15 research outputs found

    E-commerce ethics and its impact on buyer repurchase intentions and loyalty: an empirical study of small and medium Egyptian businesses

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    The theoretical understanding of e-commerce has received much attention over the years; however, relatively little focus has been directed towards e-commerce ethics, especially the SMEs B2B e-commerce aspect. Therefore, the purpose of this paper is to develop and empirically test a framework that explains the impact of SMEs B2B e-commerce ethics on buyer repurchase intentions and loyalty. Using SEM to analyse the data collected from a sample of SME e-commerce firms in Egypt, the results indicate that buyers’ perceptions of supplier ethics construct is composed of six dimensions (security, non-deception, fulfilment/reliability, service recovery, shared value, and communication) and strongly predictive of online buyer repurchase intentions and loyalty. Furthermore, our results also show that reliability/fulfilment and non-deception are the most effective relationship-building dimensions. In addition, relationship quality has a positive effect on buyer repurchase intentions and loyalty. The results offer important implications for B2B e-commerce and are likely to stimulate further research in the area of relationship marketing

    Concentration addition, independent action and generalized concentration addition models for mixture effect prediction of sex hormone synthesis in vitro

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    Humans are concomitantly exposed to numerous chemicals. An infinite number of combinations and doses thereof can be imagined. For toxicological risk assessment the mathematical prediction of mixture effects, using knowledge on single chemicals, is therefore desirable. We investigated pros and cons of the concentration addition (CA), independent action (IA) and generalized concentration addition (GCA) models. First we measured effects of single chemicals and mixtures thereof on steroid synthesis in H295R cells. Then single chemical data were applied to the models; predictions of mixture effects were calculated and compared to the experimental mixture data. Mixture 1 contained environmental chemicals adjusted in ratio according to human exposure levels. Mixture 2 was a potency adjusted mixture containing five pesticides. Prediction of testosterone effects coincided with the experimental Mixture 1 data. In contrast, antagonism was observed for effects of Mixture 2 on this hormone. The mixtures contained chemicals exerting only limited maximal effects. This hampered prediction by the CA and IA models, whereas the GCA model could be used to predict a full dose response curve. Regarding effects on progesterone and estradiol, some chemicals were having stimulatory effects whereas others had inhibitory effects. The three models were not applicable in this situation and no predictions could be performed. Finally, the expected contributions of single chemicals to the mixture effects were calculated. Prochloraz was the predominant but not sole driver of the mixtures, suggesting that one chemical alone was not responsible for the mixture effects. In conclusion, the GCA model seemed to be superior to the CA and IA models for the prediction of testosterone effects. A situation with chemicals exerting opposing effects, for which the models could not be applied, was identified. In addition, the data indicate that in non-potency adjusted mixtures the effects cannot always be accounted for by single chemicals

    Breeding Progress and Future Challenges: Biotic Stresses

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    Mungbean is a short-duration legume crop cultivated in South Asia, Southeast Asia and Australasia. Its cultivation is rapidly spreading to other parts of the world. Insect pests and diseases are the major constraints in increasing the productivity of mungbean crop. The important diseases in mungbean include mungbean yellow mosaic, anthracnose, powdery mildew, Cercospora leaf spot, dry root rot, halo blight, bacterial leaf spot and tan spot. The major insect-pests of mungbean are stem fly, thrips, aphids, whitefly, pod borers and bruchids. Development of host plant resistance to insect pests and diseases in mungbean by breeding for resistance is an alternative, economical and environment-friendly approach. Though breeding for resistance to insect pests and diseases has been extensively studied in mungbean, the success rate in stabilizing the resistance has been less due to the development of insect biotypes, new strains in pathogens and the environmental interactions. This chapter covers the insect and disease resistance sources in mungbean, resistant traits, the genetic basis of resistance and different breeding methods involved in breeding for insect and disease resistance
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