Acts of distinction at times of crisis: an epistemological challenge to intercultural communication research

In this article, we reflect on the epistemological frameworks and priorities of intercultural communication research regarding ‘cultural differences’. With the current challenge posed by the COVID-19 pandemic, along with the growing political and social polarisation in recent years, we argue for a need to (re)focus attention to the ways acts of distinction (i. e., the explicit marking and accentuating of cultural differences) function in everyday encounters. The notion of acts of distinction, supported with principles from interactional sociolinguistics and moment analysis, can further our understanding of the dynamics of domination and the symbolic dimensions of group formation

Tilted algebras and short chains of modules

We provide an affirmative answer for the question raised almost twenty years ago concerning the characterization of tilted artin algebras by the existence of a sincere finitely generated module which is not the middle of a short chain

Magnetic Properties of TbNi1 xAuxIn Compounds

Polycrystalline samples of $TbNi_{1-x}Au_{x}In$ for x = 0.1, 0.2, 0.4, 0.6 and 0.8 were prepared and studied by powder X-ray and neutron diffraction and ac magnetic susceptibility measurements. These compounds crystallize in the hexagonal ZrNiAl-type structure. With increasing Au content a change in the magnetic structure is observed. For x = 0.1, 0.2 and 0.4 the magnetic order is described by the propagation vector k = (1/2, 0, 1/2) while for x = 0.8 by k = (0, 0, 1/2). Between 1.5 K and the Néel temperature the magnetic order is stable

Thermal resistance of PCD materials with borides bonding phase

In these studies, one group of PCD materials was prepared using diamond powder and 10 wt % of TiB₂ and the second batch of the PCD material was prepared using a mixture of diamond powder with 5 wt % of TiB₂ and 2 wt % of Co. The materials have been sintered using a Bridgman-type high-pressure apparatus at 8.0±0.2 GPa, at a temperature of 2000±50 °C. Thermogravimetric (TG) measurements and Differential Thermal Analysis (DTA) have been carried out for diamond micropowders, TiB₂ bonding phase, and sintered composites. The coefficients of friction for diamond composites in a sliding contact with an Al₂O₃ ceramic ball have been determined from the room temperature up to 800 °C. Material phase compositions were analyzed for initial samples and after wear tests, at the temperature of 800 °C. Raman spectra of diamond composites with borides bonding phases, observed for the first-order zone centre modes of diamond and graphite during the heating up to 800 °C in air have been presented. Thermal properties have been compared with the commercial diamond-cobalt PCD. It has been found that diamond with TiB₂ and Co is the most resistant to the hardness changes at elevated temperatures and this material maintains the high hardness value up to 800 °C but it has a high coefficient of friction.Досліджено полікристалічні алмазні композити – одну групу матеріалів було приготовано з використанням алмазного порошку і 10 % (за масою) TiB₂, а другу – з алмазного порошку, 5 % (за масою) TiB₂ і 2 % (за масою) Co. Матеріали було спечено в апараті високого тиску типу Бріджмена при тиску 8,0±0,2 ГПа і температурі 2000±50 °С. Термогравіметричні вимірювання та диференційний термічний аналіз було проведено для алмазних мікропорошків, зв’язуючої фази TiB₂ і спечених композітов. Визначено коефіцієнти тертя для алмазних композитів при ковзному контакті з кулькою з кераміки Al₂O₃ при температурі від кімнатної до 800 °С. Фазові склади матеріалів проаналізовано для вихідних зразків і після їх випробування на знос при температурі 800 °С. Представлено спектри комбінаційного розсіювання алмазних композитів зі зв’язуючими фазами боридів, що спостерігаються в центрі зони першого порядку алмазу і графіту в процесі нагрівання до 800 °С на повітрі. Порівнювали термічні властивості отриманих полікристалічних алмазних композитів і промислового композита алмаз–кобальт. Було виявлено, що алмаз з TiB₂ і Co є найбільш стійким до змін твердості при підвищених температурах і зберігає високу твердість до 800 °С, але має високий коефіцієнт тертя.Исследованы поликристаллические алмазных композиты – одна группа материалов была приготовлена с использованием алмазного порошка и 10 % (по массе) TiB₂, а вторая – из алмазного порошка, 5 % (по массе) TiB₂ и 2 % (по массе) Co. Материалы были спечены в аппарате высокого давления типа Бриджмена при давлении 8,0±0,2 ГПа и температуре 2000±50 °С. Термогравиметрические измерения и дифференциальный термический анализ были проведены для алмазных микропорошков, связующей фазы TiB₂ и спеченных композитов. Определены коэффициенты трения для алмазных композитов при скользящем контакте с шариком из керамики Al₂O₃ при температуре от комнатной до 800 °С. Фазовые составы материалов проанализированы для исходных образцов и после их испытания на износ при температуре 800 °С. Представлены спектры комбинационного рассеяния алмазных композитов со связующими фазами боридов, наблюдаемые в центре зоны первого порядка алмаза и графита в процессе нагрева до 800 °С на воздухе. Сравнивали термические свойства полученных поликристаллических алмазных композитов и промышленного поликристаллического композита алмаз–кобальт. Было обнаружено, что алмаз с TiB₂ и Co является наиболее устойчивым к изменениям твердости при повышенных температурах и сохраняет высокую твердость до 800 °С, но имеет высокий коэффициент трения

Powder Bed Fusion Additive Manufacturing Using Critical Raw Materials: A Review.

The term "critical raw materials" (CRMs) refers to various metals and nonmetals that are crucial to Europe's economic progress. Modern technologies enabling effective use and recyclability of CRMs are in critical demand for the EU industries. The use of CRMs, especially in the fields of biomedicine, aerospace, electric vehicles, and energy applications, is almost irreplaceable. Additive manufacturing (also referred to as 3D printing) is one of the key enabling technologies in the field of manufacturing which underpins the Fourth Industrial Revolution. 3D printing not only suppresses waste but also provides an efficient buy-to-fly ratio and possesses the potential to entirely change supply and distribution chains, significantly reducing costs and revolutionizing all logistics. This review provides comprehensive new insights into CRM-containing materials processed by modern additive manufacturing techniques and outlines the potential for increasing the efficiency of CRMs utilization and reducing the dependence on CRMs through wider industrial incorporation of AM and specifics of powder bed AM methods making them prime candidates for such developments

Designing processing and fermentation conditions for long-life set yoghurt for made-in-transit (MIT) product

Extending yoghurt fermentations could facilitate yoghurt distribution by allowing the fermentation to occur during transportation - a concept known as "made-in-transit" (MIT). The objective was to determine the starter culture composition, inoculum size and fermentation temperature for extending yoghurt fermentations to 168 h. The yoghurt was processed using a milk base sterilized by ultra-high temperature (UHT) treatment at 138C for 6 s. Factorial experiments for yoghurt processing were designed with starter culture combinations of STLB (Streptococcus thermophilus with Lactobacillus delbrueckii subsp. bulgaricus) and STLA (S. thermophilus with L. acidophilus), inoculum sizes of 2.0 and 0.2% (v/v) and fermentation temperatures of 25 or 35C. The fermentation was monitored over 168 h using pH, starter culture concentration and firmness. The combination of STLA, and a 0.2% inoculum, fermented at 25C extended the yoghurt fermentation to 168 h; however, no gel formed. The best product was produced with a STLB starter combination of 2.0% inoculum fermented at 35C for 24 h. This shows the constraints and limitations of applying the MIT concept to a fermented food

Developing a digital toolkit to enhance the communication of health claims: the Health Claims Unpacked project

Consumer understanding and acceptance of health claims are influenced by a variety of factors including personal knowledge and familiarity with the information, characteristics of the product (such as the ingredients) and the way the claim is presented (e.g. wording and visual aids such as symbols). The official wording of authorised EU health claims is set by the European Commission (EC), though there is some flexibility, in that food companies can change the wording to aid consumer understanding of the claim as long as the original meaning is retained and the modified version does not mislead. An EIT Foodfunded project with the consumer-facing title Health Claims Unpacked, consists of an international consortium aiming to develop a digital toolkit to investigate consumers’ responses to health claims and aid their understanding thereof. Developed firstly in English (and now also in other EU languages such as German, French and Polish), the toolkit is informed by research in linguistics, design, nutrition science, technology and behavioural economics as well as focus groups with consumers and interviews with the food industry. The format of the toolkit is an interactive web app comprising activities which are used to gather data regarding consumers’ responses to different kinds of linguistic, semiotic (signs and symbols) and marketing cues related to health claims and how these cues impact their understanding of the relationship between nutrients/food components and health, trust in the message and willingness to pay for products. The data will be used to provide information on the preferences of different demographic groups on the wording of health claims and to provide recommendations for stakeholders aiming to enhance the communication of health claims on food and drink labels

Novel hydrogel obtained by chitosan and dextrin-VA co-polymerization

A novel hydrogel was obtained by reticulation of chitosan with dextrin enzymatically linked to vinyl acrylate (dextrin-VA), without cross-linking agents. The hydrogel had a solid-like behaviour with G′ (storage modulus) >> G″ (loss modulus). Glucose diffusion coefficients of 3.9 × 10−6 ± 1.3 × 10−6 cm2/s and 2.9 × 10−6 ± 0.5 × 10−6 cm2/s were obtained for different substitution degrees of the dextrin-VA (20% and 70% respectively). SEM observation revealed a porous structure, with pores ranging from 50 µm to 150 µm

A comparative corpus-assisted discourse study of the representations of hosts in promotional tourism discourse

Most studies concerned with the representations of local people in tourism discourse point to the prevalence of stereotypic images asserting that contemporary tourism perpetuates colonial legacy and gendered discursive practices. This claim has been, to some extent, contested in research that explores representations of hosts in local tourism materials claiming that tourism can also discursively resist the dominant Western imagery. While the evidence for the existence of hegemonic and diverging discourses about the local ‘Other’ seems compelling, the empirical basis of this research is rather small and often limited to one geographic context. The present study addresses these shortcomings by examining representations of hosts in a larger corpus of promotional tourism materials including texts produced by Western and local tourism industries. The data is investigated using the methodology of Corpus-Assisted Discourse Studies (CADS). By comparing external with internal (self) representations, this study verifies and refines some of the claims on the subject and offers a much more nuanced picture of representations that defies the black and white scenarios proposed in previous researc