Sensitivity of Mediterranean bivalve mollusc aquaculture to climate change, ocean acidification, and other environmental pressures: findings from a producer survey

Human-induced climate change and ocean acidification are global environmental phenomena with a common driver: anthropogenic emissions of carbon dioxide. Both processes potentially threaten the Mediterranean bivalve mollusc aquaculture sector, which is economically relevant to several regions and countries. Detrimental effects on bivalve mollusc species might arise from the associated increase in sea surface temperature, pH reduction, higher frequency of extreme climatic events, and possible synergies with other nonclimatic stressors, such as harmful algal blooms and mollusc diseases. This paper presents the results of a questionnaire-based study of Mediterranean bivalve mollusc producers from 12 coastal regions and six countries, the latter including those with the highest production share in the Mediterranean region. This study aims to assess knowledge and perception of threat of climatic and nonclimatic environmental stressors within the Mediterranean aquaculture industry. Furthermore, it collects information about the (geographical) impacts of summer heat waves and ocean acidification. The results suggest that ocean acidification is still a relatively unknown phenomenon and generally poorly understood. Moreover, it is considered a secondary threat compared with other pressures. Summer heat waves are presently perceived as the highest threat, having been observed in a majority of the studied production sites in past years, with effects on seed (spat), adult mortality, and byssus attachment

The Death of Plants in Animals

It is necessary first to understand some of the basic concepts associated with the digestion of the plant biomass within the rumen when considering mechanisms for altering/enhancing N-conversion efficiency in the forage-fed ruminant. Although it is generally assumed that breakdown of plant proteins in the rumen is mediated by microbial enzymes, there is increasing evidence to suggest that both plant and microbial proteases are active during degradation of ingested fresh forage (Beha et al., 2002; Kingston-Smith & Theodorou, 2000; Kingston-Smith et al., 2003, 2004). After fresh plant biomass enters the rumen and prior to extensive plant cell wall degradation, there is often a phase of rapid proteolysis in excess of that needed to maintain the rumen microbial population and we now believe that plant enzymes largely mediate this initial proteolysis. Recent evidence also suggests a role for plant lipases in the rumen (Lee et al., 2003). An understanding of the mechanisms that underlie these processes is essential if we are to devise plant-based strategies to manipulate them. This paper presents a new rumen model which, by taking account of the plants biological attributes, provides us with a novel framework for describing the plant contribution to rumen function in grazing livestock

The New Pretender: A Large UK Case Series of Retinal Injuries in Children Secondary to Handheld Lasers

Purpose: To characterize a large single-center series of retinal injuries in children secondary to handheld laser devices, with emphasis on potential prognostic factors. / Design: Retrospective case series. / Methods: Sixteen children (24 eyes) with retinal injuries secondary to handheld lasers were identified from our electronic patient record system. Case notes, digital fundus photography, and spectral-domain optical coherence tomography images were reviewed. / Results: The mean age of affected children was 12.7 years (range 9–16 years), with 12 male and 4 female subjects. Mean follow up was 5.4 months (range 1–23 months). Five children (31%) were referred as suspected retinal dystrophies. The mean logMAR visual acuity at presentation was 0.30 (20/40) (range −0.20 [20/12.5] to 1.6 [20/800]). Eleven children (69%; 15 eyes) had “mild” injuries with focal retinal disruption confined to the photoreceptor and ellipsoid layers; such injuries were associated with a better prognosis, the mean visual acuity at presentation being 0.10 (20/25). “Moderate” injuries were seen in 3 eyes of 2 children, with retinal disruption confined to the outer retinal layer but diffuse rather than focal in nature. Three patients (4 eyes) had “severe” injuries, with subfoveal outer retinal architecture loss and overlying hyperreflective material in inner retinal layers. / Conclusion: Retinal injuries secondary to handheld laser devices may be difficult to diagnose and are likely underreported. It is important that such data are in the public domain, so regulatory authorities recognize the importance of laser retinopathy as an avoidable cause of childhood visual impairment and take steps to minimize the incidence and impact of laser injuries

Responses of Lotus corniculatus to environmental change 3:The sensitivity of phenolic accumulation to growth temperature and light intensity and effects on tissue digestibility

The response of plant growth, phenolic accumulation and tissue digestibility to light and temperature was determined in clonal plants of three genotypes of Lotus corniculatus (birdsfoot trefoil) cv Leo, with low, intermediate or high levels of proanthocyanidins (condensed tannins). Plants were grown from 10 °C to 30 °C, or at light intensities from 20 to 500 µm m−2 s−1. Plants grown at 25 °C had the highest growth rate and highest digestibility, whereas the maximum tannin concentration was found in plants grown at 15 °C. Approximately linear increases in leaf flavonol glycoside levels were found with increasing growth temperature in the low tannin genotype. Tannin hydroxylation increased with increasing growth temperature but decreased with increasing light intensity. The major leaf flavonols were kaempferol glycosides of which kaempferol-3-glucoside and kaempferol-3,7-dirhamnoside were the major components. Increases in both tannin and total flavonol concentrations in leaves were linearly related to light intensity and were preceded by a specific increase in the transcript level of a non-legume type chalcone isomerase. Changes in growth temperature and light intensity, therefore, result in major changes in the partitioning of carbon into phenolics, which significantly affects tissue digestibility and nutritional quality with a high correlation between tannin concentration and leaf digestibility

Numerical renormalization-group study of spin correlations in one-dimensional random spin chains

We calculate the ground-state two-spin correlation functions of spin-1/2 quantum Heisenberg chains with random exchange couplings using the real-space renormalization group scheme. We extend the conventional scheme to take account of the contribution of local higher multiplet excitations in each decimation step. This extended scheme can provide highly accurate numerical data for large systems. The random average of staggered spin correlations of the chains with random antiferromagnetic (AF) couplings shows algebraic decay like $1/r^2$, which verifies the Fisher's analytic results. For chains with random ferromagnetic (FM) and AF couplings, the random average of generalized staggered correlations is found to decay more slowly than a power-law, in the form close to $1/\ln(r)$. The difference between the distribution functions of the spin correlations of the random AF chains and of the random FM-AF chains is also discussed.Comment: 14 pages including 8 figures, REVTeX, submitted to Physical Review

Honey bees increase social distancing when facing the ectoparasite Varroa destructor

Social distancing in response to infectious diseases is a strategy exhibited by human and nonhuman animals to counteract the spread of pathogens and/or parasites. Honey bee (Apis mellifera) colonies are ideal models to study this behavior because of the compartmentalized structure of these societies, evolved under exposure to parasite pressure and the need to ensure efficient functioning. Here, by using a combination of spatial and behavioral approaches, we investigated whether the presence of the ectoparasite mite Varroa destructor induces changes in the social organization of A. mellifera colonies that could reduce the spread of the parasite. Our results demonstrated that honey bees react to the intrusion of V. destructor by modifying space use and social interactions to increase the social distancing between young (nurses) and old (foragers) cohorts of bees. These findings strongly suggest a behavioral strategy not previously reported in honey bees to limit the intracolony parasite transmission

Delocalization and conductance quantization in one-dimensional systems

We investigate the delocalization and conductance quantization in finite one-dimensional chains with only off-diagonal disorder coupled to leads. It is shown that the appearence of delocalized states at the middle of the band under correlated disorder is strongly dependent upon the even-odd parity of the number of sites in the system. In samples with inversion symmetry the conductance equals $2e^{2}/h$ for odd samples, and is smaller for even parity. This result suggests that this even-odd behaviour found previously in the presence of electron correlations may be unrelated to charging effects in the sample.Comment: submitted to PR

Propolis consumption reduces Nosema ceranae infection of European honey bees (Apis mellifera)

Nosema ceranae is a widespread obligate intracellular parasite of the ventriculus of many species of honey bee (Apis), including the Western honey bee Apis mellifera, in which it may lead to colony death. It can be controlled in A. mellifera by feeding the antibiotic fumagillin to a colony, though this product is toxic to humans and its use has now been banned in many countries, so in beekeeping, there exists a need for alternative and safe products effective against N. ceranae. Honeybees produce propolis from resinous substances collected from plants and use it to protect their nest from parasites and pathogens; propolis is thought to decrease the microbial load of the hive. We hypothesized that propolis might also reduce N. ceranae infection of individual bees and that they might consume propolis as a form of self-medication. To test these hypotheses, we evaluated the effects of an ethanolic extract of propolis administered orally on the longevity and spore load of experimentally N. ceranae-infected worker bees and also tested whether infected bees were more attracted to, and consumed a greater proportion of, a diet containing propolis in comparison to uninfected bees. Propolis extracts and ethanol (solvent control) increased the lifespan of N. ceranae-infected bees, but only propolis extract significantly reduced spore load. Our propolis extract primarily contained derivatives of caffeic acid, ferulic acid, ellagic acid and quercetin. Choice, scan sampling and food consumption tests did not reveal any preference of N. ceranae-infected bees for commercial candy containing propolis. Our research supports the hypothesis that propolis represents an effective and safe product to control N. ceranae but worker bees seem not to use it to self-medicate when infected with this pathogen