423 research outputs found

    Legacy effect of microplastics on plant–soil feedbacks

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    Microplastics affect plants and soil biota and the processes they drive. However, the legacy effect of microplastics on plant–soil feedbacks is still unknown. To address this, we used soil conditioned from a previous experiment, where Daucus carota grew with 12 different microplastic types (conditioning phase). Here, we extracted soil inoculum from those 12 soils and grew during 4 weeks a native D. carota and a range-expanding plant species Calamagrostis epigejos in soils amended with this inoculum (feedback phase). At harvest, plant biomass and root morphological traits were measured. Films led to positive feedback on shoot mass (higher mass with inoculum from soil conditioned with microplastics than with inoculum from control soil). Films may decrease soil water content in the conditioning phase, potentially reducing the abundance of harmful soil biota, which, with films also promoting mutualist abundance, microbial activity and carbon mineralization, would positively affect plant growth in the feedback phase. Foams and fragments caused positive feedback on shoot mass likely via positive effects on soil aeration in the conditioning phase, which could have increased mutualistic biota and soil enzymatic activity, promoting plant growth. By contrast, fibers caused negative feedback on root mass as this microplastic may have increased soil water content in the conditioning phase, promoting the abundance of soil pathogens with negative consequences for root mass. Microplastics had a legacy effect on root traits: D. carota had thicker roots probably for promoting mycorrhizal associations, while C. epigejos had reduced root diameter probably for diminishing pathogenic infection. Microplastic legacy on soil can be positive or negative depending on the plant species identity and may affect plant biomass primarily via root traits. This legacy may contribute to the competitive success of range-expanding species via positive effects on root mass (foams) and on shoot mass (PET films). Overall, microplastics depending on their shape and polymer type, affect plant–soil feedbacks

    Extinction risk of soil biota

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    No species lives on earth forever. Knowing when and why species go extinct is crucial for a complete understanding of the consequences of anthropogenic activity, and its impact on ecosystem functioning. Even though soil biota play a key role in maintaining the functioning of ecosystems, the vast majority of existing studies focus on aboveground organisms. Many questions about the fate of belowground organisms remain open, so the combined effort of theorists and applied ecologists is needed in the ongoing development of soil extinction ecology

    Microplastics of different shapes increase seed germination synchrony while only films and fibers affect seed germination velocity

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    Microplastics enter the soil in a variety of shapes and polymer types altering soil properties with known consequences for plant growth. However, the effects of a range of different microplastic shapes and types on seed germination are mostly unknown. Here, we established a glasshouse experiment that included 12 microplastic types representing different shapes (fibers, films, foams and fragments) and polymers, and mixed each of them with soil at a concentration of 0.4% (w/w). Fifty seeds of Daucus carota were sown and monitored for 49 days to evaluate different germination parameters. Our results showed that microplastic films and fibers decrease seed germination velocity as they may affect soil water status, likely interfering with different phases of seed germination: Seeds may imbibe toxic microplastic leachates, and be affected by a physical blockage; testa rupturing may be delayed as this also depends on water uptake. Microplastic toxic leachates may affect activity of enzymes key for seed germination, and delay embryo growth and radicle emergence. Microplastics, irrespective of their shape and polymer type, increase synchrony of seed germination, which might be linked with microplastics exerting a mild stress on seeds. The final percentage of germination was not affected by microplastics in soil, implying that microplastics did not affect seed viability. Our results showed that microplastics affect seed germination mainly as a function of their shape

    Microplastics Reduce the Negative Effects of Litter-Derived Plant Secondary Metabolites on Nematodes in Soil

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    Microplastics and plant litter are ubiquitous in the soil environment, and both materials can influence soil properties and biota. Plant litter releases secondary metabolites (e.g., phenolic compounds) during the decomposition process, including chemical compounds active in plant defense. Effects of microplastics and plant litter on soil biota have been studied independently but we have limited information about the combined effects of both sources of chemicals. Here, we specifically focused on the interaction between plant litter and microplastics, as well as their potential effects on soil biota (i.e., nematodes). We used soils from a previous experiment that included three different types of microplastic fibers (MFs) and four different types of plant litter, which were incubated in the soil in all combinations of materials. After soil incubation (42 days) in the previous experiment, we here tested for effects on nematodes (Caenorhabditis elegans). Plant litter treatments negatively affected the reproduction of nematodes, but these effects were reduced when the soils were incubated along with MFs. We measured the phenolic concentrations in plant litter extracts in a kinetic experiment and found that phenolic concentrations significantly decreased with some of the MF additions. Our results suggest that microplastics can affect the potential effects of natural chemicals such as plant phenolic compounds. We urge future studies to consider this possibility as a key explanatory process underpinning effects of microplastic in the soil environment

    Sodium demand of microorganisms in the phyllosphere and the organic layer of a tropical montane forest in south Ecuador

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    Recent studies raise the hypothesis that Na shortage restricts decomposition and affects the carbon cycle in tropical forests. When Na concentrations in soils are low and the stands are far off-coast, they do not receive substantial Na inputs from the atmosphere. Since terrestrial plants have low concentrations of Na, which is not considered as an essential element, the demand of soil fauna may not be covered. Yet, in contrast to animals, little is known of Na demands of fungi and phyllosphere microorganisms. We present results from a study on Na limitation in a montane forest ecosystem in South Ecuador, which is located on the eastern cordillera of the Andes. We tested the hypotheses that (1) the study area is characterized by low Na concentrations because of low deposition rates with incident precipitation (wind directions mainly from the Amazonian Basin), (2) decomposition processes are limited by fauna and fungal Na restrictions and (3) Na is retained in the canopy because of Na limitation of microorganisms in phyllosphere. Since 1998, we measure Na fluxes in rainfall, throughfall, stemflow, litter leachate, litterfall and organic layer in a microcatchment under an undisturbed lower montane rainforest. Results reveal comparatively low Na concentrations in the ecosystem and similar Na concentrations in throughfall and stemflow. Since Na fluxes are lower with throughfall than with incident rainfall, we conclude that Na is retained in the canopy. To explore the role of the phyllosphere in Na retention we sampled leaves covered by phyllosphere microorganisms and leaves without phyllosphere cover from several tree species, which were sprayed with a NaCl solution containing 0.5 mg L-1 Na, corresponding to the Na concentration in incident rainfall in our study area. Additionally, responses of litter decomposition to Na additions and the involved interaction of soil fungi and fauna were tested in a litterbag experiment at two sites (1000 and 2000 m a.s.l.). Results revealed enhanced decomposition rates following Na additions, though only in the presence of soil fauna. These results might have future ecosystem implications, since our time series showed that total Na deposition decreased within the past 15 years from ca. 40 kg ha-1 a-1 to 10 kg ha-1 a-1, suggesting a potential role of Na in regulating ecosystem processes

    Drought legacy effects on root morphological traits and plant biomass via soil biota feedback

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    1. Drought causes soil feedback effects on plant performance. However, how the linkages between conditioned soil biota and root traits contribute to explain plant–soil feedback (PSF) as a function of drought is unknown. 2. We utilized soil inoculum from a conditioning experiment where grassland species grew under well-watered and drought conditions, and their soil fungi were analyzed. Under well-watered conditions, we grew 21 grassland species with those inocula from either conspecific or heterospecific soils. At harvest, plant biomass and root traits were measured. 3. Negative PSF (higher biomass in heterospecific than in conspecific soils) was predominant, and favored in drought-conditioned soils. Previous drought affected the relationship between root traits and fungal groups. Specific root surface area (SRSA) was higher in heterospecific than in conspecific droughted soils and was linked to an increase in saprotroph richness. Overall, root diameter was higher in conspecific soils and was linked to mutualist and pathogen composition, whereas the decrease of root : shoot in heterospecific soils was linked to pathogenic fungi. 4. Drought legacy affects biomass and root morphological traits via conditioned soil biota, even after the drought conditions have disappeared. This provides new insights into the role that soil biota have modulating PSF responses to drought

    Microplastic fibres affect soil fungal communities depending on drought conditions with consequences for ecosystem functions

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    Microplastics affect soil functions depending on drought conditions. However, how their combined effect influences soil fungi and their linkages with ecosystem functions is still unknown. To address this, we used rhizosphere soil from a previous experiment in which we employed microplastic fibres addition and drought in a factorial design, and evaluated their effects on soil fungal communities. Microplastics decreased soil fungal richness under well-watered conditions, likely linked to microplastics leaching toxic substances into the soil, and microplastic effects on root fineness. Under drought, by contrast, microplastics increased pathogen and total fungal richness, likely related to microplastic positive effects on soil properties, such as water holding capacity, porosity or aggregation. Soil fungal richness was the attribute most affected by microplastics and drought. Microplastics altered the relationships between soil fungi and ecosystem functions to the point that many of them flipped from positive to negative or disappeared. The combined effect of microplastics and drought on fungal richness mitigated their individual negative effect (antagonism), suggesting that changes in soil water conditions may alter the action mode of microplastics in soil. Microplastic leaching of harmful substances can be mitigated under drought, while the improvement of soil properties by microplastics may alleviate such drought conditions

    Drought induces moderate, diverse changes in the odour of grassland species

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    Plants react to drought stress with numerous changes including altered emissions of volatile organic compounds (VOC) from leaves, which provide protection against oxidative tissue damage and mediate numerous biotic interactions. Despite the share of grasslands in the terrestrial biosphere, their importance as carbon sinks and their contribution to global biodiversity, little is known about the influence of drought on VOC profiles of grassland species. Using coupled gas chromatography-mass spectrometry, we analysed the odorants emitted by 22 European grassland species exposed to an eight-week-lasting drought treatment (DT; 30% water holding capacity, WHC). We focused on the odorants emitted during the light phase from whole plant shoots in their vegetative stage. Emission rates were standardised to the dry weight of each shoot. Well-watered (WW) plants (70% WHC) served as control. Drought-induced significant changes included an increase in total emission rates of plant VOC in six and a decrease in three species. Diverging effects on the number of emitted VOC (chemical richness) or on the Shannon diversity of the VOC profiles were detected in 13 species. Biosynthetic pathways-targeted analyses revealed 13 species showing drought-induced higher emission rates of VOC from one, two, three, or four major biosynthetic pathways (lipoxygenase, shikimate, mevalonate and methylerythritol phosphate pathway), while six species exhibited reduced emission rates from one or two of these pathways. Similarity trees of odorant profiles and their drought-induced changes based on a biosynthetically informed distance metric did not match species phylogeny. However, a phylogenetic signal was detected for the amount of terpenoids released by the studied species under WW and DT conditions. A comparative analysis of emission rates of single compounds released by WW and DT plants revealed significant VOC profile dissimilarities in four species only. The moderate drought-induced changes in the odorant emissions of grassland species are discussed with respect to their impact on trophic interactions across the food web

    Microplastics Increase Soil pH and Decrease Microbial Activities as a Function of Microplastic Shape, Polymer Type, and Exposure Time

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    Microplastic pollution is a topic of increasing concern, especially since this issue was first addressed in soils. Results have so far been variable in terms of effects, suggesting that there is substantial context-dependency in microplastic effects in soil. To better define conditions that may affect microplastic-related impacts, we here examined effects as a function of microplastic shape and polymer type, and we tested if effects on soil properties and soil microbial activities change with incubation time. In our laboratory study, we evaluated twelve different secondary microplastics representing four microplastic shapes: fibers, films, foams and fragments; and eight polymer types: polyamide (PA), polycarbonate (PC), polyethylene (PE), polyester (PES), polyethylene terephthalate (PET), polypropylene (PP), polystyrene (PS), and polyurethane (PU). We mixed the microplastics with a sandy soil (0.4% w/w) and incubated at 25°C for 31 days. Then, we collected soil samples on the 3rd, 11th, and 31st day, and measured soil pH, respiration and four enzyme activities (soil enzymatic activities). Our results showed that microplastics could affect soil pH, respiration and enzymatic activities depending on microplastic shape and polymer type, effects that were altered with incubation time. Soil pH increased with foams and fragments and overall decreased in the first days of incubation and then increased. Soil respiration increased with PE foams and was affected by the incubation time, declining over time. Overall, acid phosphatase activity was not affected by shape or polymer type. β-D-glucosidase activity decreased with foams, cellobiosidase activity decreased with fibers, films and foams while N-acetyl-β-glucosaminidase activities decreased with fibers and fragments. Enzymatic activities fluctuated during the incubation time, except N-acetyl-β-glucosaminidase, which showed a declining trend with incubation time. Enzymatic activities were negatively correlated with soil pH and this relationship was less strong when microplastics were added to the soil. Our study adds to the evidence that research should embrace the complexity and diversity of microplastics, highlighting the role of microplastic shape and polymer type in influencing effects; additionally, we show that incubation time is also a parameter to consider, as effects are dynamic even in the short term

    Photodegradation modifies microplastic effects on soil properties and plant performance

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    1. Microplastics (MPs) in soil affect plant–soil systems depending on their shape and polymer type. However, previous research has not yet considered the effects of degraded plastics, which are the plastic materials actually present in the environment. 2. We selected eight MPs representing different shapes (fibres, films and foams) and polymer types, and exposed them to UV-C degradation. Each MP was mixed with soil at a concentration of 0.4% (w/w). The phytometer Daucus carota grew in each pot. At harvest, soil properties and plant biomass were measured. 3. Photodegradation altered MP physical and chemical properties, impacting plant–soil systems. MP degradation effects on plant and soil were observed with fibres and foams, but there were negligible effects with films. The latter could be explained by the polymer structure of films and manufacturer's additives, potentially delaying their degradation. 4. Degraded fibres increased soil respiration more than their non-degraded counterparts, as photodegradation increased the positive effects of fibres on soil water retention. The emergence of oxygenated groups during degradation may have increased the hydrophilicity of fibres, enhancing their ability to retain water. Degraded foams increased soil respiration, which could be related to the possible leaching of organic substances with lower partition coefficients, which may promote soil microbial activity. 5. In contrast, degraded foams decreased soil aggregation, likely as degradation produced larger holes increasing their permeability. Also, the increase in hydrophilic molecules could have decreased soil particle cohesiveness. Degraded fibres and foams increased shoot and root mass as a result of MP effects on soil properties. Photodegraded MPs affected root traits, which could be linked to MP effects on soil water status and plant coping strategies. 6. Synthesis and applications. Photodegradation can intensify the effects that microplastics (MPs) have on plant–soil systems, which would have frequently been underestimated had we only worked with pristine MPs. Plastic companies, agricultural practitioners and researchers should consider that plastics are being degraded as they enter the soil. Policies should promote practices to minimize MP accumulation in soils and ensure their proper disposal
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