Prediction of Extreme Ultraviolet Variability Experiment (EVE)/Extreme Ultraviolet Spectro-Photometer (ESP) Irradiance from Solar Dynamics Observatory (SDO)/Atmospheric Imaging Assembly (AIA) Images Using Fuzzy Image Processing and Machine Learning

YesThe cadence and resolution of solar images have been increasing dramatically with the launch of new spacecraft such as STEREO and SDO. This increase in data volume provides new opportunities for solar researchers, but the efficient processing and analysis of these data create new challenges. We introduce a fuzzy-based solar feature-detection system in this article. The proposed system processes SDO/AIA images using fuzzy rules to detect coronal holes and active regions. This system is fast and it can handle different size images. It is tested on six months of solar data (1 October 2010 to 31 March 2011) to generate filling factors (ratio of area of solar feature to area of rest of the solar disc) for active regions and coronal holes. These filling factors are then compared to SDO/EVE/ESP irradiance measurements. The correlation between active-region filling factors and irradiance measurements is found to be very high, which has encouraged us to design a time-series prediction system using Radial Basis Function Networks to predict ESP irradiance measurements from our generated filling factors

Team dynamics in emergency surgery teams: results from a first international survey

Background: Emergency surgery represents a unique context. Trauma teams are often multidisciplinary and need to operate under extreme stress and time constraints, sometimes with no awareness of the trauma\u2019s causes or the patient\u2019s personal and clinical information. In this perspective, the dynamics of how trauma teams function is fundamental to ensuring the best performance and outcomes. Methods: An online survey was conducted among the World Society of Emergency Surgery members in early 2021. 402 fully filled questionnaires on the topics of knowledge translation dynamics and tools, non-technical skills, and difficulties in teamwork were collected. Data were analyzed using the software R, and reported following the Checklist for Reporting Results of Internet E-Surveys (CHERRIES). Results: Findings highlight how several surgeons are still unsure about the meaning and potential of knowledge translation and its mechanisms. Tools like training, clinical guidelines, and non-technical skills are recognized and used in clinical practice. Others, like patients\u2019 and stakeholders\u2019 engagement, are hardly implemented, despite their increasing importance in the modern healthcare scenario. Several difficulties in working as a team are described, including the lack of time, communication, training, trust, and ego. Discussion: Scientific societies should take the lead in offering training and support about the abovementioned topics. Dedicated educational initiatives, practical cases and experiences, workshops and symposia may allow mitigating the difficulties highlighted by the survey\u2019s participants, boosting the performance of emergency teams. Additional investigation of the survey results and its characteristics may lead to more further specific suggestions and potential solutions

Temperature scanning ultrasonic velocity study of complex thermal transformations in solid lipid nanoparticles

The purpose of this study was to determine whether temperature scanning ultrasonic velocity measurements could be used to monitor the complex thermal transitions that occur during the crystallization and melting of triglyceride solid lipid nanoparticles (SLNs). Ultrasonic velocity ( u) measurements were compared with differential scanning calorimetry (DSC) measurements on tripalmitin emulsions that were cooled (from 75 to 5 degrees C) and then heated (from 5 to 75 degrees C) at 0.3 degrees C min (-1). There was an excellent correspondence between the thermal transitions observed in deltaDelta u/delta T versus temperature curves determined by ultrasound and heat flow versus temperature curves determined by DSC. In particular, both techniques were sensitive to the complex melting behavior of the solidified tripalmitin, which was attributed to the dependence of the melting point of the SLNs on particle size. These studies suggest that temperature scanning ultrasonic velocity measurements may prove to be a useful alternative to conventional DSC techniques for monitoring phase transitions in colloidal systems

Effect of cooling and heating rates on polymorphic transformations and gelation of tripalmitin solid lipid nanoparticle (SLN) suspensions

Solid lipid nanoparticle (SLN) suspensions undergo a phase transition from the α- to β-polymorphic forms, which is accompanied by particle aggregation and gel formation. These processes are both time and temperature dependent, and so it is important to study the impact of cooling rates (CRs) and heating rates (HRs) on polymorphic transformations, particle aggregation, and gelation. Rheology measurements indicated that the temperature where gelation was first observed during cooling (T gel) decreased with increasing CRs, with SLN suspensions remaining fluid at HR ≥ 5 °C/min. On the other hand, the temperature where gelation was first observed during heating of stable SLN suspensions increased with increasing HRs: 18, 24, 31, and 45 °C at 2, 5, 10, and 20 °C/min, respectively. When the melted SLN suspensions were cooled again, two exothermic peaks were observed in the differential scanning calorimetry scans at 39 (which was attributed to coalesced oil) and 19 °C (which was attributed to stable SLN). With increasing CR, the enthalpy of the coalescence peak (ΔH CO) decreased, while that of the supercooled SLN (ΔH SLN) increased. With increasing HR, ΔH CO decreased and ΔH SLN increased, with no coalescence being observed at HR ≥ 10 °C/min. These results show that increasing the CRs or HRs retard the α→β polymorphic transformation, which increased the stability of SLN against aggregation and retarded gelation. In addition, this study shows that the careful selection of HRs and CRs is required to examine polymorphic transformations and the stability of SLN suspensions

Impact of surfactant properties on oxidative stability of beta-carotene encapsulated within solid lipid nanoparticles

The impact of surfactant type on the physical and chemical stability of solid lipid nanoparticle (SLN) suspensions containing encapsulated beta-carotene was investigated. Oil-in-water emulsions were formed by homogenizing 10% w/w lipid phase (1 mg/g beta-carotene in carrier lipid) and 90% w/w aqueous phase (surfactant + cosurfactant) at pH 7 and 75 degrees C and then cooling to 20 degrees C. The impact of surfactant type was investigated using aqueous phases containing different water-soluble surfactants [2.4% w/w high-melting (HM) lecithin, 2.4% w/w low-melting (LM) lecithin, and 1.4% w/w Tween 60 or 1.4% w/w Tween 80] and a cosurfactant (0.6% taurodeoxycholate). The impact of the physical state of the carrier lipid was investigated by using either a high melting point lipid (tripalmitin) to form solid particles or a low melting point lipid (medium chain triglycerides, MCT) to form liquid droplets. A higher fraction of alpha-crystals was detected in solid particles prepared with high-melting surfactants (HM-lecithin and Tween 60) than with low-melting surfactants (LM-lecithin and Tween 80). With the exception of the HM-lecithin-coated solid particles, the suspensions were stable to particle aggregation during 21 days of storage. beta-Carotene degradation after 21 days of storage was 11, 97, 100, and 91% in the solid particles (tripalmitin) and 16, 21, 95, and 90% in the liquid droplets (MCT) for HM-lecithin, LM-lecithin, Tween 80, and Tween 60, respectively. These results suggest that beta-carotene may be stabilized by (1) LM- or HM-lecithin when liquid carrier lipids are used and (2) HM-lecithin when solid carrier lipids are used. The origin of this latter effect is attributed to the impact of the surfactant tails on the generation of a crystal structure better suited to maintain the chemical stability of the encapsulated bioactive