400 research outputs found

    Land use land cover dynamics at Bilate Alaba sub-watershed, southern Ethiopia

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    This study was intended to detect land use/land cover changes over 44 years in the Bilate Alaba Subwatersed, Southern Ethiopia. Four Landsat images (1972, 1986, 2008 and 2017) were used to as inputs to produce four land cover maps of the subwatershed; ERDAS imagine and ArcGIS software were utilized to accomplish the analysis. In the period between 1972 to1986 cultivated and settlement showed an incremental change by 280.91 and 71.43 ha respectively, while bare land and shrub & grass land decreased by 225.26 and 140.25 ha respectively. In the period 1986 to 2008 cultivated and bare land increased by 105.13 and 52.90 ha while forest and shrub & grass land decreased by 103.41 and 50.84 ha respectively. Between 2008 and 2017 settlement and bare land increased by 83.20 and 65.54 ha respectively while shrub & grass land and forest land decreased by 112.59 and 46.16 ha respectively. The results showed that cultivated land and settlement land expanded by 67.38% and 532% respectively whereas forest land, shrub land &grass land declined by 66.35%, 18.36% respectively over the analysis period (1972-2017). There should be appropriate rural land use/management policy by identifying proper land for specific purpose so that degraded lands would not put under cultivation.Keywords: Land use, Land cover, GIS, Landsa

    Development of a Pulsed 2-micron Laser Transmitter for CO2 Sensing from Space

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    NASA Langley Research Center (LaRC), in collaboration with NASA Jet Propulsion Laboratory (JPL), is engaged in the development and demonstration of a highly efficient, versatile, 2-micron pulsed laser that can be used in a pulsed Differential Absorption Lidar (DIAL)/Integrated Path Differential Absorption (IPDA) instrument to make precise, high-resolution CO2 measurements to investigate sources, sinks, and fluxes of CO2. This laser transmitter will feature performance characteristics needed for an ASCENDS system that will be capable of delivering the CO2 measurement precision required by the Earth Science Decadal Survey (DS)

    Lack of Dietary Sources of Iodine and the Prevalence of Iodine Deficiency in Rural Women from Sidama Zone, Southern Ethiopia

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    Iodine deficiency has been reported to affect a large number of people in Ethiopia. Although significant progress against iodine deficiency disorders (IDD) has been reported worldwide, millions of people remain with insufficient iodine intake. Multiple factors may contribute to iodine deficiency. Hence, the objective of this study was to investigate iodine deficiency and dietary intake of iodine. A crosssectional survey design was used to assess urinary iodine concentration (UIC), goiter and dietary intake of iodine in a sample of 202 non-pregnant women living in three rural communities of Sidama Zone, southern Ethiopia. Urinary iodine concentration was analyzed using the Sandell-Kolthoff reaction, goiter was assessed using palpation and dietary source of iodine was assessed using a food frequency questionnaire. Data were analyzed using selected descriptive and analytical statistical measures with SAS software. Mean (SD) age, mid upper arm circumference (MUAC) and body mass index [BMI - Wt(kg)/(Ht(m))2] were 30.8 (7.9) y, 24.8(2.5) cm and 20 (2.2) respectively. Median UIC was 37.2 μg/L. Participants with UIC <20 μg/L, classified as severely iodine deficient were 22.8%; 46.5% had UIC between 20 to <50 μg/L, classified as moderately iodine deficient, and 27.2 % had UIC in the mild deficiency range of 50 to <100 μg/L. Only 3.5% of the women had UIC ≥ 100 μg/L. The total goiter rate was 15.9%, which was 1.5% visible and 14.4% palpable goiter. A majority of the participants consumed Enset (E. ventricosum), corn and kale frequently and meat was consumed rarely. None of the participants reported ever consuming iodized salt or ever having heard about use of iodized salt. Adjacent communities (Alamura, Tullo and Finchawa) showed significant differences in UIC, goiter rate and frequency of fish and dairy consumption. The findings of the present study revealed that iodine status of the population is a significant public health problem. Hence, there is a need to supply iodized salt in order to achieve the goal of elimination of iodine deficiency disorders in the community.Key words: urinary iodine, goiter, food frequenc
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