Influence of sow dietary polyunsaturated fatty acid source on the immunoglobulin profile of piglets

To examine the effect of different n-3 polyunsaturated fatty acid (PUFA) sources in sow diets on piglets’ immunoglobulin (Ig) profile, two groups of twelve sows each were fed different diets from day 45 of pregnancy and during lactation on two commercial farms. On farm I, a palm oil diet (25 g/kg; PALM) and a linseed oil containing diet (20 g/kg; LIN) were fed. On farm II, the same PALM diet and a fish oil containing diet (20 g/kg; FISH) were fed. All diets contained equal amounts of C18:2n-6 (13 g/kg). One day before parturition, blood (for serum) was taken and shortly after parturition, colostrum was taken from the sows (not from sows on farm I) for determination of Ig levels. On day 5 post partum and the day before weaning, blood (for serum) was taken from 4 piglets of six sows per group (24 piglets in total per group; for 5-d old piglets on farm II, only 6 piglets of the FISH group were sampled). In all samples total IgG, IgA, IgM concentration and specific F4-IgG, -IgA and -IgM titer (Log2 titer) against E. coli were determined. On farm I, the sows of the LIN group showed a trend towards lower IgG titers compared to the PALM group around farrowing (P<0.1). On farm II, the sows on the FISH diet showed a significantly (P<0.05) lower F4-IgG titer compared to the sows fed PALM. The colostrum samples on farm II showed no differences between both groups. On farm I, the 5-d old piglets from the LIN group had significantly higher IgA and IgM concentrations and higher F4-IgA and F4-IgM titers (P<0.05). F4-IgA and F4-IgG titers were also significantly higher at weaning in the LIN group compared to the PALM group. On farm II, the piglets of the FISH group had a significantly higher IgG concentration and F4-IgA titer (P<0.05) and a trend towards a higher IgM concentration (P<0.1) around weaning compared to the PALM group. It seems that fish oil in the maternal diet increases total IgG concentration, while linseed oil reduces total IgG and increases total IgA compared to a palm fat containing diet. Both fish and linseed oil seem to have a positive effect on total IgM concentration compared to the palm diet

Concerto Competition Final Round

Competition Coordinator Dr. Robert Rust Jury Cynthia Phelps, viola (Principal, New York Philharmonic) Leonard Hindell, bassoon (Former member, Metropolitan Opera Orchestra & New York Philharmonic) Robert Ward, piano (Director, Concerto Fest Austria) Piano Accompanists Dr. John Tu (Concerto Competition Accompanying Resident) Mr. Tao Lin (Collaborative Piano Faculty) Dr. Yang Shen (Collaborative Piano Faculty) Canvassers Roberta Burns Jack Kracke Finalists Hsin-Hui Liu, piano - Ravel, Piano Concerto in G major (Tu) Giorgi Chkhikvadze, piano - Prokofiev, Piano Concerto No. 2 in G minor, op. 16 (Tu) Dotan Nitzberg, piano - Liszt, Totentanz (Tu) Aneliya Novikova, piano - Rachmaninoff, Piano Concerto No. 3, op. 30 (Tu) Jesse Yukimura, viola - Martinu, Rhapsody Concerto, H, 337 (Lin) LUNCH BREAK Yaroslava Poletaeva, violin - Saint-Saens, Havanaise (Lin) Marina Lenau, violin - Tchaikovsky, Violin Concerto in D Major, op. 35 (Lin) Robert Harrover, trombone - David, Concertino for Trombone in E-flat Major, op. 4 (Tu) John Hong, clarinet - Mozart, Clarinet Concerto in A Major, K. 622 (Tu) Fabiola Porras, clarinet - Nielsen, Clarinet Concerto (Tu

Fate specification and tissue-specific cell cycle control of the <i>Caenorhabditis elegans</i> intestine

Coordination between cell fate specification and cell cycle control in multicellular organisms is essential to regulate cell numbers in tissues and organs during development, and its failure may lead to oncogenesis. In mammalian cells, as part of a general cell cycle checkpoint mechanism, the F-box protein β-transducin repeat-containing protein (β-TrCP) and the Skp1/Cul1/F-box complex control the periodic cell cycle fluctuations in abundance of the CDC25A and B phosphatases. Here, we find that the Caenorhabditis elegans β-TrCP orthologue LIN-23 regulates a progressive decline of CDC-25.1 abundance over several embryonic cell cycles and specifies cell number of one tissue, the embryonic intestine. The negative regulation of CDC-25.1 abundance by LIN-23 may be developmentally controlled because CDC-25.1 accumulates over time within the developing germline, where LIN-23 is also present. Concurrent with the destabilization of CDC-25.1, LIN-23 displays a spatially dynamic behavior in the embryo, periodically entering a nuclear compartment where CDC-25.1 is abundant

Effect of extruded linseed supplementation on blood metabolic profile and milk performance of Saanen goats

This study assessed the effects of dietary supplementation with extruded linseed on milk yield and composition, milk fatty acid (FA) profile and renal and hepatic metabolism of grazing goats in mid-lactation. Forty Saanen goats were divided into two isoproductive groups: one group was fed the control diet (CON) composed of hay and pelleted concentrate and the other group was supplemented with additional 180 g/day of extruded linseed (LIN; dry matter basis), which supplied 70 g/day of fat per head for 9 weeks. Animals grazed on pasture for ∼3 h/day after the first of the 2 daily milkings. Milk samples were collected weekly and analyzed for fat, protein, lactose, milk urea nitrogen (MUN) and somatic cell count. Blood samples were collected every 2 weeks and analyzed for total bilirubin, creatinine, aspartate transaminase (AST), alanine transaminase (ALT), gamma glutamyl transpeptidase, alkaline phosphatase, total protein and urea nitrogen. Milk yield was higher in the LIN than in the CON group (2369 v. 2052 g/day). LIN group had higher milk fat (37.7 v. 33.4 g/kg) and protein (30.7 v. 29.1 g/kg) concentration and lower MUN (35.0 v. 43.3 mg/dl) than CON group. Goats fed LIN had greater proportions of 18:1 trans11, 18:2 cis9trans11 and total polyunsatured fatty acids n-3 in milk fat, because of higher 18:3n-3 and 20:5n-3 FA, and lower proportions of short- and medium-chain FAs than goats fed CON. All kidney and liver function biomarkers in serum did not differ between dietary groups, except for AST and ALT, which tended to differ. Extruded linseed supplementation to grazing mid-lactating goats for 2 months can enhance the milk performance and nutritional profile of milk lipids, without altering the general hepatic and renal metabolism

Agata Miklavc, Violin

Claire de lune; La plus que lente; La fille aux cheveux de lin / Claude Debussy; Tzigane / Maurice Ravel; Piano Trio in G major / Claude Debuss

Lin Lin Lin v. Atty Gen USA

Agenc

Negotiation of meaning in outside of the classroom group assignments: accounting for the how to understand the what of future mathematics teachers' learning

In this paper we illustrate how Wenger’s theory of social learning can be used to account for phenomena of future teachers change in settings that are not usually studied, namely group work that future teachers do as they work on class assignments outside of class. We describe how we adapted Wenger’s theory to the exploration of future mathematics teachers’ learning and illustrate how the analysis of the audio taped interaction of a group of future teachers working out-side the classroom generated conjectures that help to explain their didactic knowledge development

What is an Image?

Graphviz diagram with lin