48 research outputs found

    The Role of pH Fronts in Reversible Electroporation

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    We present experimental measurements and theoretical predictions of ion transport in agar gels during reversible electroporation (ECT) for conditions typical to many clinical studies found in the literature, revealing the presence of pH fronts emerging from both electrodes. These results suggest that pH fronts are immediate and substantial. Since they might give rise to tissue necrosis, an unwanted condition in clinical applications of ECT as well as in irreversible electroporation (IRE) and in electrogenetherapy (EGT), it is important to quantify their extent and evolution. Here, a tracking technique is used to follow the space-time evolution of these pH fronts. It is found that they scale in time as , characteristic of a predominantly diffusive process. Comparing ECT pH fronts with those arising in electrotherapy (EChT), another treatment applying constant electric fields whose main goal is tissue necrosis, a striking result is observed: anodic acidification is larger in ECT than in EChT, suggesting that tissue necrosis could also be greater. Ways to minimize these adverse effects in ECT are suggested

    Analysis of changes in the association of income and the utilization of curative health services in Mexico between 2000 and 2006

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    <p>Abstract</p> <p>Background</p> <p>A common characteristic of health systems in most developing countries is unequal access to health services. As a result, members of the poorest population groups often do not receive formal attention for health services, because they cannot afford it. In 2001 in Mexico, to address income-related differences in the use of health services, the government launched a major healthcare reform, which includes a health insurance program called <it>Seguro Popular</it>, aimed at improving healthcare access among poor, uninsured residents. This paper analyzes the before and after changes in the demand for curative ambulatory health services focusing on the association of income-related characteristics and the utilization of formal healthcare providers vs. no healthcare service utilization.</p> <p>Methods</p> <p>By using two nationally representative health surveys (ENSA-2000 and ENSANUT-2006), we modeled an individual's decision when experiencing an illness to use services provided by the (1) Ministry of Health (MoH), (2) social security, (3) private entities, or (4) to not use formal services (no healthcare service utilization).</p> <p>Results</p> <p>Poorer individuals were more likely in 2006 than in 2000 to respond to an illness by using formal healthcare providers. Trends in provider selection differed, however. The probability of using public services from the MoH increased among the poorest population, while the findings indicated an increase in utilization of private health services among members of low- and middle-income groups. No significant change was seen among formal workers -covered by social security services-, regardless of socioeconomic status.</p> <p>Conclusions</p> <p>Overall, for 2006 the Mexican population appears less differentiated in using healthcare across economic groups than in 2000. This may be related, in part, to the implementation of <it>Seguro Popular</it>, which seems to be stimulating healthcare demand among the poorest and previously uninsured segment of the population. Still, public health authorities need to address the remaining income-related healthcare utilization differences, the differences in quality between public and private health services, and the general perception that MoH facilities offer inferior services.</p

    Proyecto de extensión universitaria: Manipulación de Alimentos, Educación y Seguridad Alimentaria (M.E.S.A) relevamiento bromatológico y control de alimentos en instituciones educativas y recreativas de la ciudad de La Plata

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    El objetivo de este Proyecto es el de formar Agentes Multiplicadores con criterio bromatológico que fomenten normas de control sanitario, aseguren la calidad e inocuidad de los alimentos que llegan al consumidor y apoyen la transformación, a través de Capacitación y Asistencia técnica, teniendo como punto de partida la Educación para la Salud y la Educación Ecológica.Mesa: Alimentos y Vacunas.Facultad de Ciencias Veterinaria

    Proyecto de extensión universitaria: Manipulación de Alimentos, Educación y Seguridad Alimentaria (M.E.S.A) relevamiento bromatológico y control de alimentos en instituciones educativas y recreativas de la ciudad de La Plata

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    El objetivo de este Proyecto es el de formar Agentes Multiplicadores con criterio bromatológico que fomenten normas de control sanitario, aseguren la calidad e inocuidad de los alimentos que llegan al consumidor y apoyen la transformación, a través de Capacitación y Asistencia técnica, teniendo como punto de partida la Educación para la Salud y la Educación Ecológica.Mesa: Alimentos y Vacunas.Facultad de Ciencias Veterinaria

    Proyecto de extensión universitaria: Manipulación de Alimentos, Educación y Seguridad Alimentaria (MESA) relevamiento bromatológico y control de alimentos en instituciones educativas y recreativas de la ciudad de La Plata

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    El objetivo de este Proyecto es el de formar Agentes Multiplicadores con criterio bromatológico que fomenten normas de control sanitario, aseguren la calidad e inocuidad de los alimentos que llegan al consumidor y apoyen la transformación, a través de Capacitación y Asistencia técnica, teniendo como punto de partida la Educación para la Salud y la Educación Ecológica.Mesa: Alimentos y Vacunas.Facultad de Ciencias Veterinaria

    Caloric beverage consumption patterns in Mexican children

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    <p>Abstract</p> <p>Background</p> <p>Mexico has seen a very steep increase in child obesity level. Little is known about caloric beverage intake in this country as well as all other countries outside a few high income countries. This study examines overall patterns and trends in all caloric beverages from two nationally representative surveys from Mexico.</p> <p>Methods</p> <p>The two nationally representative dietary intake surveys (1999 and 2006) from Mexico are used to study caloric beverage intake in 17, 215 children. The volume (ml) and caloric energy (kcal) contributed by all beverages consumed by the sample subjects were measured. Results are weighted to be nationally representative.</p> <p>Results</p> <p>The trends from the dietary intake surveys showed very large increases in caloric beverages among pre-school and school children. The contribution of whole milk and sugar-sweetened juices was an important finding. Mexican pre-school children consumed 27.8% of their energy from caloric beverages in 2006 and school children consumed 20.7% of their energy from caloric beverages during the same time. The three major categories of beverage intake are whole milk, fruit juice with various sugar and water combinations and carbonated and noncarbonated sugared-beverages.</p> <p>Conclusion</p> <p>The Mexican government, greatly concerned about obesity, has identified the large increase in caloric beverages from whole milk, juices and soft drinks as a key target and is initiating major changes to address this problem. They have already used the data to shift 20 million persons in their welfare and feeding programs from whole to 1.5% fat milk and in a year will shift to nonfat milk. They are using these data to revise school beverage policies and national regulations and taxation policies related to an array of less healthful caloric beverages.</p

    MARIBNO project: Structure of the NorthWest Iberian margin: influence of inherited tectonics in the Alpine extension and inversion

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    X Congreso Geológico de España, 5-7 Julio 2021, Vitoria - GasteizLa zona noroeste de Iberia reúne rasgos geológicos excepcionales relacionados con el desarrollo de un margen continental hiperextendido cerca de un punto triple y la posterior inversión tectónica parcial. Es una zona de gran interés para el estudio del papel de la herencia tectónica y la posterior inversión en márgenes continentales extensionales, pero hay un gran déficit de información. Todo esto sienta las bases del proyecto anfibio MARIBNO (PGC2018-095999-B-I00) donde a lo largo de 2021 y 2022 se adquirirán sísmica marina de reflexión multicanal 2D (~4000 km), sísmica de gran ángulo en 3 transectos tierra-mar (~600 km), batimetría multihaz, grav-mag y sísmica de alta resolución. Se complementará en tierra con adquisición de datos grav-mag y varias campañas de cartografía geológica. Los objetivos se centran en el estudio de la estructura cortical, el control tectónico ejercido por estructuras previas a las etapas alpinas y la cartografía y caracterización de los dominios corticales aunando criterios geológicos y geofísicos.Todo esto sienta las bases del proyecto anfibio MARIBNO (PGC2018-095999-B-I00) donde a lo largo de 2021 y 2022 se adquirirán sísmica marina de reflexión multicanal 2D (~4000 km), sísmica de gran ángulo en 3 transectos tierra-mar (~600 km), batimetría multihaz, grav-mag y sísmica de alta resolución

    Prevalence of Anxiety and Depression among Outpatients with Type 2 Diabetes in the Mexican Population

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    Depression and anxiety are common in diabetic patients; however, in recent years the frequency of these symptoms has markedly increased worldwide. Therefore, it is necessary to establish the frequency and factors associated with depression and anxiety, since they can be responsible for premature morbidity, mortality, risk of developing comorbidities, complications, suffering of patients, as well as escalation of costs. We studied the frequency of depression and anxiety in Mexican outpatients with type 2 diabetes and identified the risk factors for depression and anxiety.We performed a study in 820 patients with type 2 diabetes. The prevalence of depression and anxiety was estimated using the Hamilton Depression Rating Scale and the Hamilton Anxiety Rating Scale, respectively. We calculated the proportions for depression and anxiety and, after adjusting for confounding variables, we performed multivariate analysis using multiple logistic regressions to evaluate the combined effect of the various factors associated with anxiety and depression among persons with type 2 diabetes. The rates for depression and anxiety were 48.27% (95% CI: 44.48–52.06) and 55.10% (95% CI: 51.44–58.93), respectively. Occupation and complications in diabetes were the factors associated with anxiety, whereas glucose level and complications in diabetes were associated with depression. Complications in diabetes was a factor common to depression and anxiety (p<0.0001; OR 1.79, 95% CI 1.29–2.4).Our findings demonstrate that a large proportion of diabetic patients present depression and/or anxiety. We also identified a significant association between complications in diabetes with depression and anxiety. Interventions are necessary to hinder the appearance of complications in diabetes and in consequence prevent depression and anxiety
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