Resonance induced by repulsive interactions in a model of globally-coupled bistable systems

We show the existence of a competition-induced resonance effect for a generic globally coupled bistable system. In particular, we demonstrate that the response of the macroscopic variable to an external signal is optimal for a particular proportion of repulsive links. Furthermore, we show that a resonance also occurs for other system parameters, like the coupling strength and the number of elements. We relate this resonance to the appearance of a multistable region, and we predict the location of the resonance peaks, by a simple spectral analysis of the Laplacian matrix

The Quantum Stress-Tensor in Self-Similar Spherical Dust Collapse

We calculate the quantum stress tensor for a massless scalar field in the 2-d self-similar spherical dust collapse model which admits a naked singularity. We find that the outgoing radiation flux diverges on the Cauchy horizon. This may have two consequences. The resultant back reaction may prevent the naked singularity from forming, thus preserving cosmic censorship through quantum effects. The divergent flux may lead to an observable signature differentiating naked singularities from black holes in astrophysical observations.Comment: Latex File, 19 page

Switching of +/-360deg domain wall states in a nanoring by an azimuthal Oersted field

We demonstrate magnetic switching between two $360^\circ$ domain wall vortex states in cobalt nanorings, which are candidate magnetic states for robust and low power MRAM devices. These $360^\circ$ domain wall (DW) or "twisted onion" states can have clockwise or counterclockwise circulation, the two states for data storage. Reliable switching between the states is necessary for any realistic device. We accomplish this switching by applying a circular Oersted field created by passing current through a metal atomic force microscope tip placed at the center of the ring. After initializing in an onion state, we rotate the DWs to one side of the ring by passing a current through the center, and can switch between the two twisted states by reversing the current, causing the DWs to split and meet again on the opposite side of the ring. A larger current will annihilate the DWs and create a perfect vortex state in the rings.Comment: 5 pages, 5 figure

Rate adaptation for wireless video streaming based on error statistics

This paper presents a new rate-control algorithm for live video streaming over wireless IP networks, which is based on selective frame discarding. In the proposed mechanism excess 'P' frames are dropped from the output queue at the sender using a congestion estimate based on packet loss statistics obtained from RTCP feedback and from the Data Link (DL) layer. The performance of the algorithm is evaluated through computer simulation. This paper also presents a characterisation of packet losses owing to transmission errors and congestion, which can help in choosing appropriate strategies to maximise the video quality experienced by the end user. Copyright © 2007 Inderscience Enterprises Ltd

The effect of feed supplementation with inulin on boar taint levels and meat quality of entire male pigs

Received: March 19th, 2022 ; Accepted: May 3rd, 2022 ; Published: July 5th, 2022 ; Correspondence: [email protected] and androstenone are the two main compounds responsible for the foul odour in entire male pigs’ meat, known as boar taint. This study evaluated the effect of feed supplementation with inulin on the boar taint levels of 30 entire male pigs. Two months before slaughter, the animals were allocated into three groups (n = 10). The control group received a standard commercial diet. The other groups were fed the same commercial diet with 3% and 6% added inulin, respectively. Results showed that inulin addition to the feed significantly reduced skatole levels in the pigs’ adipose tissue compared with the control group. The levels of androstenone were not affected by the dietary approach. Although there were differences in some parameters, the supplementation with inulin did not promote extensive changes in the meat quality parameters between the tested groups. When raising entire males, supplementation with inulin in finishing diets could be considered to reduce the boar taint perception by the consumer