparities, understand the impact of the built environment on health, and guide decision-making processes. Utilizing smart technologies, such as wearable devices and health monitoring systems, promotes individual health awareness and facilitates targeted interventions.Evaluation and monitoring are essential components of successful urban planning. Continuously monitoring and evaluating the impact of urban planning decisions on public health outcomes, collecting data on health indicators, and using this information to assess intervention effectiveness and inform future planning efforts are critical for sustainable development.Integrating urban public health considerations into urban planning enables the creation of smart and healthy environments that support the well-being of citizens. This holistic approach ensures that urban development fosters economic growth, technological advancement, and the health and happiness of the people who live and work in these cities

Effects of plant essential oils and their constituents on Helicobacter pylori : A Review

Essential oils (EOs) obtained from different medicinal and aromatic plant families by steam distillation have been used in the pharmaceutical, food, and fragrance industries. The plant EOs and their broad diversity of chemical components have attracted researchers worldwide due to their human health benefits and antibacterial properties, especially their treatment of Helicobacter pylori infection. Since H. pylori has been known to be responsible for various gastric and duodenal diseases such as atrophic gastritis, peptic ulcer, gastric adenocarcinoma, and mucosa-associated lymphoid tissue lymphoma, several combination antibiotic therapies have been increasingly used to enhance the eradication rate of the bacterial infection. However, in the last decades, the efficacy of the therapies has decreased significantly due to widespread emergence of multidrug resistant strains of H. pylori. In addition, side-effects from commonly used antibiotics and recurrence of the bacterial infection have drawn public health concern globally.Therefore, this review focuses on in vitro effects of plant EOs and their bioactive constituents on the growth, cell morphology and integrity, biofilm formation, motility, adhesion, and urease activity of H. pylori. Their inhibitory effects on expression of genes necessary for growth and virulence factor productions of the bacterial pathogen are also discussed. Further in vivo and clinical evaluations are required so that plant EOs and their bioactive constituents can be possibly applicable in pharmacy or as adjuvants to the current therapies of H. pylori infection

Entrepreneurship Education in Vietnamese Universities: Multi-Dimensional Approach From Economic Law and Human Rights

Entrepreneurial spirit and issues of digital division have linked to SDGs 4 and 8. In this study, the goals of 4.4 are strengthened with the aim of significantly increasing the quality and quantity of students with skills related to entrepreneurship, promoting employment rights and entrepreneurial spirit. The study is carried out based on previous studies (Lucas, et al., 2004; Ahmad, et al., 2015; Hussain, et al., 2010) to assess cognitive background; attitude; the impact of family, social and ethnic factors; content, types and methods of education and development direction of the law for entrepreneurship education. With a major slice from the perspective of economic law and human rights law, taking into account the division between ethnic minorities and majority people, under a multi-disciplinary approach, the study is conducted to provide initial proposals in the field of law, promoting the sustainable development of Vietnam in the coming time

The psychological impact of the COVID-19 epidemic among healthcare workers at the grassroots level in Vietnam

The COVID-19 pandemic has significantly affected the mental health of healthcare workers (HCWs). Therefore, an immediate priority is to monitor rates of mental health issues to understand related factors and inform interventions. The main purpose of this study was to evaluate the psychological and mental health impact of COVID-19 and some related factors among HCWs at the grassroots level in Vietnam. A cross-sectional study was conducted on 675 HCWs working at health facilities through questionnaires. The finding showed the rate of HCWs who were psychologically affected by the COVID-19 pandemic was 37.2%, of which 64.1% of HCWs were afraid to tell their families about the risk of exposure to COVID-19 at work. The 31.0% of HCWs had difficulty sleeping deeply/insomnia due to the COVID-19 epidemic. No statistically significant differences were found in the psychological impact of COVID-19 between HCW groups by age, gender, seniority, and professional qualifications. Some groups of HCWs were found to have poor psychological health. Our research suggests that during the COVID-19 pandemic, HCWs working in healthcare facilities experienced an increased psychological burden; psychological interventions for those at high risk and with common mental disorders should be included to reduce this burden and protect HCWs' mental health

Evaluation of pesticide residues in vegetables from Mekong, Delta, Vietnam using LC-MS/MS

Purpose: To assess the levels of pesticide residues in commonly used vegetables in Vietnam as a reference for future monitoring. Methods: A total of 180 samples of six different fresh vegetables including watercress, mustard green, choy sum, daikon, okra, and yam were analyzed from Mekong Delta, Vietnam. Ten popular pesticides were evaluated using liquid chromatography-tandem mass spectrometry (LC-MS/MS) after extraction with a multi-residue method (QuEChERS method). Results: The results were assessed according to the maximum residue limit (MRL) provided by Codex for each pesticide in each commodity. Pesticide residues above the MRL were detected in 107 samples (59 %) and 63 samples (47 %) contained residues below the MRL. Multiple residues were present in 38.3% of the samples with two to five pesticides, and 0.6 % of samples were contaminated with more than five pesticide residues. Of the pesticides investigated, eight pesticides were detected, of which abamectin, alpha-cypermethrin, acetamiprid, chlorpyrifos- ethyl, chlorantraniliprole, fenobucarb, fipronil, and trichlorfon exceeded their MRLs. Pesticide residues were detected above MRLs in samples of watercress (14 samples), mustard green (24 samples), choy sum (25 samples), daikon (26 samples), and yam (18 samples). Chlorpyrifos-ethyl, and fipronil were detected in most of the vegetable samples (100% and 89.44%, respectively). Conclusion: The results indicate the occurrence of pesticide residues in commonly consumed vegetables in Vietnam. The need for the regular monitoring of pesticide residues and the sensitization of farmers to better pesticide safety practices, especially the need to adhere to recommended pre-harvest intervals is recommended