6 research outputs found
South Carolina home-based food production law guidance
The South Carolina Home-based Food
Production Law guidance document
was developed to provide clear and consistent
information about the law for home-based
food producers to assist them in following
the law and providing quality and safe food to
South Carolina consumers. This guidance document outlines the
requirements of the law, which foods are
allowed and not allowed, labeling, using the
SC DHEC ID number system and more