219 research outputs found
Measurement of residual nucleus cross sections and recoil energies in p + Fe collisions at 300, 500, 750, 1000 and 1500 MeV
The production of residual nuclei in p + Fe collisions has been measured at GSI on the FRS facility by means of the reverse kinematic techniques at 300, 500, 750, 1000 and 1500 MeV/A. The cross-sections larger than 0.01 mb of all isotopes with Z larger than 8 have been obtained. Velocity distributions were also measured. Comparisons to models describing spallation reactions and some empirical formulae often used in astrophysics are presented. These data are directly used to calculate impurety production and DPAs in a thin window as foreseen in spallation sources or accelerator-driven systems
1955: Abilene Christian College Bible Lectures - Full Text
Delivered in the Auditorium of Abilene Christian College, February, 1955
ABILENE, TEXAS
PRICE, $3.00
FIRM FOUNDATION PUBLISHING HOUSE
Box 77
Austin 61, Texa
Yeasts and wine off-flavours: a technological perspective
Review article. Part of the special issue "Wine microbiology and safety: from the vineyard to the bottle (Microsafety Wine)", 19-20 Nov. 2009, ItalyIn wine production, yeasts have both beneficial
and detrimental activities. Saccharomyces cerevisiae is the
yeast mainly responsible for turning grape juice into wine
but this species and several others may also show
undesirable effects in wines. Among such effects, technologists
are particularly concerned with the production of offflavours
that may occur during all stages of winemaking.
Typical spoiling activities include the production of ethyl
acetate by apiculate yeasts before fermentation, hydrogen
sulphide by S. cerevisiae during fermentation phases,
acetaldehyde by film-forming yeasts during bulk storage,
and volatile phenols by Dekkera bruxellensis during storage
or after bottling. The occurrence of these hazards depends
on the technological operations designed to obtain a given
type of wine and most can be avoided by current preventive
or curative measures. On the contrary, good manufacturing
practices must be strengthened to deal with the problem of
volatile phenol production in red wines. Appropriate
monitoring of D. bruxellensis populations and quantification
of 4-ethylphenol is advised during storage, particularly
when oak barrels are used, and absence of viable cells must
be guaranteed in bottled wines. This work, which is based
on our experience at winery level, aims to provide
information on appropriate technological strategies to deal
with the problem of off-flavours produced by yeasts
Core outcome measurement set for research and clinical practice in post-COVID-19 condition (long COVID) in children and young people: an international Delphi consensus study “PC-COS Children”
The coronavirus disease 2019 (COVID-19) pandemic substantially impacted different age groups, with children and young people not exempted. Many have experienced enduring health consequences. Presently, there is no consensus on the health outcomes to assess in children and young people with post-COVID-19 condition. Furthermore, it is unclear which measurement instruments are appropriate for use in research and clinical management of children and young people with post-COVID-19. To address these unmet needs, we conducted a consensus study, aiming to develop a core outcome set (COS) and an associated core outcome measurement set (COMS) for evaluating post-COVID-19 condition in children and young people. Our methodology comprised of two phases. In phase 1 (to create a COS), we performed an extensive literature review and categorisation of outcomes, and prioritised those outcomes in a two-round online modified Delphi process followed by a consensus meeting. In phase 2 (to create the COMS), we performed another modified Delphi consensus process to evaluate measurement instruments for previously defined core outcomes from phase 1, followed by an online consensus workshop to finalise recommendations regarding the most appropriate instruments for each core outcome. In phase 1, 214 participants from 37 countries participated, with 154 (72%) contributing to both Delphi rounds. The subsequent online consensus meeting resulted in a final COS which encompassed seven critical outcomes: fatigue; post-exertion symptoms; work/occupational and study changes; as well as functional changes, symptoms, and conditions relating to cardiovascular, neuro-cognitive, gastrointestinal and physical outcomes. In phase 2, 11 international experts were involved in a modified Delphi process, selecting measurement instruments for a subsequent online consensus workshop where 30 voting participants discussed and independently scored the selected instruments. As a result of this consensus process, four instruments met a priori consensus criteria for inclusion: PedsQL multidimensional fatigue scale for “fatigue”; PedsQL gastrointestinal symptom scales for “gastrointestinal”; PedsQL cognitive functioning scale for “neurocognitive” and EQ-5D for “physical functioning”. Despite proposing outcome measurement instruments for the remaining three core outcomes (“cardiovascular”, “post-exertional malaise”, “work/occupational and study changes”), a consensus was not achieved. Our international, consensus-based initiative presents a robust framework for evaluating post-COVID-19 condition in children and young people in research and clinical practice via a rigorously defined COS and associated COMS. It will aid in the uniform measurement and reporting of relevant health outcomes worldwide
Causa versus predição: história de banhos em rios como fator de risco e preditor da infecção pelo Schistosoma mansoni
Occurrence of Cryptosporidial Oocysts and Giardia Cysts in Bottled Mineral Water Commercialized in the City of Campinas, State of São Paulo, Brazil
Sentidos de saúde e modos de cuidar de si elaborados por homens usuários de Unidade Básica de Saúde - UBS
The role of phytophysiognomies and seasonality on the structure of ground-dwelling anuran (Amphibia) in the Pampa biome, southern Brazil
Representações de trabalhadores portuários de Santos-SP sobre a relação trabalho-saúde
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