8 research outputs found

    Effects of Moringa oleifera leaf meal on the quality, antioxidant and cholesterol content of eggs

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    This study was carried out to determine the effects of varying levels of Moringa oleifera leaf meal (MOLM) as a supplement in the diets of laying hens. A total of one hundred and twenty 17 week-old Isa Brown pullets were allotted to five dietary treatments containing MOLM at levels of 0, 0.5, 1.0, 1.5 and 2.0g/kg of the diets. Data were collected on external and internal egg qualities, total cholesterol, lipid profile and lutein content of eggs. The result showed that yolk colour, high density lipoprotein and lutein content increased in the eggs of layers fed MOML supplemented diets. The egg cholesterol and low density lipoprotein reduced with MOML supplementation in the diets of the layers. From the study, it can be concluded and recommended that MOML can be included in layers’ diets, to increase the antioxidant contents and reduce cholesterol in eggs.Keywords: eggs, Moringa oleifera, antioxidant, lipid

    Farmers’ choice of varieties and demand for improved cassava stems in Nigeria

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    In this study, we used a household level survey to assess choices of varieties and demand for improved cassava varieties. A multivariate probit model was used to examine the determinants of choice decisions of the farmers for different varieties preventing potential endogeneity and measurement error. A Linearized Almost Ideal Demand System (LA/AIDS) model was used to analyze the demand system for improved cassava varieties. The results of the (LA/AIDS) model indicated farmers were very price sensitive to changes in improved stem prices and incomes. We suggest that intervention program that will improve the purchasing power of the farmers should be targeted towards the smallholder cassava farmers to accelerate adoption of improved cassava varieties. Int. J. Agril. Res. Innov. Tech. 11(2): 42-51, Dec 202

    Farmers’ choice of varieties and demand for improved cassava stems in Nigeria

    No full text
    In this study, we used a household level survey to assess choices of varieties and demand for improved cassava varieties. A multivariate probit model was used to examine the determinants of choice decisions of the farmers for different varieties preventing potential endogeneity and measurement error. A Linearized Almost Ideal Demand System (LA/AIDS) model was used to analyze the demand system for improved cassava varieties. The results of the (LA/AIDS) model indicated farmers were very price sensitive to changes in improved stem prices and incomes. We suggest that intervention program that will improve the purchasing power of the farmers should be targeted towards the smallholder cassava farmers to accelerate adoption of improved cassava varieties

    African natural products with potential antioxidants and hepatoprotectives properties: a review

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