Main variables that are influenced by the anthropic activity resulting from the soybean production in the municipalities of Mato Grosso

This study aimed to identify how the main variables that are influenced by the anthropic activity resulting from the soybean production in the Mato Grosso Municipalities cluster among themselves. Factor analysis method was used to identify underlying dimensions that can account for the shared variation of observed variables. The factorial analysis proposes to reduce the number of variables by the extraction of independent factors, so that a better explanation of the relationship between the original variables occurs, avoiding correlational problems and reducing the relevance of endogeneity. Three dimensions were identified, each with a different combination of variables. Based on the results from principal components modelling it is fair to state that the impacts of the anthropic activity resulting from soybean production in the Mato Grosso municipalities can be analyzed according to three main domains: production impacts, socioeconomic impacts and demographic impacts. The main contribution of this paper is that it offers a useful framework of analysis for both public and private decision-makers regarding the influence of soybean production on economic, social, environmental, and cultural factors

Applying analytic hierarchy process (AHP) to identify decision-making in soybean supply chains: a case of Mato Grosso production

This paper aims to identify and analyze the factors that influence the decision of Mato Grosso’s farmers to produce soybean using the Analytic Hierarchy Process (AHP). We found evidence that decisionmaking of soybean production is related to rural production aspects such as climate, financing, cost of inputs, and soil quality rather than marketing and logistics. The novelty of this paper is the empirical analysis of the decision-making in agricultural production using AHP. The decision model was created and tested considering 21 farmers and 19 experts linked to the soybean production. Three different scenarios were considered: farmers’ view, experts’ view, and combined view. Our findings indicate that farmers and experts agree with rural aspects are predominant in the decision to plant soybean. Moreover, logistics have been used as an important flag of soybean competitiveness on international trade by soybean stakeholders in Brazil. However, our results show that logistics impact in the soybean decision-making process is low. Due to data limitation access, this study focuses only on Mato Grosso. However, this study has an exploratory character and presents empirical results that may help to understand soybean production over the country

Applying analytic hierarchy process (AHP) to identify decision-making in soybean supply chains: a case of Mato Grosso production

This paper aims to identify and analyze the factors that influence the decision of Mato Grosso’s farmers to produce soybean using the Analytic Hierarchy Process (AHP). We found evidence that decisionmaking of soybean production is related to rural production aspects such as climate, financing, cost of inputs, and soil quality rather than marketing and logistics. The novelty of this paper is the empirical analysis of the decision-making in agricultural production using AHP. The decision model was created and tested considering 21 farmers and 19 experts linked to the soybean production. Three different scenarios were considered: farmers’ view, experts’ view, and combined view. Our findings indicate that farmers and experts agree with rural aspects are predominant in the decision to plant soybean. Moreover, logistics have been used as an important flag of soybean competitiveness on international trade by soybean stakeholders in Brazil. However, our results show that logistics impact in the soybean decision-making process is low. Due to data limitation access, this study focuses only on Mato Grosso. However, this study has an exploratory character and presents empirical results that may help to understand soybean production over the country