1 research outputs found
Consumer Eating Habits and Perceptions of Fresh Produce Quality
- Author
- Abbott
- Alkerwi
- Almeida
- An
- Barrett
- Barrett
- Bezençon
- Billson
- Black
- Blanchette
- Boeing
- Brown
- Brug
- Campbell
- Cliff
- Connors
- Crisosto
- de Abreu
- Dever
- Di Noia
- Donkin
- Duran
- Engstrom
- European Food Information Council (EUFIC)
- Gallardo
- Gallardo
- Gamble
- Gustavsson
- Harker
- Harker
- Harker
- Harker
- Harper
- Hearty
- Hu
- Hughner
- Jack
- Jaeger
- Jaeger
- Jaeger
- Kays
- Kirkpatrick
- Klee
- Krolner
- Lago
- Lan Chen
- Li
- Lien
- Lund
- Lundahl
- Marin
- Marlette
- Mayuoni-Kirshinbaum
- Miller
- Molt
- Moser
- Nicklas
- Nicklett
- Olivas
- Oms-Oliu
- Oude Ophuis
- Ozcaglar-Toulouse
- Palou
- Pearson
- Pedersen
- Pedersen
- Peneau
- Peneau
- Poole
- PĂ©neau
- RamĂrez-Silva
- Rasmussen
- Rohlfs DomĂnguez
- Roininen
- Shaikh
- Sivakumar
- Sloan
- Steenkamp
- Stommel
- Taylor
- Tesfaye
- van Ansem
- van den Heuvel
- Verain
- Villamor
- von Alvesleben
- Watkins
- Willett
- Winkler
- Wismer
- Publication venue
- 'Elsevier BV'
- Publication date
- 01/01/2014
- Field of study