The Role of Working Animals toward Livelihoods and Food Security in Selected Districts of Fafan Zone, Somali Region, Ethiopia

Working animals play a fundamental role in human livelihoods through their direct and indirect contributions to food, financial, human and social capital. They are producing profitable livestock products, and provides support to food security and poverty reduction by increasing agricultural productivity but their roles have received less attention. The objective of this study was to examine the role of working animals toward livelihoods and food security in three districts of Fafan zone, Ethiopian Somali Region. This study showed that, different kinds of working animals were kept for multipurpose role, including camels, cattle, goats and sheep, donkey and little amounts of poultry in Jigjiga district (Hadaw and Deghalee Kebeles). About, 10% were used for ploughing of land in Jigjiga than Awubare (19.5%) district. Their uses for carrying loads in Jigjiga was higher (42.5%) than Kebribiyah (35.5%) district when compared to other uses. All respondents agreed that, rearing working animals was easy, ecologically feasible and possible for poor stakeholders, and increase social acceptances. Accordingly, they were contribute to HHs income (22.5% by direct sale, 37.5% through their products and by products, 24% by packing, and 16% by renting). Particularly, they were assist in creation of rural and urban economic opportunities (from the practices in Jigjiga town "Biyolle-Biyyo" services to the urban inhabitant). About 45% of respondents were indicated that they were contribute to food security as a meat source, whereas, 55% were reflected that they were contribute as source of meat and milk (contains protein, minerals, vitamins, etc.) and had significant association between livelihood activities of HHs and their farming system (χ2=35.14, p=0.000), and commonly used working animals and their contribution toward food security (χ2=37.11, p=0.000). In conclusion, working animals can be used as an alternative resources for sustainable food production for human livelihoods and enhances food security for the study area and nation at large. Keywords: Food security, Livelihoods, Working animals, Alternative resource

Developing a Prototype Knowledge-Based System for Diagnosis and Treatment of Diabetes Using Data Mining Techniques

BACKGROUND: Diabetes is a disease that affects the body’s ability to produce or use insulin. A total of 425 million people are suffering from diabetes in the world. Of this, more than 16 million people live in the Africa Region, which is estimated to be around 41 million by 2045. The main objective of this study was to design and develop a prototype knowledge-based system using data mining techniques for diagnosis and treatment of diabetes.METHODS: For this study, experimental research design was employed, and the researchers used domain expert knowledge as a supplement of data mining techniques whereby three classification algorithms in WEKA; namely J48, PART and JRip were used, and finally the researchers decided to use the results of J48 classification algorithm. Ultimate Visual basic studio 2013 (Vb.net) was used to store knowledge and as front side of prototype. Common lisp prolog (Clisp) was used for obtained knowledge back end coding.RESULTS: Using a decision tree algorithm; namely J48, 2512 (95.1515%) of the instances were classified correctly, and 128 (4.8485 %) were classified incorrectly. The second most performing model was generated by JRip Classier. This model scored the 94.7348% accuracy on the general data to classify the status of diabetic patient datasets. It classified the 2501 instances of the records correctly.CONCLUSION: The J48 model was the best performing model with the best accuracy of results.&nbsp

Immunogenicity and protective efficacy of irradiated Salmonella Gallinarum against homologous challenge infection in Bovans brown chickens

Fowl typhoid is a systemic poultry disease caused by Salmonella Gallinarum (SG). It is responsible for significant economic loss, due to its severe  morbidity and mortality. An irradiated vaccine is one of the possible alternatives to prevent and control fowl typhoid. This study aimed to evaluate the safety, immunogenicity, and protective efficacy of irradiated SG using a randomized control trial in chicken. A field strain of SG was exposed to different doses of gamma irradiation to determine its effect on the viability of SG. Safety and immunogenicity were assessed by administering irradiated SG orally to 3 groups (5 each) of 5 weeks old Bovans brown chickens at 2400, 2500, and 2600 gray (Gy). The protective efficacy of 108colony forming units (CFU) of SG irradiated at 2400 Gy administered orally and subcutaneously was then evaluated using homologous challenge infection and compared with SG 9R commercial vaccine using 40, 5-week old Bovans brown chickens where the chickens were randomly assigned to 4 groups. Chickens in Group 1were exposed to 108 CFU of irradiated SG orally; Group 2 to the same dose subcutaneously; Group 3 to SG 9R strain commercial vaccine subcutaneously, Group 4 to phosphate-buffered saline (PBS) orally. Data related to survival, antibody response, and pathological lesions were recorded. Mann-Whitney U-test, Kruskal-Wallis test, and Fisher’s exact tests were used to examine for statistical  significance. Irradiation at 2600 Gy caused complete inactivation of SG whereas SG exposed to 2400 Gy showed better immunogenicity and was safe for chickens. Antibody response in a group of chickens vaccinated with irradiated SG administered subcutaneously (SC) was significantly higher than  those vaccinated with the SG 9R vaccine on day 7 (p=0.003) and day 14 (p=0.002) post-immunization. Comparative evaluation of the protective efficacy based on the mortality rate of chickens after challenge showed that 2400 Gy irradiated SG vaccine administered SC and SG 9R vaccine-induced equal protection of 50% while the irradiated vaccine administered orally protected only 10% of chickens against homologous challenge infection. SG was not isolated from the liver, spleen, and feces of chickens that survived challenge infection until the end of the experiment. Irradiated SG administered SC is shown to be a promising vaccine against fowl typhoid. Further studies using a large sample size involving tuning of irradiation dose to improve immunogenicity and use of booster vaccination are recommended. Keywords: Chicken; Fowl typhoid; Gamma irradiation; Salmonella Gallinarum; Vaccin

Dye-Sensitized Solar Cell using Extract of Jacaranda Mimosifolia and Salvia Spelendens as a Natural Sensitizer

Nanocomposites of Sn-Ti oxide were prepared by sol-gel method to use as photo anode for dye sensitized solar cell (DSSC). Crystal size, elemental contents, structural properties and energy band gaps of the as-synthesized powders was examined using XRD, EDX, SEM and UV-Vis spectrophotometer respectively.  A quasi-solid state photo electrochemical solar energy conversion device with I3¯/I¯ redox couple has been constructed and characterized. Natural pigments were also extracted using ethanol, HCl and water solvents from jacaranda mimosifolia and Salvia spelendens to use as sensitizer. Ethanol extract of natural sensitizer absorbs in the visible region. Dye sensitized solar cells were assembled using extracted natural dyes. 8.63% Incident photon to current conversion efficiency (IPCE) at 330 nm was obtained. The photo electrochemical performance of the quasi-solid state DSSCs based on the  ethanol extract of Salvia spelendens showed best photon conversion efficiency with an open circuit voltage (Voc = 266 mV) and short circuit current density (Jsc = 0.1930 mAcm?2) at 100 mWcm-2 white light intensity. Keywords: Sol-gel method, photo electrochemical cell, dye sensitized solar cell, quasi -solid state electrolyt

The reaction of secondary school and university students toward COVID-19-induced lockdown

Background: The Coronavirus pandemic triggered a worldwide partial lockdown. The lockdown instigated the school’s shutdown making the students follow their courses in the virtual modalities while staying at home. Methods: The data were collected using an online survey using a semi-structured questionnaire. The study involved anonymous as well as voluntary 77 secondary schools (Grades 9th to 12th) and 132 university students (class standing 1st to 5th year). Results: The lockdown introduced excruciating experiences for most of the students; however, it also created unanticipated opportunities to learn new skills and develop insights on how to mitigate unforeseen crises while remaining reasonably productive. The steps taken to reduce exposure to the coronavirus infection showed a gender discrepancy. Accordingly, males were disproportionately taken risks regardless of the curfew imposed, while females were deeply concerned about the lockdown-induced break of social connections. Students who were attending public schools, presumably from low-income families were found to be more productive during the lockdown compared to their private school counterparts. This shows that, in some instances, the Coronavirus pandemic is a blessing in disguise. The lockdown created mixed feelings; accordingly, the students reported significantly varied responses towards it. This also introduced some inconsistencies in the response of the students. Perceptions about the lockdown and its impact in most instances significantly varied among students, which unlocked the opportunities to learn new lessons on how to manage unprecedented crises. Conclusion: Policymakers need to take into account gender and living standard while developing strategies to mitigate unprecedented challenges

Prevalence and antimicrobial susceptibility of Escherichia coli O157 in beef at butcher shops and restaurants in central Ethiopia

Background: Ethiopia bears the largest burden of foodborne diseases in Africa, and diarrheal diseases are the second leading causes of premature deaths. Enterohemorrhagic Escherichia coli O157 causes an asymptomatic infection to severe diarrhea and/or hemolytic-uremic syndrome in humans. Methods: A total of 440 beef carcass and in-contact surface swabs from 55 butcher shops and 85 minced beef samples from 40 restaurants in central Ethiopia were collected and examined for the presence of E. coli O157. Standard microbiological methods were used to isolate and identify E. coli O157 and to characterize the antimicrobial resistance of the isolates. Results: E. coli O157 was detected in 4.5% carcass swabs (n = 5) and 3.6% cutting board swabs (n = 4) samples from butcher shops. E. coli O157 was not detected in any of the minced beef samples obtained from restaurants. All isolates (n = 9) were 100% susceptible to five drugs, but five isolates were resistant to amoxicillin, two isolates to streptomycin and three isolates to chloramphenicol. One isolate was resistant to two drugs and another to three drugs. Conclusions: The present study shows a low prevalence of E. coli O157 in beef sold at butcher shops. Nevertheless, given the low infective dose of this pathogen and the deep-rooted tradition of consuming raw or undercooked beef, the current prevalence should not be considered lightly from a public health perspective

Prevalence of Escherichia coli O157:H7 in beef cattle at slaughter and beef carcasses at retail shops in Ethiopia

Background: There is paucity of information regarding the epidemiology of Escherichia coli O157: H7 in developing countries. In this study, we investigated the occurrence of E. coli O157: H7 associated with beef cattle at processing plants and at retail shops in Ethiopia. Methods: Various samples were collected from beef cattle at slaughter/processing plants, carcass at retail shops and humans at health centers. E. coli O157: H7 was isolated, identified and characterized for antimicrobial resistance, using standard microbiological methods. Results: At the processing plants E. coli O157: H7 was detected in 1.89% of fecal, 0.81% of intestinal mucosal swab, 0.54% of skin swab and 0.54% of carcass internal swab samples. At retail shops it was detected in 0.8% of carcass and 0.8% of cutting board swab samples, while all samples from utensils, hands from workers, and fecal and stool samples were negative. All isolates were resistant to Amoxicillin, moderately resistant to Cefoxitine and Nitrofurantoins but susceptible to other antimicrobials tested. Conclusions: E. coli O157: H7 occurs at low prevalence in beef cattle, and the current sanitary dressing procedures in the processing plants and storage conditions in the retail shops are effective against E. coli O157: H7

Bacterial profile and their antimicrobial susceptibility patterns in patients admitted at MaddaWalabu University Goba Referral Hospital, Ethiopia: a cross sectional study

Background: Hospital acquired infections (HAIs) are one of the global concerns in resource limited settings. The aim of the study was to determine bacteria profile and their antimicrobial susceptibility patterns among patients admitted at surgical and medical wards. Methods: A hospital based cross-sectional study was conducted from November 2016 to July 2017 in MaddaWalabu University Goba Referral Hospital. Urine and wound swabs were processed and standard disk diffusion test was done to assess susceptibility pattern. Association among variables was determined by Chi-square test. Results: Among 207 patients enrolled, 24.6% developed HAI, of which, 62.7% and 37.3% were from surgical and medical wards, respectively. The male to female ratio was 1.5:1. The age ranged from 19 to 74 years with a mean of 41.65(\ub116.48) years. A total 62 bacteria were isolated in which majority of the isolates were gram negative bacteria. Most isolates were resistance to most of the antibiotics tested but sensitive to Ceftriaxone, Norfloxacin and Ciprofloxacin. Conclusion: Due to the presence of high level drug resistant bacteria, empirical treatment to HAI may not be effective. Therefore, treatment should be based on the result of culture and sensitivity

Risk Perceptions and Protective Behaviors Toward Bovine Tuberculosis Among Abattoir and Butcher Workers in Ethiopia

Bovine Tuberculosis (BTB) is a serious cause of economic losses and public health threat, especially in developing countries. Humans acquire BTB through consumption of raw or undercooked meat, inhalation of aerosol and occupational exposure. A cross-disciplinary approach to study diseases connecting society and biology helps to understand the ways in which social, cultural, behavioral, and economic circumstances influence a healthy life. The objective of this study was to assess the risk perceptions and protective behaviors toward BTB among abattoir and butcher workers in central Ethiopia. A health belief model was used to generate the desired data following health belief model constructs. A total of 300 meat handlers working in local abattoirs, export abattoirs and butcher houses in Bishoftu, Modjo, Dukem, and Akaki towns of central Ethiopia were selected using a systematic random sampling method. Univariate and multivariable logistic regression analysis were used to assess factors associated with risk of exposure to BTB through the consumption of raw meat. The results showed that among the study participants, 95% heard about BTB and 93% knew that eating raw meat could be a source of BTB for humans. More than 62.7% of the respondents in the high risk group strongly agreed that contracting BTB would prevent them from coming to work, keep them in bed for an extended period of time and cause death. The majority of the respondents believed that free provision of personal protective clothing, compensation with test and slaughter campaigns, television and radio advertisements, educational programs and government-imposed penalties would help in prevention of BTB. Despite the high perceived severity and risk perception, the multivarable logistic regression model showed low-risk protective behavior among male (OR: 2.3, 95% CI: 1.2–4.3) and older age (>30) individuals (OR: 14.4 95% CI: 2.1–125.8). The study also noted the importance of media for health education as means for prevention of BTB. The authors strongly recommended the need of promotion of behavioral change toward the consumption of raw meat wich would have potential implications for the public health impacts of zoonotic tuberculosis and ultimately help national and global efforts toward prevention and control of tuberculosis

Two-Thirds of Smear-Positive Tuberculosis Cases in the Community Were Undiagnosed in Northwest Ethiopia: Population Based Cross-Sectional Study

Background: Tuberculosis (TB) case detection rate remains low in Ethiopia. One of the underlying reasons is the emphasis on passive case finding strategy which may seriously underestimate the burden of the disease. Estimating the prevalence of smear-positive pulmonary TB through active case finding at population level can help assessing the degree to which passive case detection is successful. Methods and findings: This is population based cross-sectional study. The study population was all individuals aged $14 years. Interviews using a uniform questionnaire were done initially to identify individuals with chronic cough ($15 days) and the two sputum (spot and morning) samples were gathered for standard smear microscopy. A total of 23,590 individuals aged $14 years were interviewed and 984 had a chronic cough for$15 days. Of 831 individuals who provided two sputum samples for acid fast bacilli (AFB), 41 had positive smears. A total of 22 smear-positive TB cases detected through passive case finding were on anti-TB treatment. The prevalence of new smear-positive TB was 174 per 100,000 in persons aged $14 years (95$45 years [AOR: 2.26, 95 % CI (1.12–4.59). Conclusions: The study revealed that about two-thirds of patients with active TB remain undiagnosed and thus untreated. This may indicate the need for strengthening case detection at the community level. Furthermore, the high burden of T