Structuring effects of chemicals from the sea fan Phyllogorgia dilatata on benthic communities

Despite advances in understanding the ecological functions of secondary metabolites from marine organisms, there has been little focus on the influence of chemically-defended species at the community level. Several compounds have been isolated from the gorgonian octocoral Phyllogorgia dilatata, a conspicuous species that forms dense canopies on rocky reefs of northern Rio de Janeiro State, Brazil. Manipulative experiments were performed to study: (1) the effects of live colonies of P. dilatata (physical presence and chemistry) on recruitment of sympatric benthic organisms; (2) the allelopathic effects of its chemicals on competitors; and (3) chemotactic responses of the non-indigenous brittle star, Ophiothela mirabilis. Early establishment of benthic species was influenced on substrates around live P. dilatata colonies and some effects could be attributed to the gorgonian’s secondary metabolites.In addition, the gorgonian chemicals also exerted an allelopathic effect on the sympatric zoanthid Palythoa caribaeorum, and positive chemotaxis upon O. mirabilis. These results indicate multiple ecological roles of a chemically-defended gorgonian on settlement, sympatric competitors, and non-indigenous species

Non-native marine invertebrates are more tolerant towards environmental stress than taxonomically related native species: Results from a globally replicated study

To predict the risk associated with future introductions, ecologists seek to identify traits that determine the invasiveness of species. Among numerous designated characteristics, tolerance towards environmental stress is one of the most favored. However, there is little empirical support for the assumption that non-native species generally cope better with temporarily unfavorable conditions than native species. To test this concept, we ran five pairwise comparisons between native and non-native marine invertebrates at temperate, subtropical, and tropical sites. We included (natives named first) six bivalves: Brachidontes exustus and Perna viridis, P. perna and Isognomon bicolor, Saccostrea glomerata and Crassostrea gigas, two ascidians: Diplosoma listerianum and Didemnum vexillum as well as two crustaceans: Gammarus zaddachi and G. tigrinus. We simulated acute fluctuations in salinity, oxygen concentration, and temperature, while we measured respiration and survival rates. Under stressful conditions, non-native species consistently showed less pronounced deviations from their normal respiratory performance than their native counterparts. We suggest that this indicates that they have a wider tolerance range. Furthermore, they also revealed higher survival rates under stress. Thus, stress tolerance seems to be a property of successful invaders and could therefore be a useful criterion for screening profiles and risk assessment protocols. Highlights ► Non-native species showed higher survival rates in the face of stress than native. ► Respiratory performance under stress was closer to normal in non-native species. ► Strong evidence for stress tolerance as a general trait of non-native species. ► Robust results due to a global-scale, modular experimental approach

Heat challenges can enhance population tolerance to thermal stress in mussels: a potential mechanism by which ship transport can increase species invasiveness

It is unclear whether transport by human vectors can increase the robustness of translocated populations and thereby enhance their invasiveness. To test this concept, we investigated the effect of heat stress on the tolerance of mussel populations towards a second stress event of the same kind. The heat challenges we mimicked can be faced by marine invertebrates that are transported through regions with high sea surface temperatures on ship hulls or in ballast water tanks. The study included 5 mussel species that were collected at sites in Brazil, Chile, Finland, Germany (Baltic Sea) and Portugal. In parallel laboratory experiments, monospecific groups of individuals were exposed to heat challenges that caused 60–83% mortality in the experimental groups within 15–28 days. The surviving individuals were exposed to a second stress event of the same kind, while their survival was then compared to the robustness of conspecifics that had not been exposed to elevated temperatures before. We observed that thermal tolerance was significantly enhanced by previous heat stress experience in case of Semimytilus algosus from Chile and in case of Mytilus edulis from Germany. Our results suggest that heat challenges, which marine invertebrates experience during transport, can enhance stress tolerance in founder populations of these species in their non-native range by potentially increasing the frequency of genetically adapted genotypes. This points at the necessity to learn more about selection acting on organisms during human-mediated transport—in the aquatic but also in the terrestrial environment.</p

Depuration reduces microplastic content in wild and farmed mussels

Plastic pollution is a pervasive problem to marine life. This study aimed (1) to investigate levels of microplastic in wild and farmed mussels (Perna perna), and (2) to assess the effectiveness of depuration in reducing micro plastics. Wild and farmed mussels were sampled from Guanabara Bay (Southwestern Atlantic). Four treatments were compared (N = 10 mussels/treatment): wild non-depurated mussels, wild depurated mussels, farmed non depurated mussels, and farmed depurated mussels. Up to 31.2 +/- 17.8 microplastics/mussel (>= 0.45 pm) were detected (means +/- SD), and microplastics were present in all 40 individuals analyzed. Nylon fibers were more abundant than polymethyl methacrylate (PMMA) fragments. Blue, transparent, and red nylon fibers were more abundant in both wild and farmed mussels. Although 93 h-depuration significantly reduced microplastics (ANOVA, p = 0.02) in both wild (46.79%) and farmed mussels (28.95%), differences between farmed and wild mussels were not significant (p > 0.05). Depuration was more effective in removing blue fibers. Our results highlight the importance of depuration in reducing microplastic pollution in seafood.Brazilian National Research Council (CNPq)National Council for Scientific and Technological Development (CNPq