Diffusion and Home Range Parameters for Rodents: Peromyscus maniculatus in New Mexico

We analyze data from a long term field project in New Mexico, consisting of repeated sessions of mark-recaptures of Peromyscus maniculatus (Rodentia: Muridae), the host and reservoir of Sin Nombre Virus (Bunyaviridae: Hantavirus). The displacements of the recaptured animals provide a means to study their movement from a statistical point of view. We extract two parameters from the data with the help of a simple model: the diffusion constant of the rodents, and the size of their home range. The short time behavior shows the motion to be approximately diffusive and the diffusion constant to be 470+/-50m^2/day. The long time behavior provides an estimation of the diameter of the rodent home ranges, with an average value of 100+/-25m. As in previous investigations directed at Zygodontomys brevicauda observations in Panama, we use a box model for home range estimation. We also use a harmonic model in the present investigation to study the sensitivity of the conclusions to the model used and find that both models lead to similar estimates.Comment: The published paper in Ecol. Complexity has an old version of Figure 6. Here we have put the correct version of Figure

Spatio-temporal patterns in the Hantavirus infection

We present a model of the infection of Hantavirus in deer mouse, Peromyscus maniculatus, based on biological observations of the system in the North American Southwest. The results of the analysis shed light on relevant observations of the biological system, such as the sporadical disappearance of the infection, and the existence of foci or ``refugia'' that perform as reservoirs of the virus when environmental conditions are less than optimal.Comment: 6 pages, 5 inlined figures, RevTeX 4 forma

A theoretical and empirical investigation of nutritional label use

Due in part to increasing diet-related health problems caused, among others, by obesity, nutritional labelling has been considered important, mainly because it can provide consumers with information that can be used to make informed and healthier food choices. Several studies have focused on the empirical perspective of nutritional label use. None of these studies, however, have focused on developing a theoretical economic model that would adequately describe nutritional label use based on a utility theoretic framework. We attempt to fill this void by developing a simple theoretical model of nutritional label use, incorporating the time a consumer spends reading labels as part of the food choice process. The demand equations of the model are then empirically tested. Results suggest the significant role of several variables that flow directly from the model which, to our knowledge, have not been used in any previous empirical work