11 research outputs found

    Impact of foliar herbivory on the development of a root-feeding insect and its parasitoid

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    The majority of studies exploring interactions between above- and below-ground biota have been focused on the effects of root-associated organisms on foliar herbivorous insects. This study examined the effects of foliar herbivory by Pieris brassicae L. (Lepidoptera: Pieridae) on the performance of the root herbivore Delia radicum L. (Diptera: Anthomyiidae) and its parasitoid Trybliographa rapae (Westwood) (Hymenoptera: Figitidae), mediated through a shared host plant Brassica nigra L. (Brassicaceae). In the presence of foliar herbivory, the survival of D. radicum and T. rapae decreased significantly by more than 50%. In addition, newly emerged adults of both root herbivores and parasitoids were significantly smaller on plants that had been exposed to foliar herbivory than on control plants. To determine what factor(s) may have accounted for the observed results, we examined the effects of foliar herbivory on root quantity and quality. No significant differences in root biomass were found between plants with and without shoot herbivore damage. Moreover, concentrations of nitrogen in root tissues were also unaffected by shoot damage by P. brassicae larvae. However, higher levels of indole glucosinolates were measured in roots of plants exposed to foliar herbivory, suggesting that the development of the root herbivore and its parasitoid may be, at least partly, negatively affected by increased levels of these allelochemicals in root tissues. Our results show that foliar herbivores can affect the development not only of root-feeding insects but also their natural enemies. We argue that such indirect interactions between above- and below-ground biota may play an important role in the structuring and functioning of communities

    Root Herbivore Effects on Aboveground Multitrophic Interactions: Patterns, Processes and Mechanisms

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    In terrestrial food webs, the study of multitrophic interactions traditionally has focused on organisms that share a common domain, mainly above ground. In the last two decades, it has become clear that to further understand multitrophic interactions, the barrier between the belowground and aboveground domains has to be crossed. Belowground organisms that are intimately associated with the roots of terrestrial plants can influence the levels of primary and secondary chemistry and biomass of aboveground plant parts. These changes, in turn, influence the growth, development, and survival of aboveground insect herbivores. The discovery that soil organisms, which are usually out of sight and out of mind, can affect plant-herbivore interactions aboveground raised the question if and how higher trophic level organisms, such as carnivores, could be influenced. At present, the study of above-belowground interactions is evolving from interactions between organisms directly associated with the plant roots and shoots (e.g., root feeders - plant - foliar herbivores) to interactions involving members of higher trophic levels (e.g., parasitoids), as well as non-herbivorous organisms (e.g., decomposers, symbiotic plant mutualists, and pollinators). This multitrophic approach linking above- and belowground food webs aims at addressing interactions between plants, herbivores, and carnivores in a more realistic community setting. The ultimate goal is to understand the ecology and evolution of species in communities and, ultimately how community interactions contribute to the functioning of terrestrial ecosystems. Here, we summarize studies on the effects of root feeders on aboveground insect herbivores and parasitoids and discuss if there are common trends. We discuss the mechanisms that have been reported to mediate these effects, from changes in concentrations of plant nutritional quality and secondary chemistry to defense signaling. Finally, we discuss how the traditional framework of fixed paired combinations of root- and shoot-related organisms feeding on a common plant can be transformed into a more dynamic and realistic framework that incorporates community variation in species, densities, space and time, in order to gain further insight in this exciting and rapidly developing field

    Tomato mediated interactions between root-herbivores and aphids: insights into plant defence signaling

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    Reactions of plants to insect pests include the activation of a local and systemic defence response. This response is based on transcriptional changes that are mainly controlled and coordinated by phytohormones. The above- and belowground part of plants can be challenged by different insects and therefore, the defence response to one attacker can influence other insects. The study of plant-mediated interaction between pests that are physically or temporally separated yielded a variety of outcomes, with positive, negative, and neutral effects described in the literature. In this study, we examined possible plant-mediated interactions between above- and belowground insect pests with different feeding guilds in tomato, Solanum lycopersicum L. (Solanaceae). Root feeding by Agriotes lineatus (L.) (Coleoptera: Elateridae) larvae caused a decrease in the development rate, fertility, and weight in Myzus persicae (Sulzer) (Hemiptera: Aphididae). To gain insights into the plant systemic signalling mechanisms, we also performed a time-course expression analysis of defence-related phytohormone marker genes. The result indicated a dynamic systemic response in leaves following root herbivory, which comprises the activation of genes dependent on different molecular pathways involved in plant stress response. Our work demonstrated that root herbivory increased aphid resistance in tomato and that a combination of signals enables the communication between below- and aboveground pests with different feeding guilds

    Microbial consortia for effective biocontrol of root and foliar diseases in tomato

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    The use of beneficial microorganisms for the biological control of plant diseases and pests has emerged as a viable alternative to chemical pesticides in agriculture. Traditionally, microbe-based biocontrol strategies for crop protection relied on the application of single microorganisms. However, the design of microbial consortia for improving the reliability of current biological control practices is now a major trend in biotechnology, and it is already being exploited commercially in the context of sustainable agriculture. In the present study, exploiting the microbial library of the biocontrol company Koppert Biological Systems, we designed microbial consortia composed of carefully selected, well-characterized beneficial bacteria and fungi displaying diverse biocontrol modes of action. We compared their ability to control shoot and root pathogens when applied separately or in combination as microbial consortia, and across different application strategies that imply direct microbial antagonism or induced systemic plant resistance. We hypothesized that consortia will be more versatile than the single strains, displaying an extended functionality, as they will be able to control a wider range of plant diseases through diverse mechanisms and application methods. Our results confirmed our hypothesis, revealing that while different individual microorganisms were the most effective in controlling the root pathogen Fusarium oxysporum or the foliar pathogen Botrytis cinerea in tomato, the consortia showed an extended functionality, effectively controlling both pathogens under any of the application schemes, always reaching the same protection levels as the best performing single strains. Our findings illustrate the potential of microbial consortia, composed of carefully selected and compatible beneficial microorganisms, including bacteria and fungi, for the development of stable and versatile biological control products for plant protection against a wider range of diseases.This research has received funding from the European Union’s Horizon 2020 Research and Innovation Programme under grant agreement No 765290. OK and RS are supported by Koppert Biological Systems. MP is supported by the grant RTI2018-094350-B-C31 from the Spanish National R&D Plan of the Ministry of Science, Innovation and Universities (MICIU) and the European Regional Development Fund (ERDF)

    Plants as green phones: Novel insights into plant-mediated communication between below- and above-ground insects

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    Plants can act as vertical communication channels or ‘green phones’ linking soil-dwelling insects and insects in the aboveground ecosystem. When root-feeding insects attack a plant, the direct defense system of the shoot is activated, leading to an accumulation of phytotoxins in the leaves. The protection of the plant shoot elicited by root damage can impair the survival, growth and development of aboveground insect herbivores, thereby creating plant-based functional links between soil-dwelling insects and insects that develop in the aboveground ecosystem. The interactions between spatially separated insects below- and aboveground are not restricted to root and foliar plant-feeding insects, but can be extended to higher trophic levels such as insect parasitoids. Here we discuss some implications of plants acting as communication channels or ‘green phones’ between root and foliar-feeding insects and their parasitoids, focusing on recent findings that plants attacked by root-feeding insects are significantly less attractive for the parasitoids of foliar-feeding insects

    Oviposition preference but not adult feeding preference matches with offspring performance in the bronze bug Thaumastocoris peregrinus

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    Optimal foraging and optimal oviposition are two major forces leading to plant selection by insect females, but the contribution of these forces to the host-selection process has been little studied for sucking herbivores. We studied feeding and oviposition behavior of a global pest, the bronze bug, Thaumastocoris peregrinus Carpintero & Dellapé (Heteroptera: Thaumastocoridae), using dual-choice bioassays to evaluate the preference of females between host species, developmental leaf stage, or prior plant exposure to conspecifics. We assessed the link between these preferences and the performance of the offspring, by comparing survival and developmental time of nymphs reared on the various treatments. Finally, we compared the composition of the leaf wax of healthy and damaged leaves, and tested the effects of leaf wax on female preference behavior. Using healthy adult leaves of Eucalyptus tereticornis Sm. (Myrtaceae) as a reference, we found that females prefer to feed on Eucalyptus grandis W. Hill ex Maiden and E. tereticornis adult leaves that had been previously damaged by female conspecifics, whereas they reject juvenile leaves of E. tereticornis as food. Females also prefer to oviposit on leaves previously damaged by conspecifics but they rejected E. grandis as oviposition substrate. Nymphal performance varied among leaf treatments, suggesting a correlation with oviposition preference (but not feeding preference). Epicuticular wax extracts from damaged leaves contained higher concentrations of long-chain, saturated linear alkanes, aldehydes, and alcohols than extracts from undamaged leaves. However, a choice assay failed to demonstrate an oviposition preference based on leaf surface wax chemistry. We discuss these findings in the context of the preference-performance relationship
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