Determining a robust indirect measurement of leaf area index in California vineyards for validating remote sensing-based retrievals

Accurate ground-based measurements of leaf area index (LAI) are needed for validation of remote sensing-based retrievals used in models estimating plant water use, stress, carbon assimilation and other land surface processes. Several methods for indirect LAI estimation with the Plant Canopy Analyzer (PCA, LAI-2200C, LI-COR, Lincoln, NE, USA) were evaluated using destructive (direct) leaf area measurements in three split-canopy vineyards and one double-vertical vineyard in California, as part of the Grape Remote sensing and Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX). A method with the sensor facing the canopy, and four readings occurring evenly across the interrow space, had a coefficient of determination (R2) of 0.87 and relative root mean square error (RRMSE) of 16%, when compared to direct LAI measurements via destructive sampling. A previously used method, with the sensor facing down-row, showed lower correlation to direct LAI (R2 = 0.75, RRMSE = 33%) and underestimation which was mitigated by removing the outer sensor rings from analysis. A PCA method is recommended for rapid and accurate LAI estimation in split-canopy vineyards, though local calibration may be required. The method was tested within small units of ground surface area, which compliments high-resolution datasets such as those acquired by small unmanned aerial vehicles. The utility of ground-based LAI measurements to validate remote sensing products is discussed.info:eu-repo/semantics/acceptedVersio

Influence of wind direction on the surface roughness of vineyards

Remote sensing-based models are the most viable means of collecting the high-resolution spatially distributed estimates of evaporative water loss needed to manage irrigation and ensure the effective use of limited water resources. However, due to the unique canopy structure and configuration of vineyards, these models may not be able to adequately describe the physical processes driving evapotranspiration from vineyards. Using data collected from 2014 to 2016 as a part of the Grape Remote sensing Atmospheric Profile and Evapotranspiration Experiment (GRAPEX), the twofold objective of this study was to (1) identify the relationship between the roughness parameters, zero-plane displacement height (do) and roughness length for momentum (zo), and local environmental conditions, specifically wind direction and vegetation density and (2) determine the effect of using these relationships on the ability of the remote sensing-based Two-Source Energy Balance (TSEB) model to estimate the sensible (H) and latent (λE) heat fluxes. Although little variation in do was identified during the growing season, a well-defined sigmoidal relationship was observed between zo and wind direction. When the output from a version of the TSEB model incorporating these relationships (TSEBVIN) was compared to output from the standard model (TSEBSTD), there were large changes to the roughness parameters, particularly zo, but only modest changes in the turbulent fluxes. When the output from TSEBVIN was compared to that of a version using a parameterization scheme representing open canopies (TSEBOPN), the mean absolute difference between the estimates of do and zo were 0.44 m and 0.25 m, respectively. While these values represent differences in excess of 45%, the turbulent fluxes differed by just 13 W m−2 or 10%, on average. The results suggest that the TSEB model is largely insensitive to changes in the roughness parameters for the range in roughness values evaluated in this study. This also suggests that the requirement for highly accurate roughness values has limited utility in the application of the TSEB model in vineyard systems. Since there is no significant advantage to using the more complex TSEBOPN and TSEBVIN models, it is recommended that the standard model be used.info:eu-repo/semantics/acceptedVersio

Evaporative loss from irrigated interrows in a highly advective semi-arid agricultural area

Agricultural productivity has increased in the Texas High Plains at the cost of declining water tables, putting at risk the sustainability of the Ogallala Aquifer as a principal source of water for irrigated agriculture. This has led area producers to seek alternative practices that can increase water use efficiency (WUE) through more careful management of water. One potential way of improving WUE is by reducing soil evaporation (E), thus reducing overall evapotranspiration (ET). Before searching for ways to reduce E, it is first important to quantify E and understand the factors that determine its magnitude. The objectives of this study were (1) to quantify E throughout part of the growing season for irrigated cotton in a strongly advective semi-arid region; (2) to study the effects of LAI, days after irrigation, and measurement location within the row on the E/ET fraction; and (3) to study the ability of microlysimeter (ML) measures of E combined with sap flow gage measures of transpiration (T) to accurately estimate ET when compared with weighing lysimeter ET data and to assess the E/T ratio. The research was conducted in an irrigated cotton field at the Conservation & Production Research Laboratory of the USDA-ARS, Bushland, TX. ET was measured by a large weighing lysimeter, and E was measured by 10 microlysimeters that were deployed in two sets of 5 across the interrow. In addition, 10 heat balance sap flow gages were used to determine T. A moderately good agreement was found between the sum E + T and ET (SE = 1 mm or ~10% of ET). It was found that E may account for \u3e50% of ET during early stages of the growing season (LAI \u3c 0.2), significantly decreasing with increase in LAI to values near 20% at peak LAI of three. Measurement location within the north-south interrows had a distinct effect on the diurnal pattern of E, with a shift in time of peak E from west to east, a pattern that was governed by the solar radiation reaching the soil surface. However, total daily E was unaffected by position in the interrow. Under wet soil conditions, wind speed and direction affected soil evaporation. Row orientation interacted with wind direction in this study such that aerodynamic resistance to E usually increased when wind direction was perpendicular to row direction; but this interaction needs further study because it appeared to be lessened under higher wind speeds

Mapping evapotranspiration with high-resolution aircraft imagery over vineyards using one- and two-source modeling schemes

Thermal and multispectral remote sensing data from low-altitude aircraft can provide high spatial resolution necessary for sub-field ( 10 m) and plant canopy (1 m) scale evapotranspiration (ET) monitoring. In this study, highresolution (sub-meter-scale) thermal infrared and multispectral shortwave data from aircraft are used to map ET over vineyards in central California with the two-source energy balance (TSEB) model and with a simple model having operational immediate capabilities called DATTUTDUT (Deriving Atmosphere Turbulent Transport Useful To Dummies Using Temperature). The latter uses contextual information within the image to scale between radiometric land surface temperature (TR) values representing hydrologic limits of potential ET and a non-evaporative surface. Imagery from 5 days throughout the growing season is used for mapping ET at the sub-field scale. The performance of the two models is evaluated using tower-based measurements of sensible (H) and latent heat (LE) flux or ET. The comparison indicates that TSEB was able to derive reasonable ET estimates under varying conditions, likely due to the physically based treatment of the energy and the surface temperature partitioning between the soil/cover crop inter-row and vine canopy elements. On the other hand, DATTUTDUT performance was somewhat degraded presumably because the simple scaling scheme does not consider differences in the two sources (vine and inter-row) of heat and temperature contributions or the effect of surface roughness on the efficiency of heat exchange. Maps of the evaporative fraction (EFDLE/(H CLE)) from the two models had similar spatial patterns but different magnitudes in some areas within the fields on certain days. Large EF discrepancies between the models were found on 2 of the 5 days (DOY 162 and 219) when there were significant differences with the tower-based ET measurements, particularly using the DATTUTDUT model. These differences in EF between the models translate to significant variations in daily water use estimates for these 2 days for the vineyards. Model sensitivity analysis demonstrated the high degree of sensitivity of the TSEB model to the accuracy of the TR data, while the DATTUTDUT model was insensitive to systematic errors in TR as is the case with contextual-based models. However, it is shown that the study domain and spatial resolution will significantly influence the ET estimation from the DATTUTDUT model. Future work is planned for developing a hybrid approach that leverages the strengths of both modeling schemes and is simple enough to be used operationally with high-resolution imagery

Evapotranspiration estimates derived using thermal-based satellite remote sensing and data fusion for irrigation management in California vineyards

Irrigation in the Central Valley of California is essential for successful wine grape production. With reductions in water availability in much of California due to drought and competing water-use interests, it is important to optimize irrigation management strategies. In the current study, we investigate the utility of satellite-derived maps of evapotranspiration (ET) and the ratio of actual-to-reference ET (fRET) based on remotely sensed land-surface temperature (LST) imagery for monitoring crop water use and stress in vineyards. The Disaggregated Atmosphere Land EXchange Inverse (ALEXI/DisALEXI) surface-energy balance model, a multi-scale ET remote-sensing framework with operational capabilities, is evaluated over two Pinot noir vineyard sites in central California that are being monitored as part of the Grape Remote-Sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX). A data fusion approach is employed to combine ET time-series retrievals from multiple satellite platforms to generate estimates at both the high spatial (30 m) and temporal (daily) resolution required for field-scale irrigation management. Comparisons with micrometeorological data indicate reasonable model performance, with mean absolute errors of 0.6 mm day−1 in ET at the daily time step and minimal bias. Values of fRET agree well with tower observations and reflect known irrigation. Spatiotemporal analyses illustrate the ability of ALEXI/DisALEXI/data fusion package to characterize heterogeneity in ET and fRET both within a vineyard and over the surrounding landscape. These findings will inform the development of strategies for integrating ET mapping time series into operational irrigation management framework, providing actionable information regarding vineyard water use and crop stress at the field and regional scale and at daily to multi-annual time scales.info:eu-repo/semantics/acceptedVersio

Crop Water Stress Index of an Irrigated Vineyard in the Central Valley of California

Water-limiting conditions in many California vineyards necessitate assessment of vine water stress to aid irrigation management strategies and decisions. This study was designed to evaluate the utility of a Crop Water Stress Index (CWSI) using multiple canopy temperature sensors and to study the diurnal signature in the stress index of an irrigated vineyard. A detailed instrumentation package comprised of eddy covariance instrumentation, ancillary surface energy balance components, soil water content sensors and a unique multi-canopy temperature sensor array were deployed in a production vineyard near Lodi, CA. The instrument package was designed to measure and monitor hourly growing season turbulent fluxes of heat and water vapor, radiation, air temperature, soil water content directly beneath a vine canopy, and vine canopy temperatures. April 30–May 02, June 10–12 and July 27–28, 2016 were selected for analysis as these periods represented key vine growth and production phases. Considerable variation in computed CWSI was observed between each of the hourly average individual canopy temperature sensors throughout the study; however, the diurnal trends remained similar: highest CWSI values in morning and lowest in the late afternoon. While meteorological conditions were favorable for plant stress to develop, soil water content near field capacity due to frequent irrigation allowed high evapotranspiration rates resulting in downward trending CWSI values during peak evaporative demand. While the CWSI is typically used to evaluate plant stress under the conditions of our study, the trend of the CWSI suggested a lowering of plant water stress as long as there was adequate soil water available to meet atmospheric demand

The grape remote sensing atmospheric profile and evapotranspiration experiment

Particularly in light of California’s recent multiyear drought, there is a critical need for accurate and timely evapotranspiration (ET) and crop stress information to ensure long-term sustainability of high-value crops. Providing this information requires the development of tools applicable across the continuum from subfield scales to improve water management within individual fields up to watershed and regional scales to assess water resources at county and state levels. High-value perennial crops (vineyards and orchards) are major water users, and growers will need better tools to improve water-use efficiency to remain economically viable and sustainable during periods of prolonged drought. To develop these tools, government, university, and industry partners are evaluating a multiscale remote sensing–based modeling system for application over vineyards. During the 2013–17 growing seasons, the Grape Remote Sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX) project has collected micrometeorological and biophysical data within adjacent pinot noir vineyards in the Central Valley of California. Additionally, each year ground, airborne, and satellite remote sensing data were collected during intensive observation periods (IOPs) representing different vine phenological stages. An overview of the measurements and some initial results regarding the impact of vine canopy architecture on modeling ET and plant stress are presented here. Refinements to the ET modeling system based on GRAPEX are being implemented initially at the field scale for validation and then will be integrated into the regional modeling toolkit for large area assessment.info:eu-repo/semantics/publishedVersio

The Grape Remote Sensing Atmospheric Profile and Evapotranspiration Experiment

Particularly in light of California’s recent multiyear drought, there is a critical need for accurate and timely evapotranspiration (ET) and crop stress information to ensure long-term sustainability of high-value crops. Providing this information requires the development of tools applicable across the continuum from subfield scales to improve water management within individual fields up to watershed and regional scales to assess water resources at county and state levels. High-value perennial crops (vineyards and orchards) are major water users, and growers will need better tools to improve water-use efficiency to remain economically viable and sustainable during periods of prolonged drought. To develop these tools, government, university, and industry partners are evaluating a multiscale remote sensing–based modeling system for application over vineyards. During the 2013–17 growing seasons, the Grape Remote Sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX) project has collected micrometeorological and biophysical data within adjacent pinot noir vineyards in the Central Valley of California. Additionally, each year ground, airborne, and satellite remote sensing data were collected during intensive observation periods (IOPs) representing different vine phenological stages. An overview of the measurements and some initial results regarding the impact of vine canopy architecture on modeling ET and plant stress are presented here. Refinements to the ET modeling system based on GRAPEX are being implemented initially at the field scale for validation and then will be integrated into the regional modeling toolkit for large area assessment

Application of a remote-sensing three-source energy balance model to improve evapotranspiration partitioning in vineyards

© The Author(s) 2022. Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.Improved accuracy of evapotranspiration (ET) estimation, including its partitioning between transpiration (T) and surface evaporation (E), is key to monitor agricultural water use in vineyards, especially to enhance water use efficiency in semi-arid regions such as California, USA. Remote-sensing methods have shown great utility in retrieving ET from surface energy balance models based on thermal infrared data. Notably, the two-source energy balance (TSEB) has been widely and robustly applied in numerous landscapes, including vineyards. However, vineyards add an additional complexity where the landscape is essentially made up of two distinct zones: the grapevine and the interrow, which is often seasonally covered by an herbaceous cover crop. Therefore, it becomes more complex to disentangle the various contributions of the different vegetation elements to total ET, especially through TSEB, which assumes a single vegetation source over a soil layer. As such, a remote-sensing-based three-source energy balance (3SEB) model, which essentially adds a vegetation source to TSEB, was applied in an experimental vineyard located in California’s Central Valley to investigate whether it improves the depiction of the grapevine-interrow system. The model was applied in four different blocks in 2019 and 2020, where each block had an eddy-covariance (EC) tower collecting continuous flux, radiometric, and meteorological measurements. 3SEB’s latent and sensible heat flux retrievals were accurate with an overall RMSD ~ 50 W/m2 compared to EC measurements. 3SEB improved upon TSEB simulations, with the largest differences being concentrated in the spring season, when there is greater mixing between grapevine foliage and the cover crop. Additionally, 3SEB’s modeled ET partitioning (T/ET) compared well against an EC T/ET retrieval method, being only slightly underestimated. Overall, these promising results indicate 3SEB can be of great utility to vineyard irrigation management, especially to improve T/ET estimations and to quantify the contribution of the cover crop to ET. Improved knowledge of T/ET can enhance grapevine water stress detection to support irrigation and water resource management.Funding and logistical support for the GRAPEX project were provided by E. and J. Gallo Winery and from the NASA Applied Sciences-Water Resources Program (Grant No. NNH17AE39I). This research was also supported in part by the U.S. Department of Agriculture, Agricultural Research Service.Peer reviewe