53 research outputs found

    Inspecting the ecological mechanisms operating in spring turnip rape (Brassica rapa ssp. oleifera) intercropping

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    Overview of farmers expected benefits of diversification. Report on national stakeholder involvement.

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    Seven different European countries are participating in a transnational project SUREVEG (Strip-cropping and recycling of waste for biodiverse and resoURce-Efficient intensive VEGetable production). SUREVEG focuses on developing and implementing new diversified, intensive organic cropping systems using strip-cropping and fertility strategies from plant-based fertilizers for improved resilience, system sustainability, local nutrient recycling and soil carbon storage. This study focuses on providing references concerning benefits and drawbacks of strip-cropping and plant residues for soil fertility in field vegetable production at medium sized organic farms. Specifically to identify local stakeholders’ knowledge and develop ideas in an iterative approach on benefits of diversification in space, time and genes, and plant-based fertilizers. Activities included workshops with stakeholder involvement, to increase awareness and dialogue on strip-cropping and identify local technical and practical knowledge on organic systems. A survey was developed as a tool for having a more systematic discussion with the stakeholders in the workshops. With a selection of questions to analysis the performance criteria of strip-cropping in farmers perspective a transnational comparison of the findings is presented,. The workshops and surveys were executed in six different European countries. In total approximately 140 farmers and other stakeholders were participating in the workshops and 38 farmers filled out the survey. The outcome of the survey and workshops in the different countries suggests that most farmers think fairly equally about the added values of strip-cropping. Higher resistance of crops against plagues and diseases is ranked high in all countries. This is followed by soil quality and benefits from increased agroecosystem biodiversity. Only Belgian farmers mentioned higher yield as an important added value, however certain individual farmers in different counties have ranked it high as well. Divers answers were given on the question on the most suitable width of the cropping-strips. For farmers this depends mostly on the machinery farmers have available for their daily practices. For the importance of crop traits, the efficient use of nutrients and resilience against diseases and plagues scored high throughout all countries investigated. Only Italian farmers mentioned nitrogen-fixing capacity as an important trait. The farmers in all countries thought the same about expected bottlenecks for implementing strip-cropping system: harvesting, weed control and technical problems. The information obtained by the survey and workshops in the different countries is input for the experimental design of field trials in each country. Some countries changed their set-up for following years. To conclude, in the participating countries, the use of strip-cropping is still limited. The farmers participating, consider strip-cropping a promising innovation. However, a lot of basic questions about strip-cropping still need to be answered for farmers before implementing strip-cropping. Farmers in every country will benefit from a database of best crops combinations. In Finland, the farmers explicitly mentioned the need of good companion crops for Brassicaceae and Apiaceae vegetables (suitable trap crops)

    Sleep During Menopausal Transition : A 6-Year Follow-Up

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    Correction: Volume44, Issue12 Article Numberzsab211 DOI10.1093/sleep/zsab211 PublishedDEC 2021Study Objectives: Menopausal transition is associated with increased dissatisfaction with sleep, but the effects on sleep architecture are conflicting. This prospective 6-year follow-up study was designed to evaluate the changes in sleep stages and sleep continuity that occur in women during menopausal transition. Methods: Sixty women (mean age 46.0 years, SD 0.9) participated. All women were premenopausal at baseline, and at the 6-year follow-up, women were in different stages of menopausal transition. Polysomnography was used to study sleep architecture at baseline and follow-up. The effects of aging and menopause (assessed as change in serum follicle-stimulating hormone [S-FSH]) on sleep architecture were evaluated using linear regression models. Results: After controlling for body mass index, vasomotor, and depressive symptoms, aging of 6 years resulted in shorter total sleep time (B -37.4, 95% confidence interval [CI] -71.5 to (-3.3)), lower sleep efficiency (B -6.5, 95% CI -12.7 to (-0.2)), as well as in increased transitions from slow-wave sleep (SWS) to wakefulness (B 1.0, 95% CI 0.1 to 1.9), wake after sleep onset (B 37.7, 95% CI 12.5 to 63.0), awakenings per hour (B 1.8, 95% CI 0.8 to 2.8), and arousal index (B 2.3, 95% CI 0.1 to 4.4). Higher S-FSH concentration in menopausal transition was associated with increased SWS (B 0.09, 95% CI 0.01 to 0.16) after controlling for confounding factors. Conclusions: A significant deterioration in sleep continuity occurs when women age from 46 to 52 years, but change from premenopausal to menopausal state restores some SWS.Peer reviewe

    Finding guidelines for cabbage intercropping systems design as a first step in a meta-analysis relay for vegetables

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    Modern agriculture has been focused on optimizing production, neglecting supporting and regulating ecosystem services. Meta-analyses have demonstrated the potential of intercropping to deliver multiple ecosystem services. However, guidelines for the design and management of such systems remain unclear, especially for the understudied vegetable-based intercropping systems. Given the diversity of vegetable crops, we propose a ‘relay’ of classical crop-specific meta-analyses to capitalize on vegetable intercropping research. Each ‘leg’ in the relay analyzes the effects of companion crops on a focal crop, and over the course of subsequent legs, the network of interactions among the different crops is built. In this study we start what we aspire to be the meta-analysis relay, focusing on cabbage (Brassica oleracea ssp.) and the delivery of the provisioning services Productivity, Product Quality (grade and pest injury in cabbage products), and Yield Stability across different companion species, spatio-temporal configurations, and management practices. We identified 76 studies from all inhabited continents across 81 field sites, comprising 892 data records, of which 689 remained after cleaning. We show that intercropping reduced cabbage productivity (−7% on average, P < 0.05) but also pest injury (−48%, P < 0.001) relative to sole cabbage systems. Cabbage grade on the contrary was not significantly improved by intercropping (+1%, P = 0.71). Effects on yield stability varied widely as only few data records were available from trials conducted over more than two years, pointing to the need for longer-term experimentation. Greater productivity was associated with companion species with a low growth habit or types sown at or after planting of the cabbage crop thus limiting competition with cabbage at early development stages. The decrease in pest injuries was associated with intercropping patterns involving strong inter-plant interactions (i.e., mixed, row, and additive) and companion species that supported biodiversity such as living mulches. Overall, beneficial effects of intercropping tended to be more evident in organic production systems, possibly because synthetic inputs may have hidden regulating effects. Cabbage growers and agricultural advisors can use these guidelines when designing intercrop systems specific to their needs. Applying the approach to other crops and agro-ecosystem services as part of the proposed meta-analysis relay will foster comprehensive understanding of vegetable intercropping systems interactions

    Robótica agrícola: proyecto Sureveg sobre agricultura ecológica en cultivos en franjas

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    The Sureveg project is a international consortium funded by CORE Organic Cofund devoted to foster biodiversity (above and below ground) by using new agricultural practices related to crop association in a strip-crop scheme, and applitying digital technologies (robotics, sensorics)for a organic sustainable production
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