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2 research outputs found
Market potential of lignans and omega-3 functional cookies
Author
Bojana Voucko
Dubravka Novotni
+5 more
Duška Curic
Nikolina Cukelj
Predrag Putnik
Saša Ajredini
US Department of Health and Human Services and US Department of Agriculture
Publication venue
'Emerald'
Publication date
Field of study
No full text
Crossref
Flaxseed and multigrain mixtures in the development of functional biscuits
Author
AACC American Association of Cereal Chemists. Approved Methods Committee
Aliani
+38 more
Bashir
Belščak
Bojana Voučko
Chen
Conforti
Cotterchio
Crofton
Cukelj
Dubravka Novotni
Durazzo
Duška Ćurić
E.C. Regulation
Edel
EFSA
FAO
Gerstenmeyer
Goyal
Gujral
Gupta
Hooda
Hrvoje Sarajlija
Hussain
Hyvärinen
Khouryieh
Landete
Malcolmson
Manthey
Masoodi
Mercier
Muir
Nikolina Čukelj
Patisaul
Rajiv
Saleem
Saša Drakula
Simopoulos
Sudha
Čukelj
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref