11 research outputs found

    Place-based perceptions, resilience and adaptation to climate change by smallholder farmers in rural South Africa

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    Unprecedented global climate change caused by human actions is becoming a challenge to agricultural systems’ ability to meet and sustain production demands for food and raw materials for the increasing world population. Climate change has not spared the district, resulting in extreme weather events such as droughts, erratic rainfalls and increasing frosty winter days within the district. Smallholder agriculture in Sub-Saharan Africa is mainly dependent on rainfed agriculture, which has increased production uncertainty due to the increasing variability of climate. This study assesses the management of adaptation and resilience strategies by smallholder farmers in Joe Gqabi District Municipality in Eastern Cape, South Africa. The study revealed a significant response to climate variability by smallholder farmers, which involved the adoption of numerous adaptation and resilience strategies. The choice of resilience and adaptation strategies among community members is influenced by a diversity of factors amongst which are; household demographic characteristics, access to information and technology, household assets endowment and farmers’ perception of climate change. Results from the study also reveal a lack of public and private institutional support to the farmers hence the lack of in-depth awareness of climate change by these farmers. Drawing on the results and conclusions, the study recommends strengthening the capacity of farmers and institutions for identifying and assessing climate change. There is an urgent need for proactive management of climate change through sustaining those attributes that are important for production (resilience) and developing new socio-ecological configurations that function effectively under new conditions (adaptation). Implementation of policy interventions that build on farmers’ existing knowledge is also critical

    Water Vapor, Temperature and Wind Profiles within Maize Canopy under in-Field Rainwater Harvesting with Wide and Narrow Runoff Strips

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    Micrometeorological measurements were used to evaluate heat and water vapor to describe the transpiration (Ev) and soil evaporation (Es) processes for wide and narrow runoff strips under in-field rainwater harvesting (IRWH) system. The resulting sigmoid-shaped water vapor (ea) in wide and narrow runoff strips varied in lower and upper parts of the maize canopy. In wide runoff strips, lapse conditions of ea extended from lowest measurement level (LP) to the upper middle section (MU) and inversion was apparent at the top of the canopy. The virtual potential temperature (θv) profile showed no difference in middle section, but the lower and upper portion (UP) had lower in narrow, compared to wide, strips, and LP-UP changes of 0.6 K and 1.2 K were observed, respectively. The Ev and Es within the canopy increased the ea concentration as determined by the wind order of magnitude. The ea concentration reached peak at about 1.6 kPa at a range of wind speed value of 1.4–1.8 m∙s−1 and 2.0–2.4 m∙s−1 for wide and narrow treatments, respectively. The sparse maize canopy of the wide strips could supply more drying power of the air in response to atmospheric evaporative demand compared to narrow strips. This is due to the variation in air flow in wide and narrow runoff strips that change gradients in ea for evapotranspiration processes

    Analysis of the Spatio-Temporal Variability of Precipitation and Drought Intensity in an Arid Catchment in South Africa

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    Water deficit is high and precipitation varies spatio-temporally in arid areas. This study was conducted to analyse the spatio-temporal variability of precipitation and drought intensity in an arid catchment in South Africa. The Soil and Water Assessment Tool (SWAT) was used to estimate the spatio-temporal precipitation where nine meteorological stations were used as input to the model. The model was calibrated and validated by regionalization with a physical similarity approach. SWAT only predicts precipitation at sub-basin level. Hence, the mean precipitation was further interpolated by using the inverse distance weighted method (IDW). The Mann–Kendall trend test shows that there was no trend in annual precipitation whereas in the monthly precipitation there was a 0.01 mm decrease. Daily precipitation varied from 0.1 to 4 mm whereas in a monthly basis, it varied from 6 mm (September) to 43.4 mm (February). The annual precipitation varied from 169 mm (1983) to 415 mm (2003) with a long-term mean of 280.8 mm. Precipitation is also highly variable in space throughout the catchment. Generally, annual precipitation decreased from north to south; however, during the winter season, the reverse was true due to the influence of rain-bearing condition from the south- western direction. Based on the aridity index (AI), the catchment is categorized as arid. The SPI shows that the 1983 drought was the worst whereas the 2003 and 2004 years were relatively wet. The results from this study provide baseline information for further research in climate change adaptation and environmental monitoring programs in the region

    Characterisation and Effects of Different Levels of Water Stress at Different Growth Stages in Malt Barley under Water-Limited Conditions

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    Malt barley is typically grown in dryland conditions in South Africa. It is an important grain after wheat, but little is known about its water requirements and, most importantly, how it responds to water stress. Determining when water stress sets in and how malt barley responds to water deficit during its growing season is crucial for improved management of crop water requirements. The objectives of this study were to evaluate the response of transpiration (T), stomatal conductance (SC), and leaf water potential (LWP) to water stress for different growth stages of malt barley and to characterise water stress to different levels (mild, moderate, and severe). This was achieved by monitoring the water stress indicators (soil- and plant based) under greenhouse conditions in well-watered and water-stressed lysimeters over two seasons. Water stress was characterised into different levels with the aid of soil water content ‘breaking points’ procedure. During the first season, at the end of tillering, flag leaf, and milk/dough growth stages, which represent severe water stress, plant available water (PAW) was below 35%, 56%, 14%, and 36%, respectively. LWP responded in accordance to depletion of soil water during the growing season, with the lowest recorded value to −5.5 MPa at the end of the milk/dough growth stage in the first season. Results also show that inducing water stress resulted in high variability of T and SC for both seasons. In the second season, plants severely stressed during the anthesis growth stage recorded the least total grains per pot (TGPP), with 29.86 g of grains. The study suggests that malt barley should be prevented from experiencing severe water stress during the anthesis and milk/dough stages for optimum malt barley production. Quantification of stress into different levels will enable the evaluation of the impact of different levels of stress on the development, growth, and yield of barley

    In-Field Rainwater Harvesting Tillage in Semi-Arid Ecosystems: II Maize–Bean Intercrop Water and Radiation Use Efficiency

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    The purpose of this study was to evaluate alternative management practices such as in-field rainwater harvesting (IRWH) and intercropping techniques through conducting on-farm demonstrations. Seven homestead gardens in Thaba Nchu rural communities in the central part of South Africa were selected as demonstration trials. Two tillage systems, conventional (CON) and IRWH, as the main plot, and three cropping systems as sub-plot (sole maize and beans and intercropping) were used to measure water use and radiation use parameters. The water productivity (WP) of various treatments was positively related to the radiation use efficiency (RUE), and the degree of associations varied for different tillage systems. The water use in IRWH was higher by 15.1%, 8.3%, and 10.1% over the CON for sole maize and beans and intercropping, respectively. Similarly, the intercropping system showed water use advantages over the solely growing crops by 5% and 8% for maize and by 16% and 12% for beans under IRWH and CON tillage, respectively. Maximum RUE was found for sole maize and beans under IRWH, higher by 13% and 55% compared to the CON tillage, respectively. The RUE under IRWH tillage was estimated to be 0.65 and 0.39 g DM MJ−1 in sole maize and intercropping, respectively. However, in sole and intercropped beans, the RUE showed higher values of 1.02 g DM MJ−1 and 0.73 g DM MJ−1, respectively. WP and RUE were associated with water deficits and proportional to lower radiation use. This relationship indicates that the intercepted radiation by plants for photosynthesis is directly related to the transpiration rate until radiation saturation occurs. Therefore, the higher water deficit and lesser efficiency in using the radiation available during the season can be improved by practicing IRWH techniques. Furthermore, in semi-arid areas, to enhance the efficiency of water and radiation usage in intercropping management, it is crucial to adjust plant population and sowing dates based on water availability and the onset of rainfall
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