15 research outputs found

    Effect of bean rust [Uromyces appendiculatus (Pers.) Strauss] on photosynthetic characteristics, superoxide-dismutase activity, and lipid peroxidation of common bean (Phaseolus vulgaris L.)

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    The aim of the study was to investigate changes of photosynthetic efficiency, amount of photosynthetic pigments, superoxide dismutase (SOD) enzyme activity, and rate of lipid peroxidation in bean-rust interaction. The clarification of the role of the above changes involved in the defence mechanism can significantly contribute to the breeding of plant varieties with natural resistance. Consequently, the amount of chemicals used in food production can be significantly reduced. In the present study some principal physiological parameters, such as the relative chlorophyll content of the host plant, the amount of photosynthetic pigments, changes in photosynthetic efficiency, and the activity of superoxide-dismutase (SOD) in addition to rate of lipid peroxidation (LP) were measured. The experiment was conducted in a humidity tent. Significant decrease in the relative chlorophyll content and in the amount of photosynthetic pigments was measured. At both sampling times, an increase was found in superoxide-dismutase enzyme activity and in rate of lipid peroxidation due to the bean rust infection. Notably, in several cases the differences were significant. The results indicate that the above parameters have important role in the bean-rust interaction, which should be taken into consideration in resistance breeding

    Effect of preventive and curative fungicide treatment on Fusarium proliferatum infected maize — a field trial

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    There are extensive data on effects of antifungal agents on the plant pathogens, especially on Fusariums spp. species. However, investigations on the interaction of chemicals and the treated cultivars are rare. The aim of the study was to test two types of fungicide mixtures, azoxystrobin-propiconazole, and prothioconazole-tebuconazole, which are applied in wheat cultivars intensively, on six fodder maize hybrids that were infected with Fusarium proliferatum in the R1 growth stage in a field trial. The effect of the fungicide treatment was tested on the starch content and antifungal, antioxidant polyphenols of the kernels in the R3–R4 and R6 stage of the cultivars. The level of the fungal presence and the fumonisin concentration of the kernels were increased significantly under the artificial infection. The fumonisin concentration was variable at the R6 stage of the hybrid maize kernels. The treatment with prothioconazole and tebuconazole was found to be suitable when it was done before flowering, while the azoxystrobin-propiconazole treatments were equally successful before and after maize flowering considering the decreasing fumonisin concentration of the kernels. Both fungicide mixtures, when they were applied after maize flowering, affected the starch biosynthesis to the R3–R4 stage significantly. Meanwhile, azoxystrobin-propiconazole also significantly affected the antioxidant flavone/flavanol contents from the R3–R4 stage to the R6 stage

    New measurements of thousand-seed weights of species in the Pannonian flora

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    For understanding local and regional seed dispersal and plant establishment processes and for considering the ecotypes and other forms of specific variability, hard data of locally or regionally measured traits are necessary. We provided newly measured seed weight data of 193 taxa, out of which 24 taxa had not been represented in the SID, LEDA or BiolFlor databases. Our new measurements and formerly published data of locally collected seed weight records together covers over 70% of the Pannonian flora. However, there is still a considerable lack in seed weight data of taxonomically problematic genera, even though they are represented in the Pannonian flora with a relatively high number of species and/or subspecies (e.g. Sorbus, Rosa, Rubus, Crataegus and Hieracium). Our regional database contains very sporadic data on aquatic plants (including also numerous invasive species reported from Hungary and neighbouring countries) and some rare weeds distributed in the southwestern part of the country. These facts indicate the necessity of further seed collection and measurements

    Germination capacity of 75 herbaceous species of the pannonian flora and implications for restoration

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    Seeds ensure the survival and dispersal of the majority of vascular plant species. Seeds require species-specific germination conditions and display very different germination capacities using different germination methods. Despite the importance of plant generative reproduction, little is known about the germination capacity of the seeds of the Pannonian flora, particularly under field conditions. Our aim was to reduce this knowledge gap by providing original data on the germination capacity of 75 herbaceous species. We reported the germination capacity of 8 species for the first time. We also highlighted the year-to-year differences in the germination capacity of 11 species which could be highly variable between years. The data regarding the germination capacity of target species, as well as weeds and invasive species, can be informative for nature conservation and restoration projects. Our findings support the composition of proper seed mixtures for ecological restoration and also highlight the importance of testing seed germination capacity before sowing

    Detection of natural infection of Quercus spp. by the chestnut blight fungus (Cryphonectria parasitica) in Hungary

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    The chestnut blight fungus Cryphonectria parasitica (Murrill) Barr [syn.: Endothia parasitica (Murr) Anderson] caused almost total destruction of the American chestnut (Castanea dentata) and widely spread on European chestnut (Castanea saliva) in many European countries. In Hungary, because this fungus threatens most of the Hungarian chestnut stands, great efforts have been made to delay its spread. Biological control with Hungarian hypovirulent strains of the pathogen seems to be an effective method for saving the affected chestnut trees. Until 1998 the fungus was detected on Castanea saliva only, then on some trees of young Quercus petrea in mixed chestnut forests, which also showed the typical symptoms of blight (Kőszeg and Zengővárkony). Although blight symptoms are not so serious in Quercus spp. than in Castanea spp., it seems that C. parasitica threatens the young Quercus spp. in Hungary, mainly in heavily infected chestnut forests. This is the first report of C. parasitica cankers on oak in Hungary

    Detection of natural infection of Quercus spp. by the chestnut blight fungus (Cryphonectria parasitica) in Hungary

    No full text
    The chestnut blight fungus Cryphonectria parasitica (Murrill) Barr [syn.: Endothia parasitica (Murr) Anderson] caused almost total destruction of the American chestnut (Castanea dentata) and widely spread on European chestnut (Castanea saliva) in many European countries. In Hungary, because this fungus threatens most of the Hungarian chestnut stands, great efforts have been made to delay its spread. Biological control with Hungarian hypovirulent strains of the pathogen seems to be an effective method for saving the affected chestnut trees. Until 1998 the fungus was detected on Castanea saliva only, then on some trees of young Quercus petrea in mixed chestnut forests, which also showed the typical symptoms of blight (Kőszeg and Zengővárkony). Although blight symptoms are not so serious in Quercus spp. than in Castanea spp., it seems that C. parasitica threatens the young Quercus spp. in Hungary, mainly in heavily infected chestnut forests. This is the first report of C. parasitica cankers on oak in Hungary

    Detection of natural infection of Quercus spp. by the chestnut blight fungus (Cryphonectria parasitica) in Hungary

    No full text
    The chestnut blight fungus Cryphonectria parasitica (Murrill) Barr [syn.: Endothia parasitica (Murr) Anderson] caused almost total destruction of the American chestnut (Castanea dentata) and widely spread on European chestnut (Castanea saliva) in many European countries. In Hungary, because this fungus threatens most of the Hungarian chestnut stands, great efforts have been made to delay its spread. Biological control with Hungarian hypovirulent strains of the pathogen seems to be an effective method for saving the affected chestnut trees. Until 1998 the fungus was detected on Castanea saliva only, then on some trees of young Quercus petrea in mixed chestnut forests, which also showed the typical symptoms of blight (Kőszeg and Zengővárkony). Although blight symptoms are not so serious in Quercus spp. than in Castanea spp., it seems that C. parasitica threatens the young Quercus spp. in Hungary, mainly in heavily infected chestnut forests. This is the first report of C. parasitica cankers on oak in Hungary

    The emerging pathogen of chestnut gnomoniopsis castaneae ::the challenge posed by a versatile fungus

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    Gnomoniopsis castaneae is an emerging fungal pathogen currently scored as the major nut rot agent on chestnut, although it is also associated with cankers on both chestnut and hazelnut, as well as with necrosis on chestnut galls and leaves. Described for the first time in 2012, G. castaneae has been reported in several countries across Europe, Asia and Australasia, often in relation to severe outbreaks. The goal of this review is to provide a comprehensive summary of the state of the art about G. castaneae, highlighting the main results achieved by the research and stressing the most relevant knowledge gaps that still need to be filled. This overview includes topics encompassing the taxonomy of the fungal pathogen, its host range and geographic distribution, the symptomatology and the diagnostic methods available for its detection, its impact, biology, ecology and epidemiology. The main interactions between G. castaneae and other organisms are also discussed, as well as the possible control strategies. In these past few years, relevant progresses in the knowledge of G. castaneae have been achieved, yet the complexity of the challenges that this pathogen poses to chestnut growers and to the scientific community advocates for further advances
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