28 research outputs found

    Evaluation du potentiel antimicrobien et de la toxicité des extraits de Jatropha multifida Linn, (Euphorbiaceae)

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    Objectif : L’objectif de ce travail était d’évaluer in vitro l’activité antimicrobienne des extraits de feuilles et tige de Jatropha multifida sur la croissance de Candida albicans, Escherichia coli et Staphylococcus aureus, puis d’évaluer in vivo la toxicité de cette plante.Méthodologie et résultats : Les méthodes de diffusion en milieu gélosé et de microdilution en milieu liquide ont été utilisées pour évaluer l’effet antimicrobien. Une étude en subaigüe était réalisée afin d’explorer les effets toxiques de l’extrait aqueux des feuilles. Les résultats des tests antimicrobiens montrent une activité des extraits de feuilles et tige de J. multifida sur la croissance des souches utilisées avec des diamètres de zones d’inhibition allant de 8 à 25 mm et des concentrations minimales inhibitrices (CMI) variant de 0,039 mg/mL à 1,25 mg/mL à l’exception des souches de E. coli qui sont résistantes aux extraits de la tige. L’administration en subaigüe de l’extrait aqueux des feuilles de J. multifida à la dose de 600 mg/kg entraîne une perte significative de poids chez les souris.Conclusion et applications des résultats : Les extraits aqueux, éthanolique et hydroéthanolique des feuilles et tige de J. multifida possèdent d’activité antimicrobienne et pourraient être utilisés dans le traitement des Candidoses à C. albicans et des infections à S. aureus. Mais l’essai de toxicité subaigüe montre que l’extrait aqueux de la plante serait toxique. Des études toxicologiques approfondies restent donc nécessaires sur ces extraits afin de mieux élucider leur inocuité. Objective: The objective of this study was to evaluate in vitro the antimicrobial activity of leaves and stem of Jatropha multifida extracts against Candida albicans, Escherichia coli and Staphylococcus aureus, and then to evaluate in vivo the toxicity of this plant.Methodology and Results: The agar well-diffusion and the NCCLS broth microdilution methods were used to assess the antimicrobial effect. A subacute study was carried out to explore the toxic effects of the aqueous extract of the leaves. The results of the antimicrobial tests show an activity of the extracts of leaves and stems of J. multifida on the growth of the strains used with diameters of inhibitory zones ranging from 8 to 25 mm and minimum inhibitory concentrations (MIC) varying from 0.039 mg/mL to 1.25 mg/mL exception E. coli strains which are resistant to extracts from the stem. Subacute administration of the aqueous extract of the leaves of J. multifida at a dose of 600 mg/kg leads to a significant loss of weight in the mice.Conclusion and application of findings : The aqueous, ethanolic and hydroethanolic extracts of the leaves and stem of J. multifida have antimicrobial activity and could be used in the treatment of Candidiasis and bacterial infections due respectively to C. albicans and S. aureus. But the subacute toxicity test shows that the aqueous extract of the plant would be toxic. Extensive toxicological studies therefore remain necessary on these extracts in order to better elucidate their safety

    Ethnobotanical survey of medicinal plants used in the management of hypertension in the Maritime region of Togo

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    Background: Hypertension is one of the most common chronic diseases in modern societies and there is evidence that its incidence and severity are increasing. This survey was conducted to investigate the plants used by the Togolese traditional healers to treat the disease.Method: From January to June 2016, an ethnobotanical survey was conducted using a semi-structured questionnaire with traditional healers (TH) in the southern region of Togo. The importance of the plants was assessed by the calculation of the use value (UV).Results: In Total, 128 TH male and female were interviewed and 116 plants species belonging to 46 families were identified as treating hypertension. The most represented families were: Fabaceae with 16 species followed by Euphorbiaceae and Rutaceae contributing with 8 and 6 species respectively. Based on the calculated use values the most important species were Byrsocarpus coccineus Schum. Et thonn. (UV = 0.47); Crateva religiosae G.Forst. (UV = 0.47), Boerhavia diffusa Engelm. &A.Gray L. (UV = 0.47), Xylopia athiopica A. Rich. (UV = 0.42), Mangnifera indica L. (UV = 0.38). The leaves and the roots were the parts of plant predominantly used to prepare the recipes, mainly decoctions administrated by oral route. Clinical manifestations such as dizzy spells, swarming, loss of consciousness, severe headache, severe anxiety and shortness of breath, nosebleed, and fear of heights were used by TH to diagnose the disease.Conclusion: This study showed initial evidence of the use of plant materials by Togolese TH to treat hypertension. These results constitute a database for pharmacological screenings with the aim of developing new therapies.Key words: Hypertension, traditional medicine, ethnobotanical survey, medicinal plants, Togo

    Evaluation In Vitro De L’activité Antimicrobienne Des Extraits De Cassia Alata Linn. (Fabaceae)

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    Cassia alata (Linn) is a Togolese flora plant traditionally used in the treatment of skin diseases and diarrhea. The objective of this work was to evaluate the in vitro antimicrobial activity and to highlight certain phytochemical total and fractionated extracts of this plant harvested in southern Togo. These extracts were obtained from polar solvents such as water, ethanol and ethanol / water mixture in equal volume. Microbial strains used consisted of bacteria, Staphylococcus aureus, Escherichia coli and Klebsiella oxytoca and yeasts, Candida albicans and Candida krusei. The antimicrobial activity was evaluated by the liquid medium dilution method coupled to spread on solid medium. Highlighting chemical groups was made by a brief qualitative phytochemical analysis from staining tests. The results show that the ethanol leaves crude extract (EBE) was the most active of all the tested microbial strains. This extract completely inhibited the growth of S. aureus (MIC = 1.25mg/ ml.); very strongly C. albicans (PI = 94.34 % ) and C. krusei (PI = 90.67% ) and strongly E. coli ( PI = 80%) and K. oxytoca (PI=79.14 %). The other extracts were active in some organisms with percentage inhibition (PI) of between 68 and 97 %. The phytochemical screening of some extracts revealed the presence of flavonoĂŻdes, tannins and saponins. C. alata seems to contain compounds that interact to inhibit the growth of yeasts and bacteria. These results in part to justify the use of this plant in the Togolese traditional medicines

    Therapeutic potentials of ethanolic extract of leaves of Holarrhena floribunda (G. Don) Dur. And schinz (apocynaceae)

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    Background: Holarrhena floribunda is a plant of wide usage in the Togolese folk medicine. A previous ethnobotanical survey on the latex plants of the Maritime region of the country revealed that this plant was included in several recipes curing malaria and microbial infections. Therefore, this study aimed to seek for the effectiveness of the ethanolic extract of the plant in the treatment of these diseases.Methods: The antimicrobial test was performed using the agar well-diffusion and the NCCLS broth microdilution methods, while the in vivo antimalarial activity was evaluated following the four-day suppressive test of Peters. The acute toxic effects of the extract were monitored after a single oral dose (5,000 mg/kg body weight) administration in NMRI mice.Results: The results indicated that the ethanolic extract of leaves of H. floribunda was active on Staphylococcus aureus ATCC 29213 and clinical strains of Staphylococcus aureus, Salmonella typhi and Klebsiella pneumoniae with MICs ranging from 0.62 to 1.25 mg/mL. The extract also showed significant parasitaemia suppression in a dose-dependent manner. In the acute toxicity assay, the oral administration of the extract to the mice did not affect the relative weight of vital organs, and there were no signs of toxicity or death during the study period. The LD50 of the tested extract was found to be greater than 5,000 mg/kg, indicating its safety.Conclusion: This study demonstrates the antibacterial and antimalarial activities of leaves of H. floribunda and then, supports its medicinal use in the treatment of microbial infections.Keywords: Holarrhena floribunda, ethanolic extract, antibacterial, antimalarial, toxicit

    Étude ethnobotanique des plantes alimentaires utilisées en médecine traditionnelle dans la région Maritime du Togo

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    Les plantes alimentaires contiennent des principes actifs douĂ©s de diverses propriĂ©tĂ©s mĂ©dicinales pouvant intervenir dans le traitement de nombreuses maladies. Cette Ă©tude est consacrĂ©e au recensement des plantes ayant des potentiels nutritionnel et thĂ©rapeutique dans la rĂ©gion Maritime du Togo, dans le but de la valorisation de ces plantes. De juin Ă  septembre 2017, une enquĂŞte ethnobotanique, basĂ©e sur l’utilisation des interviews individuelles Ă  l'aide d'un questionnaire semi-structurĂ©, a Ă©tĂ© rĂ©alisĂ©e auprès de 101 Praticiens de la MĂ©decine Traditionnelle. Au total 86 espèces vĂ©gĂ©tales appartenant Ă  72 genres et 36 familles ont Ă©tĂ© identifiĂ©es. Les Fabaceae et les Solanaceae (7 espèces chacune) ont Ă©tĂ© les plus reprĂ©sentĂ©es. Les espèces les plus citĂ©es ont Ă©tĂ© Ocimum gratissimum L. (10,48%), Vernonia amygdalina Delile (6,71%), Lactuca taraxacifolia (Willd.) Schum. (6,08%) et Heliotropium indicum L. (5,66%). Les feuilles (77,85%), les fruits (5,63%) et les racines (4,26%) sont les organes les plus utilisĂ©es sur 799 recettes inventoriĂ©es. La principale forme galĂ©nique reste la sauce (51,19%) et le mode principal d’administration est la voie orale (90,74%). Concernant les maladies traitĂ©es, les affections du tube digestif sont au premier rang (43,80%) suivies par des affections cardiovasculaires (13,52%). Cette Ă©tude fournie une base de donnĂ©es sur des plantes ayant des potentiels nutritionnel et thĂ©rapeutique au Togo.Mots clĂ©s : Alicaments, potentiels nutritionnel et thĂ©rapeutique, sĂ©curitĂ© alimentaire, Togo.   English title: Ethnobotanical study of some food plants used in traditional medicine in the Maritime region of TogoFood plants contain active substances with various medicinal properties that can be used to treat many diseases. This study is devoted to the inventory of plants with nutritional and therapeutic potential in Maritime region of Togo, with the aim of promoting these plants. From June to September 2017, an ethnobotanical survey was conducted among 101 Traditional Medicine Practitioners through individual interviews using a semi-structured questionnaire. A total of 86 plants species belonging to 72 genera and 36 families were identified. Fabaceae and Solanaceae (7 species each) were the most represented. The most cited species were Ocimum gratissimum L. (10.48%), Vernonia amygdalina Delile (6.71%), Lactuca taraxacifolia (Willd.) Schum. (6.08%) and Heliotropium indicum L. (5.66%). The leaves (77.85%), fruits (5.63%) and roots (4.26%) were the most plant parts used out of 799 inventoried recipes. The main dosage form remains the sauce (51.19%) and the main mode of administration is the oral route (90.74%). Regarding the treated diseases, the digestive disorders are in first place (43.80%), followed by cardiovascular diseases (13.52%). This study provides a database of plants with nutritional and therapeutic potential in Togo.Keywords: Food plants, nutritional and therapeutic potentials, food security, Togo

    Ethnobotanical Study Of Medicinal Plants In The Fight Against Buruli Ulcer In The Maritime Region Of Togo

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    Background: In Togo, few data are available on the traditional treatment of Buruli ulcer, so this study aim to inventory and identify the plants and recipes included in the herbal medicines in the maritime region where this disease is more common. Method: The methodology was based on ethnobotanical semi-structural individual interviews of 16 traditional healers in the maritime region. The Data were collected and analyzed in Microsoft excel 2013. Results: 10 of the traditional healers were male and the average age of all the respondents was 42.31 ± 4.24 years. A total of 27 plant species belonging to 20 families were identified. The most represented families were: Caesalpinaceae with 3 species, Euphorbiaceae, Apocynaceae, Asteraceae, Sapindaceae and Annonaceae with 2 species each. In the preparation methods, the decoction is the most used (37%), followed by the black powdered incorporated in an ointment (24%), the maceration (15%), the infusion (12%), the spraying (6%) and poultices (6%). These modes of preparation, were administered mainly externally by massage, disinfection of the lesion and orally. The most used parts of the plants were leaves (48%), roots (21%), and bark (10%). The species with the highest frequency of use were Blighia sapida KD Koenig, Amaranthus spinosus L, Ocimum canum Sims, Piliostigma thonningii (Schum.) Milne-Redh, Aloe verra L, Anacardium occidentale L, Paullinia pinnata L and Xylopia aethiopica (Dunal) A.Rich. Conclusion: By highlighting these plant species of interest, this study has an applicability in therapeutic innovation. It can contribute to the chemical, pharmacological and clinical evaluations of their molecules leading to development of phytomedicines to produce new drugs to strengthen the already existing therapeutic arsenal

    ETHNOBOTANICAL SURVEY OF MEDICINAL PLANTS USED IN THE MANAGEMENT OF HYPERTENSION IN THE MARITIME REGION OF TOGO

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    Background: Hypertension is one of the most common chronic diseases in modern societies and there is evidence that its incidence and severity are increasing. This survey was conducted to investigate the plants used by the Togolese traditional healers to treat the disease. Method: From January to June 2016, an ethnobotanical survey was conducted using a semi-structured questionnaire with traditional healers (TH) in the southern region of Togo. The importance of the plants was assessed by the calculation of the use value (UV). Results: In Total, 128 TH male and female were interviewed and 116 plants species belonging to 46 families were identified as treating hypertension. The most represented families were: Fabaceae with 16 species followed by Euphorbiaceae and Rutaceae contributing with 8 and 6 species respectively. Based on the calculated use values the most important species were Byrsocarpus coccineus Schum. Et thonn. (UV = 0.47); Crateva religiosa G.Forst. (UV = 0.47), Boerhavia diffusa Engelm. &A.Gray L. (UV = 0.47), Xylopia aethiopica A. Rich. (UV = 0.42), Mangnifera indica L. (UV = 0.38). The leaves and the roots were the parts of plant predominantly used to prepare the recipes, mainly decoctions administrated by oral route. Clinical manifestations such as dizzy spells, swarming, loss of consciousness, severe headache, severe anxiety and shortness of breath, nosebleed, and fear of heights were used by TH to diagnose the disease. Conclusion: This study showed initial evidence of the use of plant materials by Togolese TH to treat hypertension. These results constitute a database for pharmacological screenings with the aim of developing new therapies

    Herbal remedies and their adverse effects in tem tribe traditional medicine in Togo

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    Abstract In Africa, up to 80% of the population relies on herbal concoctions for their primarily health care. In Togo, western Africa, Tem tribe is a population with old knowledge of medicinal plants, however, still very little is known about their medical practices. The present study was conducted to access for the apprehension of adverse effects of traditional remedies by Tem traditional healers (TH). Enquiry was performed by interviews with healers from August to October 2007 in Tchaoudjo prefecture (Togo). The study allowed us to interview 54 TH including 41(75.93%) males and 13(24.07%) females, who cited 102 recipes assumed to have adverse effects. The recipes were used alone to cure several diseases including haemorrhoids (22.55%), female sexual disorders and infertility (21.57%), gastrointestinal disorders (18.63%), and malaria (6.86%). A total of 34 plants belonging to 21 families were cited to be components of the recipes. Euphorbiaceae and Mimosaceae families were the most represented, however, Nauclea latifolia, Khaya senegalensis, Pseudocedrela kotschyi and Xeroderris stuhlmannii were the main components of recipes linked to adverse effects. A total of 20 adverse effects were linked to the administration of theses drugs, and among them; diarrhoea, abdominal pains, polyuria, general weakness and vomiting were the most frequently encountered. These findings were in accordance with several reports of the literature concerning medicinal plants, although they were based on empirical observations. Laboratory screenings are needed to access for the effectiveness as well as the possible toxic effects of the recipes

    ETHNOBOTANICAL STUDY OF PLANTS USED TO TREAT ASTHMA IN THE MARITIME REGION IN TOGO

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    Background: Asthma is one of the most common chronic diseases in modern society and it is evident that its incidence and severity are increasing, however very little is known about the plants used in the management of the disease. This study therefore aimed to document the plants usage in the Togolese traditional medicine to treat asthma. Methodology: From January to June 2015, an ethnobotanical survey was conducted using a semi-structured questionnaire with traditional healers (THs) in the southern region of Togo. The importance of the plants species was assessed by the calculated use values. Results: In Total, 121 THs (92 males and 29 females) were interviewed and 98 plants species belonging to 54 families were identified as curing asthma. The most represented families were: Leguminosae with 7 species followed by Euphorbiaceae and Rutaceae contributing with 6 and 5 species respectively. Based on the calculated use values the most important species were Carcica papaya L., Cataranthus roseus L., Eucalyptus camaldulensis Dehnh., Piper guineense Thonn., Eucalyptus citriodora Hook., Eucalyptus globules Labill. and Euphorbia hirta L. The leaves and the root were the parts predominantly used to prepare the formulations, mainly decoctions, administrated by oral route. Clinical manifestations such as wheezing (91.74%), difficulty as speaking or coughing (73.55%), dyspnea (66.94%), dry cough (52.89%), sweating and increased heart rate (52.07%) were used by TH to diagnose the disease. Conclusion: This study showed initial evidence of the use of plant materials by Togolese TH to heal asthma. These results could be a starting point for laboratory screenings

    Evaluation de l’effet trophique de l’huile de neem (Azadirachta indica) chez les poulets de chair de souche Sasso

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    L’alimentation, facteur environnemental dĂ©terminant est indispensable pour une production avicole de qualitĂ©. Face aux contraintes alimentaires, diffĂ©rentes matières premières non conventionnelles ont Ă©tĂ© introduites dans les rations de la volaille avec l’usage des matières grasses. Le but de cette Ă©tude a Ă©tĂ© d’évaluer l’effet de l’huile de neem sur les performances zootechniques, les caractĂ©ristiques de la carcasse et les paramètres biochimiques sĂ©riques des poulets de chair Ă  croissance lente ; par la mĂ©thode d’alimentation d’un lot test avec de la nourriture contenant de l’huile de neem, par rapport Ă  un lot tĂ©moin avec de la nourriture dĂ©pourvue de l’huile de neem. Jusqu’à cinq semaines d’âge de traitement avec des concentrations respectives de 0,25% (T0,25), 0,50% (T0,50), 0,75% (T0,75) et 1% (T1), les individus du lot T0,50 ont montrĂ© la meilleur Indice de Consommation et un gain considĂ©rable de poids par rapport aux autres lots et au lot tĂ©moin. Il a Ă©tĂ© aussi dĂ©montrĂ© que, les poulets traitĂ©s ont prĂ©sentĂ© une longueur de l’intestin plus Ă©levĂ©e et un poids du cĹ“ur plus faible que les tĂ©moins. L’alimentation des volailles avec de la nourriture Ă  base d’huile de neem auraient donc un effet bĂ©nĂ©fique sur les performances de production. Ces rĂ©sultats pourraient apporter une contribution Ă  l’amĂ©lioration de la production des poulets de chair.   English title: Evaluation of the trophic effect of neem oil (Azadirachta indica) in Sasso strain broilers Feed, a determining environmental factor, is essential for quality poultry production. Due to dietary constraints, different non-conventional raw materials have been introduced in poultry rations with the use of fats. The aim of this study was to evaluate the effect of neem oil on zootechnical performance, carcass characteristics, and serum biochemical parameters of slow growing broilers; by feeding a test batch with feed containing neem oil, compared to a control batch with feed without neem oil. Five week chicks were given neem oil feed with concentrations of 0.25 (T0.25), 0.50 (T0.50), 0.75 (T0.75), and 1% (T1), respectively. The individuals of the T0.50 batch showed the best Consumption Index and a considerable weight gain compared to the other batches and the control batch. The treated chickens also showed an increase gut length and a decrease heart weight than those of the controls. Feeding chickens with neem oil feed showed a beneficial effect on production performance. These results could contribute to the improvement of broiler production
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