The efficient use of different fungal bioagents for eco-friendly management of fusarium wilt disease of tomato

Tomato (Lycopersicon esculentum L.) is one of the most important vegetables, used as condiments, salad and cooked with various recipes. It is a good source of vitamin C, A, calcium, iron etc. However, per acre yield in Pakistan is quite lower as compared to other countries of the world due to various factors, including diseases. Tomato crop suffers by approximately 200 diseases worldwide, among them, Fusarium wilt of tomato is highly destructive fungal disease and has caused losses up to 49.5% in Pakistan. Early strategies to manage this devastating disease include the use of cultural, physical, and chemical control are suggested, but none of these provided positive impact except cultural methods. Keeping in view the importance and losses caused by Fusarium wilt of tomato the studies on its management with fungal bioagents was conducted. For this. different bioagents were tested in lab and fields against Fusarium oxysporum f.sp. lycopersici. The highest inhibition 89.63% was noted by Trichoderma harzianum followed by Neurospora sp. 87.40% in the poisoned food method. In pot experiments, the T. harzianum was found as highly successful then Neurospora sp., Chaetomium subaffine and Arthrinium sp. providing minimum disease incidence and lowest mortality percent at higher and medium concentrations. The highest plant biomass and lowest root infection percent were noted in T. harzianum followed by Neurospora sp., C. subaffine and Arthrinium sp. at medium and lower doses. The lowest response was recorded by Nigrospora sphaerica and Dermateaceae sp. In in-vivo trials, the highest response was observed in the treatment of T. harzianum followed by Neurospora sp., Arthrinium sp., N. sphaerica, respectively. The highest fruit yield was recorded by T. harzianum 6.66 (kg) and Neurospora sp. 5.66 (kg). Interestingly, Neurospora sp., Arthrinium sp., N. sphaerica, and Dermateaceae sp. have been first time recognized in the current study as potential bioagents against fusarium wilt of tomato. Based on the findings, it is suggested that T. harzianum and Neurospora sp., may be used as potential bioagents for ecofriendly management of tomato wilt disease.Campus Ic

Eco-friendly management of tomato wilt disease caused by Fusarium sp. in Sindh Province, Pakistan

Purpose The investigation of the different plant waste parts for ecofriendly management of Fusarium sp. was carried out.Method The disease associated fungus was isolated from the diseased specimen and purified. The twelve different aqueous plant extracts were prepared and evaluated against test pathogen in laboratory, pots and in filed conditions.Results Among the tested aqueous plant extracts the neem seed, thorn apple, garlic, neem leaves and eucalyptus were found the most effective providing highest growth inhibition percent of test fungus. The lowest plant mortality and disease incidence percent, maximum plant biomass and minimum root infection percent were observed in plans treated with neem leaves, neem seed, garlic, thorn apple and eucalyptus extracts in pot experiment. In field experiment, the extracts of neem leaves, thorn apple and neem seed produced the lowest disease incidence and mortality percentage as compared to other extracts. The extract of garlic was noted as moderate effective among the treatments. The eucalyptus extract was found as less effective. The maximum height and weight of individual plant was observed in the treatment of neem leaves than in neem seed, garlic, eucalyptus, and thorn apple extracts. Significantly, the highest fruit yield was recorded in plant treated with neem leaves extracts followed by neem seed, garlic, eucalyptus, and thorn apple.Conclusion The study showed that neem leaves, neem seed and garlic, eucalyptus and thorn apple extracts are potential aqueous extracts for ecofriendly management of tomato fusarium wilt disease

Effect of Okra Yellow Vein Mosaic Virus (OYVMV) on Plant Growth and Yield

Okra yellow vein mosaic virus (OYVMV) is one of the most destructive diseases of okra plant. In the current study, effect of okra yellow vein mosaic virus (OYVMV) was assessed on plant growth and yield in naturally infected crop under agro-ecological conditions of Hyderabad district. The virus showed the significant reduction in plant height, number of leaves, flowers, fruits, and over all pickings and yield of all the locations wherever the crop was examined in the district. The significant reduction in plant height (48.67 cm) in infected plants as compared to healthy plants (62.96 cm) was recorded. Similarly, significant difference in the flowers formation per plant at all four locations was recorded in diseased (0.912) and healthy (2.165) plants. Fruit weight was also significantly reducing due to the disease prevalence at all four locations (73.25 g) as compared to healthy observed fruits (91.50 g). Interestingly, on overall basis there were more numbers of leaves (20.66) in infected plants as compared to healthy one (16.33). It is obvious from the results that virus (OYVMV) showed significant increase in number of leaves but reduced plant height, flowers, fruits and yield at all four observed locations, thus, pathologists and breeders are advised to work more on evaluation of resistant varieties using advanced molecular tools. The growers are also advised to adopt preventive as well as curative control measures so that the yield losses may be decreased

In vitro bioassays of some plant extracts against Banana anthracnose caused by Colletotrichum musae

Anthracnose of banana caused by Colletotrichum musae is an invasive disease, which is difficult to control in the export process. Plant extracts used to control plant diseases are gradually becoming substitutes for traditional fungicides because they are safe for the human body and environmentally friendly. The study was conducted to record the prevalence of banana anthracnose in two locations and to determine the best medium for the growth of C. musae and botanical extracts for managing the fungus under in-vitro conditions. Six media viz., Ripen banana peels media (RBPM), Unripen banana peels media (URBPM), Ripen banana flash fruit media (RBFFM), Unripen banana flash fruit media (URBFFM), Banana leaf media (BLM) and Potato dextrose agar media (PDA), four botanical extracts including Garlic (GC), Mint (MT), Eucalyptus (EC) and Neem seed (NS) at 2, 4 and 6% concentrations were tested against the fungus and the control (CL) remain untreated. Potato dextrose agar media (PDA) was used as a standard semi-synthetic growth media. The prevailing frequency of the disease was high in the investigation area. The maximum linear mycelial growth of the C. musae was recorded on PDA (85 mm) followed by URBFFM (40 mm), RBFFM (26 mm) whereas the lowest mycelial growth was recorded on BLM (20 mm) and URBPM (8 mm). In-vitro experiments showed that PDA was the best medium for the mycelial growth of C. musae. Moreover, tested botanical extracts showed high variation in reducing the colony growth of the fungus. EC was found most effective in reducing the colony growth of the fungus followed by NS, GC and MT. These results suggest that all the botanical extracts may be potentially useful for controlling anthracnose of bananas, EC extract can be effectively used for the field experiment