Influence of Higenamine on Exercise Performance of Recreational Female Athletes: A Randomized Double-Blinded Placebo-Controlled Trial

The aim of this study was to determine the ergogenic effects and the safety profile of a one-component higenamine supplement in female recreational athletes. Twelve recreational female basketball players (age 29–41 years, oxygen consumption (VO2max) > 30 ml⋅kg–1⋅min–1, with training > 5 h wk–1) were randomized either to the higenamine group, or to the placebo group for 3 weeks. In order to determine ergogenic effects and safety profile of higenamine administration, we assessed the following variables before and after 3 weeks of supplementation: anthropometric parameters, resting metabolic rate (RMR), exercise testing variables, serum free fatty acids (FFAs), blood pressure, enzyme activity, urea, lipid profile, and complete blood count. There were no differences between groups in anthropometric parameters, including basal metabolic rate (BMR), RMR and body fat [p = 0.706 (Cohen’s d 0.223), p = 0.169 (Cohen’s d 0.857), and p = 0.223 (Cohen’s d 0.750), respectively], FFAs [0.43 ± 0.03 vs. 0.54 ± 0.23, p = 0.206 (Cohen’s d 0.540)], neither significant differences in cardiopulmonary parameters after the intervention period. Furthermore, all measured outcome variables in the safety assessment were not significant, with values remaining stable during the intervention period for participants in both groups. This is the first study to document the effects and the safety profile of higenamine-based dietary supplements at a specified dose in female recreational athletes. Our data indicate that 21-day of supplementation with 75 mg higenamine would not result in improving cardiopulmonary exercise fitness and weight loss in female recreational athletes. Moreover, supplementation with 75 mg higenamine is safe and well-tolerated in younger recreational female athletes

Classification and analyses of of coating flows

YesA classification of coating flows is presented to facilitate a fundamental approach to their study. Four categories are observed: free, metered, transfer and gravure coating flows. They are all limited by free surface(s) which make their analysis difficult. Various analytical approaches have been used and these are briefly reviewed in this paper

The improvement of environmental performances by applying ISO 14001 standard: A case study

This paper presents the analysis of the advantages of applying ISO 14001 system in an environmental protection management system. The environmental protection management system which is not licensed, i.e., compatible with the principles and standard pre-conditions considerably increases the plausibility for ecological risk. There are some issues that remain to be solved in the areas which are not expressed by financial values only but also have a non-financial character with the aim of expanding markets, company image improvement and improvement of the environmental performance indicators. By improving a company’s environmental management system efficiency we expect to achieve the minimization and elimination of damaging influences on the environment which are the consequence of company’s activities. A case study in the Oil Refinery Belgrade (RNB) analyses the implementation of the standard ISO 14001:2004 into its environment protection management system, particularly emphasizing the company’s own way of evaluating the environment aspects with the aim of establishing results of ecological performances indicators improvement. The average values of the first ecological indicator of the plant, the total amount of the waste waters in m3 per a ton of product, clearly show the downturn trend, which is confirmed by the proportional reduction of the second ecological plant indicator, that is by the flocculants consumption (Al2(SO4)3, Na2CO3) in kg per m3 of the waste water of the Oil Refinery of Belgrade for the given period 2008-2010. Case study RNB confirms the improvement of environmental performances using the ISO 14001 standard

Ozone absorption in raw waters

The ozone absorption in raw water entering the main ozonization step at the Belgrade drinking water supply plant was investigated in a continuous stirred tank reactor (CSTR). A slow chemical reaction rate of dissolved ozone and pollutants present in raw water have been experimentally determined. The modified Hatta number was defined and calculated as a criterion which determines whether and to which extent the reactions of ozone and pollutants influence the rate of the pure physical ozone absorption

Ozone absorption in a mechanically stirred reactor

Ozone absorption in water was investigated in a mechanically stirred reactor, using both the semi-batch and continuous mode of operation. A model for the precise determination of the volumetric mass transfer coefficient in open tanks without the necessity of the measurement the ozone concentration in the outlet gas was developed. It was found that slow ozone reactions in the liquid phase, including the decomposition of ozone, can be regarded as one pseudo-first order reaction. Under the examined operating conditions, the liquid phase was completely mixed, while mixing in a gas phase can be described as plug flow. The volumetric mass transfer coefficient was found to vary with the square of the impeller speed

Application of multivariate statistical techniques in the water quality assessment of Danube river, Serbia

The aim of this article is to evaluate the quality of the Danube River in its course through Serbia as well as to demonstrate the possibilities for using three statistical methods: Principal Component Analysis (PCA), Factor Analysis (FA) and Cluster Analysis (CA) in the surface water quality management. Given that the Danube is an important trans-boundary river, thorough water quality monitoring by sampling at different distances during shorter and longer periods of time is not only ecological, but also a political issue. Monitoring was carried out at monthly intervals from January to December 2011, at 17 sampling sites. The obtained data set was treated by multivariate techniques in order, firstly, to identify the similarities and differences between sampling periods and locations, secondly, to recognize variables that affect the temporal and spatial water quality changes and thirdly, to present the anthropogenic impact on water quality parameters

Effects of Dietary α-Linolenic Acid Treatment and the Efficiency of Its Conversion to Eicosapentaenoic and Docosahexaenoic Acids in Obesity and Related Diseases

The essential fatty acid alpha-linolenic acid (ALA) is present in high amounts in oils such as flaxseed, soy, hemp, rapeseed, chia, and perilla, while stearidonic acid is abundant in echium oil. ALA is metabolized to eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) by desaturases and elongases in humans. The conversion of ALA to EPA and DHA is limited, and these long-chain n−3 polyunsaturated fatty acids (PUFAs) are mainly provided from dietary sources (fish and seafood). This review provides an overview of studies that explored the effects of dietary supplementation with ALA in obesity and related diseases. The obesity-associated changes of desaturase and elongase activities are summarized, as they could influence the metabolic conversion of ALA. Generally, supplementation with ALA or ALA-rich oils leads to an increase in EPA levels and has no effect on DHA or omega-3 index. According to the literature data, stearidonic acid could enhance conversion of ALA to long-chain n−3 PUFA in obesity. Recent studies confirm that EPA and DHA intake should be considered as a primary dietary treatment strategy for improving the omega-3 index in obesity and related diseases

Metabolically healthy obesity: is there a link with polyunsaturated fatty acid intake and status?

The aim of this study was to compare dietary intake and status of polyunsaturated fatty acids (PUFA) in plasma and erythrocyte phospholipids metabolically healthy and unhealthy, and obese and nonobese persons. Metabolic health status in 171 participants was defined according to criteria for metabolic syndrome. Obese and nonobese metabolically unhealthy persons (MUHO and MUHNO) had higher energy intake of n-6 PUFA (7.82 ± 1.03 and 7.49 ± 0.86) and lower intake of n-3 PUFA (0.60 ± 0.12 and 0.62 ± 0.11) compared to obese and nonobese metabolically healthy persons (MHO and MHNO) (5.92 ± 0.63 and 5.72 ± 0.67; 1.20 ± 0.07 and 1.22 ± 0.09, respectively) and a higher n-6/n-3 PUFA ratio. The plasma level of n-6 PUFA was lower in the MUHO and MUHNO groups (38.49 ± 3.71 and 38.53 ± 2.19) compared to MHNO (40.90 ± 2.43), while n-3 PUFA status was lower in obese than in nonobese persons (3.58 ± 0.79 and 3.50 ± 1.02 vs. 4.21 ± 0.80 and 4.06 ± 1.15). The MHO group had a higher eicosapentaenoic/arachidonic acid ratio and estimated desaturase (SCD16, D6D) and elongase activity in plasma phospholipids compared to MHNO. The low intake of n-3 PUFA is directly associated with metabolic risk factors. These results indicated that obesity is closely associated with low levels of n-3 PUFA in plasma phospholipids, suggesting that dietary modifications including n-3 PUFA supplementation appear to be suitable therapeutic strategy in obese persons.The accepted manuscript in pdf format is listed with the files at the bottom of this page. The presentation of the authors' names and (or) special characters in the title of the manuscript may differ slightly between what is listed on this page and what is listed in the pdf file of the accepted manuscript; that in the pdf file of the accepted manuscript is what was submitted by the author