160 research outputs found
Short-term root and leaf decomposition of two dominant plant species in a Siberian tundra
In tundra ecosystems, global warming is expected to accelerate litter decomposition and to lead to shifts in vegetation composition. To understand these shifts, it is important to understand the interactions between global warming, vegetation composition, litter quality and decomposition in the tundra. In addition, it is important to consider root litter since roots are the major part of plant biomass in the tundra. In order to increase our understanding of decomposition, and root decomposition in particular, we performed a litter transplant experiment in northeastern Siberia, in which we measured mass loss for leaf and root litter (live and dead material) of the two dominant plant species, graminoid Eriophorum vaginatum and shrub Betula nana, in three vegetation types (E. vaginatum or B. nana dominated and mixed vegetation) during the growing season.Our results show that although leaf decomposition did not differ between the two species, root decomposition showed significant differences. Mass loss of live roots was higher for E. vaginatum than for B. nana, but mass loss of E. vaginatum dead roots was lowest. In addition, we found evidence for home-field advantage in litter decomposition: litter of a plant decomposed faster in vegetation where it was dominant. Mass loss rates of the litter types were significantly correlated with phosphorus content, rather than nitrogen content. This indicates that phosphorus limits decomposition in this tundra site.The low decomposition rate of B. nana live roots compared to E. vaginatum live roots suggests that the acceleration of decomposition in the Arctic may be partly counteracted by the expected expansion of shrubs. However, more information on litter input rates and direct effects of climate change on decomposition rates are needed to accurately predict the effects of climate change on carbon dynamics in tundra ecosystems.</p
Soil biochar amendment in a nature restoration area: effects on plant productivity and community composition
Abstract. Biochar (pyrolyzed biomass) amendment to soils has been shown to have a multitude of positive effects, e.g., on crop yield, soil quality, nutrient cycling, and carbon sequestration. So far the majority of studies have focused on agricultural systems, typically with relatively low species diversity and annual cropping schemes. How biochar amendment affects plant communities in more complex and diverse ecosystems that can evolve over time is largely unknown. We investigated such effects in a field experiment at a Dutch nature restoration area. In April 2011, we set up an experiment using biochar produced from cuttings collected from a local natural grassland. The material was pyrolyzed at 4008C or at 6008C. After biochar or residue (non-pyrolyzed cuttings) application (10 Mg/ha), all plots, including control (0 Mg/ ha) plots, were sown with an 18-species grassland mixture. In August 2011, we determined characteristics of the developed plant community, as well as soil nutrient status. Biochar amendment did not alter total plant productivity, but it had a strong and significant effect on plant community composition. Legumes were three times as abundant and individual legume plants increased four times in biomass in plots that received biochar as compared to the control treatment. Biomass of the most abundant forb (Plantago lanceolata) was not affected by biochar addition. Available phosphorous, potassium, and pH were significantly higher in soils that received biochar than in Control soils. The rate of biological nitrogen fixation and seed germination were not altered by biochar amendment, but the total amount of biological N fixed per Trifolium pratense (red clover) plant was more than four times greater in biochar-amended soil. This study demonstrates that biochar amendment has a strong and rapid effect on plant communities and soil nutrients. Over time these changes may cascade up to other trophic groups, including above-and belowground organisms. Our results emphasize the need for long-term studies that examine not only the short-term effects of biochar amendment, but also follow how these effects evolve over time and affect ecosystem functioning
Soil biochar amendment in a nature restoration area: effects on plant productivity and community composition
Belowground DNA-based techniques: untangling the network of plant root interactions
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Plant diversity enhances production and downward transport of biodegradable dissolved organic matter
1. Plant diversity is an important driver of belowground ecosystem functions, such as root growth, soil organic matter (SOM) storage, and microbial metabolism, mainly by influencing the interactions between plant roots and soil. Dissolved organic matter (DOM), as the most mobile form of SOM, plays a crucial role for a multitude of soil processes that are central for ecosystem functioning. Thus, DOM is likely to be an important mediator of plant diversity effects on soil processes. However, the relationships between plant diversity and DOM have not been studied so far.
2. We investigated the mechanisms underlying plant diversity effects on concentrations of DOM using continuous soil water sampling across 6 years and 62 plant communities in a longâterm grassland biodiversity experiment in Jena, Germany. Furthermore, we investigated plant diversity effects on the molecular properties of DOM in a subset of the samples.
3. Although DOM concentrations were highly variable over the course of the year with highest concentrations in summer and autumn, we found that DOM concentrations consistently increased with plant diversity across seasons. The positive plant diversity effect on DOM concentrations was mainly mediated by increased microbial activity and newly sequestered carbon in topsoil. However, the effect of soil microbial activity on DOM concentrations differed between seasons, indicating DOM consumption in winter and spring, and DOM production in summer and autumn. Furthermore, we found increased contents of small and easily decomposable DOM molecules reaching deeper soil layers with high plant diversity.
4. Synthesis. Our findings suggest that plant diversity enhances the continuous downward transport of DOM in multiple ways. On the one hand, higher plant diversity results in higher DOM concentrations, on the other hand, this DOM is less degraded. The present study indicates, for the first time, that higher plant diversity enhances the downward transport of dissolved molecules that likely stimulate soil development in deeper layers and therefore increase soil fertility
Soil amendment with biochar increases the competitive ability of legumes via increased potassium availability
Persistence of dissolved organic matter explained by molecular changes during its passage through soil
Dissolved organic matter affects fundamental biogeochemical processes in the soil such as nutrient cycling and organic matter storage. The current paradigm is that processing of dissolved organic matter converges to recalcitrant molecules (those that resist degradation) of low molecular mass and high molecular diversity through biotic and abiotic processes. Here we demonstrate that the molecular composition and properties of dissolved organic matter continuously change during soil passage and propose that this reflects a continual shifting of its sources. Using ultrahigh-resolution mass spectrometry and nuclear magnetic resonance spectroscopy, we studied the molecular changes of dissolved organic matter from the soil surface to 60âcm depth in 20 temperate grassland communities in soil type Eutric Fluvisol. Applying a semi-quantitative approach, we observed that plant-derived molecules were first broken down into molecules containing a large proportion of low-molecular-mass compounds. These low-molecular-mass compounds became less abundant during soil passage, whereas larger molecules, depleted in plant-related ligno-cellulosic structures, became more abundant. These findings indicate that the small plant-derived molecules were preferentially consumed by microorganisms and transformed into larger microbial-derived molecules. This suggests that dissolved organic matter is not intrinsically recalcitrant but instead persists in soil as a result of simultaneous consumption, transformation and formation
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